74106 herbal vinegar verbena Recipes

cornstarch, light cream, egg yolks, eggs, vanilla extract, water, sugar, balsamic vinegar, unsalted butter, prebaked 9-inch pie shell (recipe follows below )

minced fresh thyme, garlic clove, minced, beef brisket, trimmed, olive oil, divided, salt, divided, freshly ground black pepper, chopped onion, chopped carrot, chopped celery, low-salt beef broth, merlot or other fruity red wine, red wine vinegar, bay leaf, baby carrots with tops, cipollini or pearl onions, peeled, chopped fresh parsley, chopped fresh thyme

uncooked spiral noodles, sliced cucumber, sliced onion, sugar, water, vinegar, prepared mustard, dried parsley flakes, pepper, salt, garlic salt

peaches, apricots, black plums, anisette (to taste) or 1 tbsp pernod (to taste), sugar, divided, mascarpone, yogurt, chopped lemon balm or 2 tbsp lemon verbena or 2 tbsp mint or 2 tsp grated lemon zest, lemon balm (to garnish ) or 1 sprig lemon verbena (to garnish) or 1 sprig mint (to garnish)

fresh green beans, white onion thinly sliced vertically, bacon coarsely chopped, eggs, cider vinegar, granulated sugar

potatoes, peeled and sliced, onion, diced, salt, cooking oil, apple cider vinegar to taste, hard boiled eggs (chopped )

butter, sugar, flour, egg yolk, vinegar, lemon juice, egg white , beatened, water, salt, pie crust

butter, margarine, sugar, distilled white vinegar, flour, baking soda, chopped walnuts

softened butter, sugar, flour, distilled white vinegar, baking soda

butter, sugar, flour, egg yolk, vinegar, lime juice, zest from 1 lime, egg white , whipped, water, salt, ready made pie crust

all-purpose flour, salt, shortening, cider vinegar, sugar, vanilla

eggs, sugar, butter, melted, cider or white vinegar, vanilla extract, unbaked pie shell (9 inches)