21003 herbed lamb skewers Recipes

shelled fava beans (about 8 lb unshelled), extravirgin olive oil, chopped fresh mint, grated lemon rind, fresh lemon juice, salt, divided, freshly ground black pepper, divided, water, leg of lamb, trimmed and cut into 1-inch cubes, lemon wedges

onion, quartered, peeled garlic, flat-leaf parsley sprigs, grated lemon zest, fresh lemon juice, ground allspice, kosher salt, saffron threads, trimmed lamb loin, cut into 1-inch cubes, vegetable oil, warm pita and greek-style plain yogurt for serving

dry red wine, olive oil, garlic cloves, crushed, fresh thyme, fresh rosemary, fresh sage , bruised, fresh ground black pepper, wooden skewers

leg of lamb, garlic , cut into slivers, dried dill weed, salt, dried rosemary, crushed, ground black pepper

lamb racks , frenched, fresh rosemary, chopped, fresh greek oregano, chopped, fresh spearmint, chopped, fresh thyme, chopped, garlic cloves, fine minced, extra virgin olive oil, salt, fresh coarse ground black pepper

lamb chops (approximately 4 1-inch thick chops ), fresh rosemary, minced (or 1 tbsp oregano, thyme, sage, marjoram, etc.), salt, cracked black pepper, balsamic vinegar, light brown sugar , packed

lamb rib chops , can use loin, garlic clove, mashed, salt , to taste, butter, dry white wine, dried rosemary, 1 tsp. if fresh, dried mint, 2 tsp. if fresh

lamb (whatever necks/forequarters etc), potatoes, sliced, salt and pepper, onion, sliced, carrots, sliced, stalk celery, chopped, dried herbs, stock, butter or 15 g cooking spray

white wine vinegar, dijon mustard, garlic, peeled and minced or pressed, coarse-ground pepper, panko (see notes ) or other fine dried bread crumbs, grated parmesan cheese, chopped fresh mint leaves, lamb rib chops (each about 3/4 in. thick, 2 lb. total ), melted butter or margarine, mint aioli, salt

fresh mint leaves, minced fresh oregano, fresh parsley sprigs, stems removed, lemon juice, water, garlic cloves, olive oil, salt, pepper, lamb loin chops (3 oz each), salt, pepper, olive oil

lamb , your choice of cut, garlic clove, crushed, salt, black pepper, powdered ginger, thyme, sage, marjoram, soy sauce, salad oil, bay leaf

lamb chops, breadcrumbs, fresh thyme, chopped, rosemary, chopped, salt and pepper, mustard (said english but guess any would do), leeks, olive oil, garlic cloves, crushed, butter, sour cream, parsley, chopped

lamb loin chops, olive oil, fresh thyme, chopped, fresh basil, chopped, fresh rosemary, chopped, garlic cloves, minced, lemon zest, salt, black pepper

lamb racks (about 8 to 9 ribs each), extra-virgin olive oil , plus 2 tbsp, garlic cloves, unpeeled and crushed, rosemary sprigs, crushed, thyme sprigs, crushed, rosemary sprigs, for garnish, freshly ground black pepper, sea salt

lean lamb loin chops, dried rosemary, dried rubbed sage, grated lemon rind, salt, pepper

leg of lamb (5 1/2 to 5 3/4 lb.), garlic, shallots (about 1 oz. each), rock salt or kosher salt, dried thyme, dried rosemary, fresh-ground pepper, olive oil

olive oil, lemon juice, garlic clove, minced, grated lemon peel, salt, dried basil, dried rosemary, crushed, pepper, lamb loin chops (1 inch thick and 6 oz each)