54848 herb paneed breast Recipes
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turkey breast, thawed (2-3 lb, i used boneless, sliced) and9 Moreturkey breast, thawed (2-3 lb, i used boneless, sliced), butter, softened, garden vegetable-flavored cream cheese, softened, soy sauce, parsley, dry basil leaves, sage, dry thyme leaves, pepper, garlic powder4 hour 5 min, 10 ingredients
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skinless boneless turkey breasts and9 Moreskinless boneless turkey breasts, butter or 2 tbsp margarine, philadelphia light garden vegetable cream cheese spread, low sodium soy sauce, fresh minced parsley, dried basil, dried sage, dried thyme, ground black pepper, garlic powder12 hour 5 min, 10 ingredients
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turkey breast, fresh (or if frozen then thawed), butter and9 Moreturkey breast, fresh (or if frozen then thawed), butter, green onion, chopped fine, garlic clove, chopped fine, cream cheese, softened, soy sauce, minced fresh parsley, dried basil leaves, dried thyme leaves, poultry seasoning, pepper4 hour , 11 ingredients
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chicken broth, lemon juice, brown sugar, fresh sage and12 Morechicken broth, lemon juice, brown sugar, fresh sage, fresh thyme leaves, lime juice, cider vinegar, olive oil, onion soup mix, dijon mustard, minced fresh marjoram, paprika, garlic powder, pepper, salt, boneless skinless turkey breast halves (2 lb each)25 min, 16 ingredients
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Wholesome Herb Paneed Chicken Breastboneless skinless chicken breasts, whole wheat bread and6 Moreboneless skinless chicken breasts, whole wheat bread, low-fat buttermilk, grated parmesan cheese, dried rosemary, black pepper (or to taste), sea salt (or to taste), olive oil45 min, 8 ingredients
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Herbed Chicken Breastwhole boneless chicken breast (with skin ), about 12 oz and6 Morewhole boneless chicken breast (with skin ), about 12 oz, fresh tarragon or thyme sprigs, garlic, thinly sliced, olive oil, salt , pepper and paprika, to taste, chicken broth, chopped parsley7 ingredients
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Herbed Chicken Breastsboneless skinless chicken breast halves (5 oz each) and12 Moreboneless skinless chicken breast halves (5 oz each), lemon-pepper seasoning, olive oil, divided, butter, divided, lemon juice, dijon mustard, chicken broth, minced fresh parsley, minced chives, minced fresh thyme or 1 tsp dried thyme, minced fresh basil or 1 tsp dried basil, minced garlic, salt30 min, 13 ingredients
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Herbed Chicken Breasts With Buttered Leekssliced leeks, white and light green parts only and7 Moresliced leeks, white and light green parts only, chicken broth (i use low-sodium ) or 2 cups chicken bouillon (i use low-sodium), unsalted butter, boneless skinless chicken breasts, kosher salt, pepper, lemon juice, coarsely chopped fresh tarragon or 2 tbsp fresh marjoram30 min, 8 ingredients
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Herbed Chicken Breasts With Black Olive and Parmigiano Crustboneless skinless chicken breast halves, trimmed of exces... and10 Moreboneless skinless chicken breast halves, trimmed of excess fat (6-7 oz. each), olive oil, whole grain mustard, chopped fresh thyme, chopped fresh rosemary, kosher salt, toasted breadcrumbs (see below ), pitted kalamata olive, rinsed, patted dry, and chopped, freshly grated parmigiano-reggiano cheese, chopped sun-dried tomatoes packed in oil (about 3 large tomato halves, pat dry before chopping), lemon, cut in wedges20 min, 11 ingredients
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Herbed Chicken Breasts With Tomatillo Salsa and Queso Frescowater, tomatillo, about 10 small, husks and stems removed and16 Morewater, tomatillo, about 10 small, husks and stems removed, garlic clove, serrano chili , 1/2-1, depending on desired heat, fresh cilantro, chopped, onion, chopped, fresh lime juice, salt, white bread, boneless skinless chicken breast halves, salt, cumin, ground red pepper, egg, beaten, olive oil, queso fresco, crumbled, lime wedge (optional), fresh cilantro stem (optional)1 hour , 18 ingredients
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