80 herb oyster Recipes
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- herb
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- herbed crackers
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- seasoned crackers snack
- with herbed
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sliced mushrooms, drained and11 Moresliced mushrooms, drained, oyster, roughly chopped , liquid reserved, evaporated milk (more if needed), turkey broth (more if desired) or 1 cup chicken broth (more if desired), saltines, crumbled, breadcrumbs , with herbs, worcestershire sauce, ground black pepper, poultry seasoning, butter, plus extra for top of casserole or 1/2 cup margarine, plus extra, margarine or butter, for top of casserole, paprika (to garnish )52 min, 12 ingredients
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Herbed Oyster Stuffingloaves italian or french bread (1 lb total), cut into 3/4... and13 Moreloaves italian or french bread (1 lb total), cut into 3/4-inch cubes (12 cups), sliced bacon , cut into 1/2-inch pieces, olive oil (if needed), onions, finely chopped (2 cups), chopped celery, chopped fresh thyme or 1 tbsp dried thyme, crumbled, chopped fresh sage or 2 tsp dried sage, crumbled, minced garlic, salt, black pepper, chopped fresh flat-leaf parsley, unsalted butter, melted, oysters, shucked, drained, and chopped (3/4 cup), turkey giblet stock or low-sodium chicken broth2 hour , 14 ingredients
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Herbed Oyster Stuffingcubed french bread, bacon cut into pieces, chopped onion and10 Morecubed french bread, bacon cut into pieces, chopped onion, chopped celery, dried thyme, dried sage, minced garlic, salt, black pepper, chopped parsley, butter, chicken broth, oysters (doubled this for tsp giving)13 ingredients
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Herbed Oyster Crackers (Emeril Lagasse)unsalted butter, minced fresh garlic, minced fresh thyme and5 Moreunsalted butter, minced fresh garlic, minced fresh thyme, minced fresh parsley, minced fresh rosemary, salt, freshly ground black or white pepper, packaged oyster crackers17 min, 8 ingredients
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Oysters Meltzerenfuegooysters, butter (i use ghee) and4 Moreoysters, butter (i use ghee), fresh-minced garlic (mince it yourself), fresh herb (basil, dill, etc), salt, pepper10 min, 6 ingredients
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Fish Chowder with Herbed Oyster Crackersbacon, chopped, onion, chopped fine, carrot, chopped fine and14 Morebacon, chopped, onion, chopped fine, carrot, chopped fine, celery rib, chopped fine, unsalted butter, all-purpose flour, paprika, bottled clam juice, water, heavy cream, russet (baking) potato (about 1/2 lb), firm white fish fillet such as halibut or cod, skin discardedand flesh cut into 1-inch pieces, minced fresh parsley leaves, unsalted butter, dried thyme, crumbled, dried rosemary, chopped fine, packaged oyster crackers17 ingredients
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Oysters with an Herbed Crust (Danny Boome)oysters, cleaned and shucked , bottom shells reserved and6 Moreoysters, cleaned and shucked , bottom shells reserved, bread crumbs, chopped fresh mint leaves, chopped fresh dill, chopped fresh chives, grated fresh parmesan, salt and freshly ground black pepper24 min, 7 ingredients
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Herb Steamed Oyster Mushrooms (Emeril Lagasse)oyster mushrooms, olive oil, salt and pepper, thyme and7 Moreoyster mushrooms, olive oil, salt and pepper, thyme, rosemary, sage, parsley, whole garlic cloves, white wine, radicchio leaves for cups, herb vinaigrette-recipe above11 ingredients
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Roast Turkey with Herbed Oyster Stuffing and Giblet Gravytwo 1/2-lb loaves of day-old italian or french bread, cut... and14 Moretwo 1/2-lb loaves of day-old italian or french bread, cut into 3/4-inch cubes (about 12 cups), bacon , cut into 1/2-inch pieces, minced garlic, chopped onion, chopped celery, minced fresh thyme leaves or 1 tbsp dried thyme, crumbled, minced fresh sage leaves or 2 tsp dried sage, crumbled, chopped fresh parsley leaves, unsalted butter, melted, oysters, shucked and chopped , reserving the liquor for another use, a 12- to 14-lb turkey, the neck nd giblets (excluding the liver) reserved for m king turkey giblet stock, unsalted butter, softened, dry white wine, all-purpose flour, parsley sprigs and thyme sprigs for garnish15 ingredients
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Roast Turkey With Herbed Oyster Stuffing and Giblet Gravyloaves italian bread , loaves 1/2 lb of day old bread, cu... and17 Moreloaves italian bread , loaves 1/2 lb of day old bread, cut into 3/4-inch cubes (about 12 cups) or 2 loaves french bread, loaves 1/2-pound of day-old bread, cut into 3/4-inch cubes (about 12 cups), bacon , cut into 1/2-inch pieces, garlic, minced, onions, finely chopped, celery, chopped, minced fresh thyme leaves or 1 tbsp dried thyme, crumbled, minced fresh sage leaves or 2 tsp sage, dried, crumbled, fresh parsley leaves, finely chopped fresh, unsalted butter, melted, oysters, shucked and chopped , reserving the liquor for another use, whole turkey , the neck and giblets (excluding the liver), unsalted butter, softened, giblet turkey stock or 1 cup chicken broth, dry white wine, all-purpose flour, giblet turkey stock , including the reserved cooked neck and giblets, parsley sprig, and, fresh thyme sprig, for garnish4 hour , 18 ingredients
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Four Seasons Oysters in Champagne Veloutéoysters, on the half shell, lightly-salted butter and8 Moreoysters, on the half shell, lightly-salted butter, all-purpose flour, fish stock, oyster liquid, brut champagne, heavy cream, chopped mixed fresh herbs, fresh ground black pepper, rock salt (optional)45 min, 10 ingredients
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Oyster Stuffingvegetable oil, chopped celery, chopped onion and8 Morevegetable oil, chopped celery, chopped onion, dry stuffing mix, like pepperidge farm herb stuffing mix, butter, melted, chopped fresh parsley, oysters , liquid reserved, eggs , beaten 1 1/2 tsp salt, ground black pepper, poultry seasoning, dried thyme45 min, 11 ingredients
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Oyster Dressingmargarine, chopped onion, chopped green bell pepper and12 Moremargarine, chopped onion, chopped green bell pepper, chopped celery, garlic cloves, minced, cubed french bread (about 1 lb), herb-seasoned stuffing mix, water, chopped fresh parsley, dried thyme, dried oregano, standard oysters, undrained, chopped green onions, shredded parmesan cheese15 ingredients
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Herb-Seasoned Oyster Crackers Snackoil, dry ranch dressing mix, garlic powder, dill seeds and1 Moreoil, dry ranch dressing mix, garlic powder, dill seeds, oyster crackers1 min, 5 ingredients
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Oysters & Bacon in Stuffing Balls ( Toad Chateau's )bacon, cut into halves, brown sugar and4 Morebacon, cut into halves, brown sugar, smoked oysters, drain , rinse and rough chop, dry prepared seasoned stuffing mix (i use sourdough with herbs ), seasoning (poultry, cajun , mrs. dash, if your favourite stuffing is already well seasoned, omit this ), water30 min, 6 ingredients
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