14135 herb focaccia novese Recipes

focaccia bread, shredded mozzarella cheese, shredded swiss cheese, grated parmesan cheese, parsley flakes, rosemary, crushed

focaccia bread, sliced prosciutto, sliced muenster cheese, fresh baby spinach, bottled roasted red bell peppers, drained, light balsamic vinaigrette

focaccia bread, roasted pepper vinaigrette, divided, log goat cheese, crumbled, pine nuts or slivered almonds, deli-roasted chicken, mixed baby lettuces, grape or cherry tomatoes, halved

mayonnaise, chopped ripe olives, drained, focaccia bread (about 12 oz), halved lengthwise, romaine leaves, shaved deli ham, sweet red pepper, thinly sliced into rings, shaved deli turkey, tomato, thinly sliced, sliced hard salami, roasted sweet red peppers, drained, provolone cheese

onion, halved and sliced, olive oil, minced fresh thyme or 1/4 tsp dried thyme, focaccia bread, mayonnaise, minced fresh basil or 2 tsp dried basil, deli pastrami, smoked deli ham, hard salami, tomato, thinly sliced, provolone cheese

celery ribs, onions (about 2 large), sliced bacon, chopped mixed fresh herbs such as thyme , sage, rosemary, and/or marjoram or 2 tbsp mixed dried herbs, crumbled, reserved fat from roast turkey or melted butter

thick) slices from 1 baguette, olive oil, mild soft goat cheese at room temperature, chopped mixed tender fresh herbs such as basil , chives, chervil, dill, parsley, and tarragon; or 1 tbsp chopped mixed strong fresh herbs such as rosemary and thyme, minced shallot, black pepper , or to taste, well-chilled heavy cream

store-bought pizza or focaccia dough, extra-virgin olive oil, divided, gray salt, all-purpose flour , for dusting work surface, sun-dried tomatoes in oil, sherry vinegar, extra-virgin olive oil, salt, pepper, mayonnaise, sliced mortadella, sliced prosciutto, sliced coppa, sliced salami, sliced provolone, tomatoes, sliced, gray salt, freshly ground black pepper, fresh arugula

store-bought pizza or focaccia dough, extra-virgin olive oil, divided, gray salt, all-purpose flour , for dusting work surface, sun-dried tomatoes in oil, sherry vinegar, extra-virgin olive oil, salt, pepper, mayonnaise, sliced mortadella, sliced prosciutto, sliced coppa, sliced salami, sliced provolone, tomatoes, sliced, gray salt, freshly ground black pepper, fresh arugula

fresh tarragon leaves, roughly chopped fresh chives, lemon , zested, lemon juice, garlic, minced, salt, freshly ground black pepper, extra-virgin olive oil, mascarpone cheese, cream, cooked lobster tails (or prawns), cut into large cubes, focaccia bread (about 4 by 5 inches each)

skinless and boneless chicken breast halves, prepared brown mustard, broccoli florets, shredded mozzarella cheese, focaccia bread (cut in half horizontally)

fat-free mayonnaise, stone-ground mustard, focaccia loaf (about 9 oz), trimmed watercress, sliced bottled roasted red bell peppers, turkey pastrami

green cabbage, thinly sliced (4 cups), cider vinegar, sugar, kosher salt, by-6-inch pieces of focaccia, split, ketchup, mayonnaise, thick slices of gruyere cheese (4 oz), sliced corned beef, unsalted butter, softened

focaccia, rice-flour teleme , crescenza, or jack cheese, sliced prosciutto, lightly packed rinsed, drained arugula

boiling potatoes (2 to 3 medium), mixed chopped fresh herbs such as thyme , rosemary, and/or oregano or 1 tsp mixed dried herbs, crumbled, garlic clove, chopped fine, unsalted butter, freshly ground black pepper to taste

emerils herb vinaigrette, salmon steaks, salt, white pepper, dijon mustard, chopped fresh herbs (tarragon, basil, chives,parsley, oregano), water

vegetable oil or 1/4 cup clarified butter, baking potatoes (or 4 - 5 smaller), chopped fresh herb (, or whole herb leaves, tarragon, cilantro, basil, rosemary, or chives work best), coarse salt

clarified butter, russet potato, peeled, assorted soft fresh herbs , such as tarragon, parsley, chervil, dill, salt and freshly ground black pepper, herbed goat cheese , recipe follows, log goat cheese, sour cream, lemon, juiced, assorted soft fresh herbs , such as tarragon, parsley, chervil, dill