99111 herbes de prce potato fries rachael Recipes

  • Herbed Country Breakfast Potatoes
    diced medium russet potatoes, paprika and
    10 More
    diced medium russet potatoes, paprika, fresh ground black pepper, ground cumin, light olive oil or 3 tbsp canola oil, chopped mild yellow onions or 1/2 medium red onion, minced fresh flat leaf parsley, fresh rosemary leaf (roughly chopped ), fresh leaf thyme (roughly chopped ), fresh sage leaf (finely chopped ), chopped bell pepper (any or all colors ), fine sea salt , to taste
    17 min, 12 ingredients
  • Herbed Baked Sweet Potatoes
    sweet potatoes, bay leaves, butter, melted, coarse salt and
    2 More
    sweet potatoes, bay leaves, butter, melted, coarse salt, plain dry bread crumbs, freshly ground black pepper
    6 ingredients
  • Herbed Twice-Baked Potatoes
    baking potatoes, reduced-fat cream cheese, cubed and
    8 More
    baking potatoes, reduced-fat cream cheese, cubed, minced chives, salt, dried basil, cayenne pepper, fat-free milk, butter, melted, divided, garlic powder, paprika
    15 min, 10 ingredients
  • Herbed Pork and Potatoes
    olive oil, minced fresh thyme or 1 tsp dried thyme and
    8 More
    olive oil, minced fresh thyme or 1 tsp dried thyme, minced garlic, dried minced onion, minced fresh rosemary or 1/2 tsp dried rosemary, crushed, seasoned salt, coarsely ground pepper, ground mustard, pork tenderloins (1 lb each), red potatoes, quartered
    50 min, 10 ingredients
  • Potato fried in garlic (chauke aaloo)
    very small potatoes, garlic, green chilies and
    6 More
    very small potatoes, garlic, green chilies, red chili powder, amchur powder, garam masala, salt, green coriander, chopped, oil
    25 min, 9 ingredients
  • Extra Crunch Baked Potato Fries
    potatoes (any kind will work), all-purpose flour and
    4 More
    potatoes (any kind will work), all-purpose flour, kosher salt, divided, ground black pepper, eggs, panko or plain bread crumbs
    6 ingredients
  • Provencal Chicken Burgers With Pissaladiere Topping (Rachael Ray)
    extra-virgin olive oil, divided, butter and
    13 More
    extra-virgin olive oil, divided, butter, onions, very thinly sliced, salt and freshly ground black pepper, pitted chopped black olives , nicoise or kalamata, anchovy paste, ground chicken, dried herbes de provence, fennel seed, lemon zest, garlic, minced or finely chopped, swiss cheese, crusty rolls, split and lightly toasted, red or green lettuce leaves, potato chips , for serving
    50 min, 15 ingredients
  • Herb Roasted Highland Potatoes Herb Roasted Highland Potatoes
    white potatoes, olive oil and
    3 More
    white potatoes, olive oil, red wine vinegar or 1/2 cup white vinegar or 1/2 cup balsamic vinegar, dried basil, dried oregano
    1 hour 20 min, 5 ingredients
  • Herb Glazed Baked Potatoes Herb Glazed Baked Potatoes
    yukon gold potatoes, olive oil, mrs. dash seasoning mix and
    4 More
    yukon gold potatoes, olive oil, mrs. dash seasoning mix, mustard powder, white pepper, salt (optional)
    1 hour 10 min, 7 ingredients
  • Herb & Butter New Potatoes Herb & Butter New Potatoes
    new potatoes, butter, softened at room temperature, thyme and
    3 More
    new potatoes, butter, softened at room temperature, thyme, chopped fresh parsley, rosemary, salt
    20 min, 6 ingredients
  • Herbed Oven Roasted Potatoes Herbed Oven Roasted Potatoes
    red potatoes, garlic clove, minced, olive oil, oregano and
    3 More
    red potatoes, garlic clove, minced, olive oil, oregano, crushed rosemary, salt, red pepper flakes
    30 min, 7 ingredients
  • Herb-roasted Dijon Potatoes Herb-roasted Dijon Potatoes
    grey poupon dijon mustard, olive oil, garlic, minced and
    1 More
    grey poupon dijon mustard, olive oil, garlic, minced, red potatoes , cut into cubes
    40 min, 5 ingredients
  • Herbed Baby Red Potatoes Herbed Baby Red Potatoes
    spring lentil soup, baby red potatoes , scrubbed and
    4 More
    spring lentil soup, baby red potatoes , scrubbed, olive oil , to taste, salt , to taste, black pepper , to taste, parsley, freshly chopped , to taste
    6 ingredients
  • Herb-Parmesan Smashed Potatoes Herb-Parmesan Smashed Potatoes
    russet potatoes (about 3 lb), butter, half-and-half and
    5 More
    russet potatoes (about 3 lb), butter, half-and-half, freshly grated parmigiano-reggiano cheese, chopped fresh rosemary, chopped fresh flat-leaf parsley, salt, freshly ground pepper
    33 min, 8 ingredients
  • Herbed Cream of Potato Soup Herbed Cream of Potato Soup
    cubed peeled potatoes, cold water, beef bouillon granules and
    9 More
    cubed peeled potatoes, cold water, beef bouillon granules, boiling water, chopped onion, butter, king arthur unbleached all-purpose flour, milk, dried parsley flakes, dried thyme, dried rosemary, crushed, garlic salt
    25 min, 12 ingredients
  • Herbed Pork and Potatoes Herbed Pork and Potatoes
    minced fresh rosemary, minced fresh marjoram and
    7 More
    minced fresh rosemary, minced fresh marjoram, garlic cloves, minced, minced fresh sage, olive oil, divided, salt, pepper, boneless pork loin roast (3 lb), red potatoes, quartered
    25 min, 9 ingredients
  • Ratatouille with Poached Eggs and Garlic Croutons (Rachael Ray) Ratatouille with Poached Eggs and Garlic Croutons (Rachael Ray)
    butter, garlic, 2 cloves finely chopped, 2 thinly sliced and
    15 More
    butter, garlic, 2 cloves finely chopped, 2 thinly sliced, thick round slices baguette, dried herbes de provence or dried thyme leaves, shredded or grated parmigiano-reggiano, salt, eggplant, 1/2-inch dice, red bell peppers, extra-virgin olive oil, firm, small zucchini, 1/2-inch dice, onion, 1/2-inch dice, fresh rosemary, finely chopped, freshly ground black pepper, san marzano tomatoes for sweeter stew, or diced fire roasted tomatoes, for smokier stew, aged balsamic vinegar, extra-large or jumbo eggs, a handful fresh basil leaves , torn
    1 hour 45 min, 17 ingredients
  • Chicken Provencal  Stoup  (Rachael Ray) Chicken Provencal Stoup (Rachael Ray)
    carrots, peeled, garlic, chopped and
    14 More
    carrots, peeled, garlic, chopped, extra-virgin olive oil , 2 turns of the pan, zucchini, red bell pepper, seeded, yellow skinned onion, peeled and halved, salt and pepper, herbes de provence , available on spice aisle or, 1 tsp each dried sage, rosemary and thyme, red skinned potatoes, dry white wine, diced tomatoes or coarsely ground tomatoes, chicken stock , available in quart and 1 cup paper box containers on the soup aisle, chicken tenders, diced, black olive tapenade , 4 oz, found with italian foods or on condiment aisle, chopped flat-leaf parsley, crusty bread , to pass at table
    28 min, 16 ingredients




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