Lobster Newburg Crepes Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

8 crepes
5 cups lobster meat, cooked and chopped
8 tbsp butter (1 stick)
3 cups whipping cream
3/4 tsp paprika
12 egg yolks
1 cup dry sherry (or madiera)
1 1/3 cups parmesan cheese, grated
salt , to taste
white pepper , to taste

Directions:

Melt butter in top of double boiler.
Add cream and paprika and heat over simmering water.
Beat egg yolks in a small bowl.
Stir a little of the cream mixture into yolks before adding them to the cream mixture, beating constantly with a whisk.
Add sherry or Madiera and continue cooking slowly, stirring until sauce thickens.
Season to taste with salt and white pepper and stir in lobster meat; remove from heat.
Butter a small shallow baking dish.
Using a slotted spoon place some of the lobster and a little sauce across the middle of each crepe.
Roll up crepes and place, seam side down, in baking dish.
Spoon remaining sauce over crepes, cover and refrigerate until ready to serve.
To cook, sprinkle crepes with cheese and place in a preheated 350 degree oven for 12 to 15 minutes, or until heated through.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1122.53 Kcal (4700 kJ)
Calories from fat	695.54 Kcal
		% Daily Value*
Total Fat	77.28g	119%
Cholesterol	1011.8mg	337%
Sodium	1669.29mg	70%
Potassium	327.67mg	7%
Total Carbs	9.06g	3%
Sugars	0.38g	2%
Dietary Fiber	0.15g	1%
Protein	87.61g	175%
Vitamin C	0.9mg	2%
Vitamin A	0.3mg	10%
Iron	3.1mg	17%
Calcium	721.3mg	72%

Amount Per 100 g
Calories	175.68 Kcal (736 kJ)
Calories from fat	108.85 Kcal
		% Daily Value*
Total Fat	12.09g	119%
Cholesterol	158.35mg	337%
Sodium	261.24mg	70%
Potassium	51.28mg	7%
Total Carbs	1.42g	3%
Sugars	0.06g	2%
Dietary Fiber	0.02g	1%
Protein	13.71g	175%
Vitamin C	0.1mg	2%
Iron	0.5mg	17%
Calcium	112.9mg	72%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Chilled Asparagus Soup

Unsalted butter (3/4 stick) and 8 more..
Creamy Lemon Pasta

Unsalted butter, Heavy cream and 6 more..
Quick & Easy Frittata

Butter, Cubed new potato and 6 more..
Baked Eggs With Cream Spinach And Parmesan

Butter , plus a little extra for greasing and 6 more..
Apple Blueberry Cake

Butter, Whipping cream, Sugar, Eggs, Flour, Baking powder and 3 more..
Jumbo Shells Stuffed with Turkey

Jumbo pasta shells, Chopped cooked turkey, Chopped pecans and 16 more..
Angel Hair Pasta with Garlic Shrimp and Broccoli

Angel hair pasta, Butter, divided, All-purpose flour, Milk and 12 more..
Cauliflower Cheese

Cauliflower, Butter, Plain flour, Milk, Dijon mustard and 5 more..
Chicken and Ham Lasagna

Fresh mushrooms, sliced, Onion, chopped and 14 more..
Gruyere Grits

Quick-cooking grits, Butter, Gruyere cheese, Paprika, Eggs and 2 more..
Turkey Meatballs With Egg Noodles

Meatballs, Ground jennie-o turkey, Eggs, Plain breadcrumbs and 19 more..
Chicken and Ham Lasagna

Fresh mushrooms, sliced, Onion, chopped and 14 more..
Mashed Potato Puffs

Potatoes, cooked and drained, Butter, softened and 7 more..