253 herbed packs Recipes

  • Mixed Herb Bruschetta
    salt , plus more to taste, loosely packed basil leaves and
    6 More
    salt , plus more to taste, loosely packed basil leaves, loosely packed tender green herbs , such as thai basil, mint, parsley, summer savory, and/or tarragon, grated parmesan cheese, extra-virgin olive oil, plus more for drizzling, garlic, chopped, freshly ground pepper, basic bruschetta
    8 ingredients
  • Caper-Rosemary Tuna with Herb Salad
    extra-virgin olive oil, fresh lemon juice, drained capers and
    12 More
    extra-virgin olive oil, fresh lemon juice, drained capers, liquid from capers in jar, grated lemon peel, minced fresh rosemary, fine sea salt, dried crushed red pepper, sugar, onion , quartered through core, thinly sliced crosswise (1 scant cup), thick tuna steaks, loosely packed) fresh italian parsley leaves, loosely packed) assorted fresh herb leaves (such as tarragon, chervil, oregano, celery leaves, and marjoram), extra-virgin olive oil, fresh lemon juice
    15 ingredients
  • Green Herb Risotto
    loosely packed fresh baby spinach leaves and
    11 More
    loosely packed fresh baby spinach leaves, loosely packed fresh basil leaf, loosely packed fresh italian parsley, unsalted butter, room temperature, garlic clove, sliced, low sodium chicken broth, water, extra virgin olive oil, divided, leek, thinly sliced (white and pale green parts only), short-grain rice (such as arborio) or 1 1/2 cups medium grain rice, dry white wine, freshly grated parmesan cheese , plus additional for serving
    55 min, 12 ingredients
  • Pasta with Fresh Herbs
    olive oil, olive oil, fresh breadcrumb, chopped red onion and
    9 More
    olive oil, olive oil, fresh breadcrumb, chopped red onion, garlic, minced, chicken broth, sea salt, crushed red pepper flakes (, to taste), loosely packed, chopped fresh basil leaf, loosely packed, chopped fresh mint leaves, loosely packed, chopped italian parsley, minced fresh thyme, linguine (though i normally use thin spaghetti)
    20 min, 13 ingredients
  • Deli Vegetable and Beef Salad
    rotini pasta, uncooked and
    5 More
    rotini pasta, uncooked, pickled vegetables , broccoli & cauliflower, italian marinated salad, from the deli, roast beef , sliced from the deli, cut into 3/4 inch strips, sun-dried tomato packed in oil , and herb packed, sliced, with 1 tbsp liquid, olive, sliced, salad greens , torn
    30 min, 6 ingredients
  • Grilled Flank Steak With Herb Sauce
    olive oil, red wine vinegar and
    8 More
    olive oil, red wine vinegar, green onions , cut into 3 inch pieces, loosely packed fresh parsley leaves, loosely packed fresh cilantro leaves, jalapeno, seeded and cut into strips, fresh minced garlic, salt (i prefer kosher), fresh ground pepper, flank steaks
    6 min, 10 ingredients
  • Tiger Prawn, Noodle, and Herb Salad
    fresh lime juice, palm sugar or brown sugar, fish sauce and
    10 More
    fresh lime juice, palm sugar or brown sugar, fish sauce, garlic cloves, crushed, tiger prawns (about 20 oz), rice vermicelli, diagonally sliced green onions, loosely packed cilantro leaves, loosely packed mint leaves , torn, shredded unsweetened coconut, chopped salted dry-roasted peanuts, finger hot chiles, thinly sliced
    13 ingredients
  • Herb-Crusted Sauteed Salmon Fillets with Pistou (Sara Moulton) Herb-Crusted Sauteed Salmon Fillets with Pistou (Sara Moulton)
    salt and
    12 More
    salt, tightly packed cup washed and spun dry basil leaves (from 1 large bunch basil), garlic, chopped fine and crushed to a paste with side of chef s knife, extra-virgin olive oil, salt and freshly ground black pepper, thick) salmon fillets, skin and pin bones removed, salt and freshly ground black pepper, fresh thyme leaves, fresh marjoram leaves, fresh oregano leaves, fresh rosemary leaves, olive oil, tomatoes, peeled, seeded, chopped fine , or 2 cups assorted cherry tomatoes, quartered
    32 min, 13 ingredients
  • Herbed Pork Paillards with Sundried Tomato Butter and Asparagus (Robert Irvine) Herbed Pork Paillards with Sundried Tomato Butter and Asparagus (Robert Irvine)
    unsalted butter, softened and
    14 More
    unsalted butter, softened, drained and finely chopped oil-packed sundried tomatoes, minced fresh sage, chopped fresh parsley leaves, cajun spice, salt, boneless pork loin, all-purpose flour, salt and pepper, grapeseed oil, minced fresh thyme, minced fresh parsley, salt and pepper, asparagus, minced fresh parsley, for garnish
    35 min, 15 ingredients
  • Salad of Fresh Herbs and Greens with Fried Eggplant Salad of Fresh Herbs and Greens with Fried Eggplant
    shallot, minced, champagne vinegar or fresh lemon juice and
    13 More
    shallot, minced, champagne vinegar or fresh lemon juice, more) ground sumac * (optional), ground cumin, more) extra-virgin olive oil, divided, loosely packed) fresh italian parsley leaves, loosely packed) arugula , torn if large, loosely packed) small fresh basil leaves, loosely packed) torn fresh sorrel or baby spinach leaves, loosely packed) fresh mint leaves, loosely packed) 1-inch pieces fresh chives, loosely packed) fresh chervil leaves (optional), eggplants, stems cut off, coarse kosher salt, nasturtium blossoms or other edible flowers (optional)
    15 ingredients
  • Fresh Herb Sauce Fresh Herb Sauce
    loosely packed fresh parsley and
    9 More
    loosely packed fresh parsley, loosely packed fresh basil leaves, loosely packed mint leaves, chopped shallots, cold water, capers, fresh lemon juice, kosher salt, crushed red pepper, extravirgin olive oil
    10 ingredients
  • Grilled Scallops over Mixed-Green and Herb Salad Grilled Scallops over Mixed-Green and Herb Salad
    sea scallops, olive oil, olive oil, salt and
    8 More
    sea scallops, olive oil, olive oil, salt, fresh ground black pepper, sherry wine vinegar or 4 tsp red wine vinegar or 4 tsp white wine vinegar, mixed salad green (about 4 quarts), loosely packed basil leaves , torn in half, loosely packed flat leaf parsley, loosely packed mint leaf, chopped fresh chives or 1/4 cup scallion top, drained capers
    20 min, 12 ingredients
  • Grilled Scallops over Mixed-Green and Herb Salad Grilled Scallops over Mixed-Green and Herb Salad
    sea scallops, olive oil, salt, fresh-ground black pepper and
    7 More
    sea scallops, olive oil, salt, fresh-ground black pepper, sherry vinegar or red - or white-wine vinegar, mixed salad greens (about 4 quarts), loosely packed basil leaves , torn in half, loosely packed flat-leaf parsley leaves, loosely packed mint leaves, chopped fresh chives or scallion tops, drained capers
    11 ingredients
  • Faz's Herb Sauce Faz's Herb Sauce
    lightly packed, rinsed and drained fresh basil leaves and
    7 More
    lightly packed, rinsed and drained fresh basil leaves, lightly packed, rinsed and drained italian parsley, chopped chives, olive oil, lemon juice, drained capers, anchovy paste, chopped garlic
    8 ingredients
  • Soba With Herbed Edamame Sauce Soba With Herbed Edamame Sauce
    frozen blanched shelled edamame (green soybeans) and
    13 More
    frozen blanched shelled edamame (green soybeans), chopped roasted cashews, divided, loosely packed basil leaves, loosely packed cilantro leaf, grated fresh pecorino romano cheese, fresh lemon juice, extra virgin olive oil, salt, fresh ground black pepper, garlic cloves, peeled, water, hot cooked soba noodles (about 1 lb uncooked buckwheat noodles), fresh cilantro stem (optional), lime wedge (optional)
    25 min, 14 ingredients
  • Soba with Herbed Edamame Sauce Soba with Herbed Edamame Sauce
    frozen blanched shelled edamame (green soybeans) and
    13 More
    frozen blanched shelled edamame (green soybeans), chopped dry-roasted cashews, divided, loosely packed basil leaves, loosely packed cilantro leaves, grated fresh pecorino romano cheese, fresh lemon juice, extravirgin olive oil, salt, freshly ground black pepper, garlic cloves, peeled, water, hot cooked soba (about 1 lb uncooked buckwheat noodles), cilantro sprigs (optional), lime wedges (optional)
    14 ingredients
  • Salade aux Fines Herbes with Camembert Salade aux Fines Herbes with Camembert
    champagne vinegar, minced shallot, whole-grain mustard and
    9 More
    champagne vinegar, minced shallot, whole-grain mustard, salt, black pepper, mild olive oil, loosely packed mache (lambs lettuce; 1 to 2 oz), trimmed, belgian endives , cut crosswise into 1/8-inch-thick slices, torn boston lettuce (from 1 small head ), loosely packed chervil sprigs or 1 tbsp chopped fresh tarragon, chopped fresh chives, accompaniments: camembert cheese at room temperature and sliced baguette
    12 ingredients
  • Grilled Salmon With Herbed Butter Sauce Grilled Salmon With Herbed Butter Sauce
    shallots, minced, butter, unsalted, butter, unsalted, cold and
    11 More
    shallots, minced, butter, unsalted, butter, unsalted, cold, chardonnay wine, chicken stock, white wine vinegar, lemon juice, heavy cream, tarragon leaf, packed, chopped, fresh parsley leaves, packed, chopped, salt and pepper, salmon fillets, olive oil, salt and pepper
    35 min, 14 ingredients




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