33 herbed split soup Recipes

olive oil, onion, chopped, carrot, chopped, garlic, minced, dried split peas, no sugar added turkey ham, dried marjoram, salt, fresh ground pepper

dried split peas, chicken bouillon granules, dried lentils, dried minced onion, dried basil, dried parsley flakes, savory herb with garlic soup mix or vegetable soup mix, uncooked tricolor spiral pasta, water, cubed cooked chicken, diced tomatoes, undrained

dried split peas, ham steak, cured and smoked, mushrooms (white or criminy), carrots, sliced, strong yellow onion, chopped fresh parsley, whole fresh garlic cloves, extra virgin olive oil, stalks celery, italian herb seasoning, fresh ground black pepper, fresh ground sea salt, cold fresh water

split red lentils (wash thoroughly), ginger powder, mixed herbs, cardamom pod, curry leaf, turmeric, paprika, cumin seed, corn (optional), salt and pepper, garlic cloves (slice thinly), dry chili flakes or 1 small dry chili pepper, olive oil

olive oil, onion, coarsely chopped, garlic, minced, herbes de provence, ground turmeric, bay leaves, cayenne pepper (optional), dried split peas, rinsed, carrots, cut into bite-size chunks, new potatoes, cut into bite-size chunks, vegetable stock, water, chopped lean cooked ham (optional)

yellow split peas, ham bone, smoked with some meat on it, carrots, peeled and chopped, waxy potatoes, peeled and chopped, celeriac, peeled and chopped, leek, finely chopped, garlic cloves, crushed, onions, 1 left whole, the other finely diced, bay leaves, oil, herbs (such as a mix of parsley, sage, thyme, oregano, celery leaves and savory), salt & fresh ground pepper

dried split green peas, pork trotters or 3 bacon, bones, leeks , use 2 medium onions if you have no, potatoes, salt, water, carrots, pork sausage , as many as you like, herb bread or garlic bread, to serve

chicken broth, dried split peas, chicken, boneless, cubed, sliced green onion, carrot, diced, celery, sliced, dried savory, dried marjoram, salt and pepper

olive oil, onion, chopped, carrot, chopped, garlic clove, minced, dried split peas, cleaned, turkey bacon, dried marjoram, salt, pepper, chicken bouillon cube (optional), water

split peas, salt, chicken stock or 4 cups vegetable stock, fresh ground black pepper, chunked fresh pumpkin, with out peel, chopped fresh basil or 1 tsp dried basil, chopped yellow sweet onion, fresh thyme, half-and-half, crumbled cooked bacon (to taste, leave out if making vegetarian ) (optional), chopped fresh parsley, for garnish

whole carrots, split peas, onion or shallot, leeks sliced, fresh herbs (thyme, sage, or ....), garlic, vegetable broth low sodium

split peas, thick slice smoked ham or 2 boneless pork chops, chopped onion, chopped garlic cloves, olive oil or 1 -2 tbsp butter, water or 4 -6 cups chicken broth, cupubed potatoes , about 1 cup, sliced cuparrots , about 1 cup, cuphopped cupelery , about 1 cup, salt, pepper, herbs, seasoning, of choice (bay, red pepper flakes, curry powder or ), sour cream (or yoghurt & dry sherry)

split peas, stalk celery, onion, carrot, ham hock, fresh herbs , bundle, water

basics are ..., leeks, onions, carrots, potatoes, garlic, knob of butter, scotch broth dried mix (barley, yellow split peas, green split peas, marrowfat peas, red split lentils), herbs of your choice, parsley works well, stock, a really big soup pot, you can use chunks of cooked meat too, chicken works especially well, and whatever else you ve got that needs to be used! i sometimes use parsnips, turnip, even peppers.

baby lima beans, black turtle beans, black-eyed peas, dark red kidney beans, garbanzo beans, great northern bean, green lentil, split peas, lima beans, light red kidney beans, navy beans, pink beans, pinto beans, red lentil, red beans, white beans, yellow split peas, pearl barley, bean and soup mix, vegetable broth (8 cups) or 64 oz chicken broth (8 cups), onion, diced, celery, diced (i like to include the leaves for flavor), carrot, sliced, bell pepper, diced (i used red), garlic clove, minced, olive oil, bay leaf (i keep fresh bay leaves in the freezer), salt-free italian herb seasoning, roasted tomatoes (diced or pureed ) or 15 oz roasted tomato puree (diced or pureed) or 1 (15 oz) can fire- ), salt and pepper, to taste

leftover ham bone, carrots, chopped fine or 10 baby carrots, stalks celery, chopped fine, onion, dried split peas (soaked overnite), bay leaves, mrs. dash onion and herb seasoning, water, leftover ham, margarine

chicken stock, smoked ham hocks, spanish onions, finely diced, russet potatoes (red skinned potatoes may be substituted for yukon gold) or 1 1/2 lbs yukon gold potatoes, peeled and cut into medium dice (red skinned potatoes may be substituted for yukon gold), plump carrots, cut into medium dice, split peas, rinsed, black peppercorns , bruised with the bottom of a heavy pan, white peppercorns , bruised with the bottom of a heavy pan, kosher salt, bay leaves, herbes de provence, water, dry marsala wine, fresh ground white pepper

water, quinoa, split peas, brown lentils, red lentil, cooked short grain brown rice, red potatoes, diced, onion, diced, baby carrots, diced, seasoning salt (to taste), any fresh i like fresh parsley or dried herbs, that you want to try i like fresh parsley