32749 herbed mayo shrimp Recipes

olive oil, minced garlic, fresh lemon juice, salt, black pepper, shrimp, peeled and deveined, mayonnaise, peeled seeded, chopped cucumber, minced fresh parsley, minced fresh chives, minced fresh tarragon, fresh lemon juice, sugar, quartered grape tomatoes, soft french bread, unsalted butter, melted, shredded lettuce

rice paper wrappers, shrimp salad with lemon-herb vinaigrette (tails removed from shrimp), mixed spring greens, spicy sprout mixture (optional), sweet and sour chili sauce

extra-virgin olive oil, lemon juice, mixed herbs (parsley, thyme, mint, marjoram), roughly chopped, salt, cracked black pepper, shrimp, peeled and deveined, wooden skewers, baby spinach, fennel seeds

wooden skewers, shrimp (about 1 lb), peeled and deveined, olive oil, divided, chopped fresh oregano, divided, grated fresh lemon rind, fresh lemon juice, divided, garlic clove, minced, freshly ground black pepper, divided, crumbled reduced-fat feta cheese

shrimp, raw shrimp, cut into bite size pieces, butter, olive oil, cumin, a couple dashes of garlic salt or sea salt, pico de gallo, sweet onion, diced finely, jalapeno peppers (per your preference), diced finely, tomato, seeded and diced, cilantro leaves (or you may serve this on the side if some people don tsp care for cilantro), sea salt, cumin, shredded cabbage, grated mexican cheese blend (or cheddar if you can tsp get the mexican blend, or grate your own pepperjack, etc), cilantro leaves (if not added to the pico de gallo), spicy mayo (kraft makes a great already-made - or make your own with 1/2 cup each mayo and sour cream, and 1 to 3 chipotles in adobo - seeds removed and peppers diced finely - with a tbsp or 2 of the adobo sauce), pico de gallo (recipe above), soft corn tortillas, hard corn tortillas, soft flour tortillas

tomatoes, coarsely chopped, red onion, sliced, fresh cilantro, chopped, jalapeno pepper, seeded, garlic cloves, fresh lime juice, sugar, salt, chili powder, pepper, water, fresh shrimp, unpeeled, avocado, diced, lime slice, to garnish, lime-flavored tortilla chips

old bay seasoning, mayonnaise, cooked shrimp, small-medium, deveined and shelled, paprika, salt, garlic season-all, granulated garlic, reconstituted minced onion, pepper, cayenne pepper, tomato paste

shrimp, coarse salt, capers, lemons , zest of, grated, mayonnaise , can use homemade mayo, chopped fresh dill, coarse salt, fresh ground pepper, pita bread rounds, leaves boston lettuce, cucumber, peeled and thinly sliced, red bell pepper, finely chopped, green onion, finely chopped, celery rib, finely chopped, hot sauce

shrimp, peeled and deveined, olive oil, garlic, finely minced, dry white wine, fresh lemon juice, butter , cut into 1/2 inch pieces, chopped parsley, snipped fresh chives, crumbled dried tarragon

panko breadcrumbs, olive oil, lemon, handful of each parsley ,basil and chives, salt and pepper, peeled and deveined shrimp, olive oil

basil leaves, mint leaves, oregano leaves, salt, pepper, garlic cloves, halved, extravirgin olive oil, peeled and deveined large shrimp

fresh basil, fresh chives, fresh dill, fresh oregano, fresh parsley, garlic, mayo

biscuit rolls halved and flattened, shredded montery jack cheese, green onions sliced, mayo, shrimp and/or crab, old bay, cayenne

extra-virgin olive oil, lemon juice, mixed herbs (parsley, thyme, mint, marjoram), roughly chopped, salt, cracked black pepper, shrimp, peeled and deveined, wooden skewers, baby spinach, fennel seeds

tomatoes, coarsely chopped, red onion, sliced, chopped fresh cilantro, jalapeno pepper, seeded, garlic cloves, fresh lime juice, sugar, salt (optional), chili powder, pepper, water, unpeeled, large fresh shrimp, avocado, diced, garnish: lime slices, lime-flavored tortilla chips

shrimp peeled/devained and cut into 3 pieces for each shrimp, butter divided, garlic finely chopped, white cooking wine or dry white, whipping cream, shredded parmesan, fresh parsley chopped (i used the fresh herbs in a tube, fresh basil chopped (i used the fresh herbs in a tube), fresh chives chopped, spagetti

shrimp (about 60), shelled and deveined, mayonnaise, diced celery, minced fresh chives , tarragon, or dill, fresh lemon juice, watercress sprigs, eight 1/2-inch slices brioche or challah, toasted lightly