134515 herb pan clams tomato Recipes

tomatoes, chopped, chopped fresh basil leaf, chopped garlic, chopped fresh oregano, balsamic vinegar, olive oil, fresh lemon juice, thick crusty bread, toasted

tomatoes, 1/2 inch thick, vegetable oil cooking spray, italian seasoned breadcrumbs, grated parmesan cheese, reduced-calorie margarine, melted, chopped fresh basil

tomatoes, cored and halved crosswise, plain yogurt, all-purpose flour, grated parmesan cheese

extra virgin olive oil, fresh coriander, finely chopped, dried rosemary, dried oregano, dried thyme, dried basil, dried marjoram, dried sage, garlic cloves, crushed, mozzarella cheese, grated, tomatoes, sliced, focaccia bread, thick (or white rustic bread.), salt, cracked black pepper

tomato juice, extra virgin olive oil, coarse grain mustard, red wine vinegar, chopped fresh tarragon, chopped fresh chives, garlic, minced, salt , to taste, fresh ground pepper

tomatoes, canola oil, white vinegar, parsley, snipped, scallions, sliced with tops, marjoram, dried, crushed, black pepper

tomatoes, brown onions, fresh herb (your choice , i like basil and oregano), dry mustard, salt, fresh ground black pepper , to taste, sourdough bread , fairly thick, olive oil

heads garlic, peeled and chopped, olive oil, fine herbs (suggest mccormicks), sun-dried tomatoes (not in oil), chicken broth, feta cheese (or to taste), pepper

tomatoes, halved, olive oil, vinegar, fresh parsley, minced, fresh basil, minced, dried oregano, salt, sugar

tomatoes , such as roma halved lengthwise, herbes de provence, extra virgin olive oil, divided, head garlic, left whole, cubed country-style italian bread (1-inch, 1 lb), whole milk, heavy cream, eggs, coarsely grated chilled italian fontina (9 oz), grated parmigiano-reggiano cheese

tomatoes, thinly sliced, herb stuffing cubes (pepperridge farm), cheddar cheese, shredded, sweet onion, chopped, basil, salt, pepper, butter, melted

any kind pasta, big tomato, cubed, fresh parsley, fresh oregano (oregano is important, don tsp leave it out!), fresh basil, chopped garlic, grated cheese , e.g. cheddar like, olive oil, salt and pepper, parmesan cheese

fusilli, feta cheese, crumbled coarsely, seeded chopped fresh tomatoes (large), chopped fresh parsley, chopped fresh basil, fresh minced garlic cloves (to taste), olive oil, dried chili (dried flakes or fresh chopped to taste, a tsp of sambal oelek will do as well), grated parmesan cheese, again use fresh, sliced black spanish olives

sherry wine vinegar, extra virgin olive oil, kosher salt, fresh ground pepper, head iceberg lettuce, cut into 1 inch squares, red onion, diced, fresh basil leaf, fresh italian parsley, fresh cut chives, tarragon leaves, coriander leaves, stilton cheese or 1/4 lb other blue cheese, cut into small cubes, tomatoes, cored,cut into large chunks

tomatoes , assorted vine-ripened, mozzarella cheese, fresh (fresh chive cheese if you made it), sea salt , to taste, red wine vinegar, honey, extra virgin olive oil, marjoram , plus flowers if any, basil leaves , plus flowers if any

ready-to-use baked pizza crusts, philadelphia italian cheese and herb cooking creme, tomato, thinly sliced, fresh basil leaves , torn, kraft shredded mozzarella cheese

tomatoes , halved lengthwise, breadcrumbs, garlic cloves, minced, fresh basil, minced, fresh oregano, minced, fresh parsley, minced, pecorino romano cheese, grated fine, olive oil, pepper, salt