146 herbal counteract Recipes

orange pekoe and black tea bags, flavored herbal tea bags (fruit, rose hip or hibiscus flower are great), fresh lemon (optional), fresh lime (optional), honey , amount to taste (optional)

fresh gingerroot , 1/4 inch, dried chamomile, fresh parsley, fresh mint leaves, fennel seed, dried licorice root, lemon juice, raw honey, water, red cupayenne pepper , to taste if you cupan handle it. 1 of the hi cup

frozen orange juice, frozen limeade concentrate, frozen pink lemonade, boiling water, white sugar, strong tea (not herbal, use regular orange-pekoe), gin

light rum, grand marnier, galliano , herbal liqueur, lime juice

water, boiling, mint herbal tea bags, olive oil, salt, couscous, raisins, almonds, toasted, fresh mint leaves, chopped

dried chamomile, 2 parts for larger batches, lemon balm, 1 part, oat straw, 1 part

cranberry juice, water, herbal tea bags, cinnamon apple, cinnamon sticks, brown sugar

organic powdered milk, good quality organic cocoa powder, vanilla sugar, sea salt, ground cardamom, cinnamon, ginger, nutmeg, sea salt, organic instant coffee or 1 -2 tbsp coffee, substitute, herbal mint tea bag, traditional organic hot cocoa mix, almond flavored tea bag

red wine , medium to full bodied, lemons, cut up, oranges, cut up, nutmeg, to taste (freshly grated ), brandy (or to taste), white sugar (optional), herbal tea , depending on taste (or citrus influenced tea, (or more), cinnamon sticks

rose hips, lemon balm, oat straw, nettles, raspberry leaf, ceylon cinnamon stick, crushed into pieces, stevia

cranberry juice cocktail (4 cups), orange juice, cinnamon sticks, allspice (ground ), orange pekoe tea (freshly brewed ) or 3 cups cinnamon apple tea (freshly brewed) or 3 cups herbal mint tea (freshly brewed), lemon slices, to garnish (optional)

olive oil, avocado oil, dried sage, dried yarrow leaves (dried field hops), sugar (approx )

dried chamomile, dried plantain, coconut oil (enough to cover the herbs) or 1 -2 cup olive oil (enough to cover the herbs), beeswax (3 tsp per cup of oil), vitamin e (1/2 tsp oil per cup of oil), drops lavender oil (or other favorite eo)

red potatoes, washed, partially peeled and cut into small, bite-sized chunks, turkey bacon, leek , washed thoroughly and chopped, flour, unsalted butter, vegetable broth, half-and-half, garlic powder, italian or herbal seasoning, salt and pepper, to taste, colby-monterey jack cheese