17463 herbed seafood crepes mornay Recipes

onion, vegetable oil, ground beef, tomato paste, flour, beef bouillon cube , dissolved in 1 cup boiling water, sliced mushrooms (i love to use a lot), salt, pepper, butter, milk, grated cheddar cheese, parmesan cheese, warm crepes

crepes, strawberry preserves, banana , split lengthwise, vanilla ice cream , softened a little, pineapple topping, chocolate syrup, ready whip whipped topping (in the can), maraschino cherries

crepes, ready made, cornstarch, salt, skim milk, lemon juice, vanilla extract, fresh blueberries, rinsed

crepes (using basic crepe batter), butter, plain flour, salt, black pepper, freshly ground, cream, parmesan cheese, grated, mixed mushrooms, sliced, butter, salt and pepper

crepes, boneless skinless chicken breasts, sea salt, ground black pepper, baby spinach leaves, baby portabella mushrooms, thickly sliced, chopped onion, grated parmesan cheese, red pasta sauce, shredded mozzarella cheese

crepes, black pepper, freshly shucked lobster meat, fresh squeezed lemon juice, clarified butter, cooked well drained spinach, minced onion, white sauce, sliced mushroom, hollandaise sauce, chopped garlic, chopped parsley, chopped walnuts

crepes, stalks steamed asparagus spears, broccoli cheese soup (approx . 2 cans), cubed ham (optional)

dessert crepes, sour cream, cream cheese, fresh strawberries, halved, butter, sugar, kirsch, strawberry liqueur

margarine, mushroom, sliced, celery, diced, yellow onion, diced, all-purpose flour, chicken broth, worcestershire sauce, lemon juice, salmon, canned, sour cream, pimiento, chopped, fresh parsley, chopped, crepes, swiss cheese, shredded, lemon wedge, for garnish

crepes, pre-made, prepared vanilla pudding, cherry pie filling (or any fruit pie filling)

crepes, lobster meat, cooked and chopped, butter (1 stick), whipping cream (or half and half), paprika, egg yolks, dry sherry (or madiera), parmesan cheese, grated, salt , to taste, white pepper , to taste

crepes, fresh blackberries, divided, water, divided, granulated sugar, lemon juice, brandy, cornstarch, ground cinnamon, butter or 1/2 cup margarine, reduced-fat cream cheese, softened, powdered sugar

crepes, nutella, kiwi fruits (peeled and sliced ), almonds (toasted )

butter, shallots, chopped (about 6 shallots), sugar, smoked link sausage, mushroom, sliced, eggs, heavy cream, salt, black pepper, creamed spinach, thawed, smoked cheddar cheese, shredded, packaged crepes or 10 flour tortillas, sour cream (optional)

crepes (see all purpose dinner batter), zucchini, chopped into 1/2 inch cubes, eggplant, chopped into 1/2 in cubes, onion, lite olive oil or 1/4 cup butter, garlic cloves, minced, tomatoes, peeled & chopped, green pepper, salt, pepper, dried basil, thyme, chopped fresh parsley (optional)

crepe (creative gourmet frozen french style defrosted), scoops sorbet (berry specified), strawberries (hulled and quartered ), mint (leaves to serve )

crepes, almonds, water, ricotta cheese, maple syrup, almond extract, fresh fruit

eggs, egg yolks, water, slightly warm, whole milk , homogenized, all-purpose flour, salt, melted butter, olive oil , for frying crepes, peanut butter (smooth ), liquid honey, ripe bananas, sliced, crushed cashews , lightly roasted, honey