Mint Couscous With Raisins and Almonds Recipe

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Mint Couscous With Raisins and Almonds
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Ingredients:

Directions:

  1. In a saucepan, add water and tea bags, steep for 10 minutes.
  2. Remove tea bags; add olive oil, salt and combine until mixed.
  3. In a large bowl, place couscous and cover with mint tea mixture.
  4. Cover and let stand about 20 minutes.
  5. Remove cover and fluff with a fork; add raisins, almonds and fresh mint. Toss well before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 201.47 Kcal (844 kJ)
Calories from fat 46.15 Kcal
% Daily Value*
Total Fat 5.13g 8%
Sodium 398.92mg 17%
Potassium 229.32mg 5%
Total Carbs 34.57g 12%
Sugars 0.3g 1%
Dietary Fiber 3.5g 14%
Protein 5.43g 11%
Vitamin C 2.2mg 4%
Vitamin A 0.2mg 8%
Iron 30.5mg 169%
Calcium 45mg 5%
Amount Per 100 g
Calories 130.14 Kcal (545 kJ)
Calories from fat 29.81 Kcal
% Daily Value*
Total Fat 3.31g 8%
Sodium 257.68mg 17%
Potassium 148.13mg 5%
Total Carbs 22.33g 12%
Sugars 0.2g 1%
Dietary Fiber 2.26g 14%
Protein 3.51g 11%
Vitamin C 1.4mg 4%
Vitamin A 0.2mg 8%
Iron 19.7mg 169%
Calcium 29.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

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