745 herb flat Recipes

olive oil, loosely packed fresh basil leaves, loosely packed fresh flat-leaf parsley leaves, grated parmesan cheese, pine nuts, cold water, garlic cloves, fresh oregano leaves, fresh rosemary leaves, lemon juice, salt, pepper

lebanese round flat bread, olive oil or 2 -3 tbsp melted butter, dried basil, dried rosemary, dried thyme

ground beef, fresh dill, chopped, flat leaf parsley, chopped, shallot, finely chopped, salt, pepper, extra virgin olive oil, dijon mustard, soft dinner rolls, split (such as potato rolls), white cheddar cheese, shredded, tomatoes, sliced

quinoa, rinsed and drained, homemade chicken stock or 1 1/2 cups canned low sodium chicken broth, skimmed of fat, fresh flat leaf parsley (about 4 oz), fresh chives (about 1/4 oz), unsalted butter, salt & freshly ground black pepper, to taste

low-sodium chicken broth, dried porcini mushrooms, roughly chopped (optional), olive oil or unsalted butter, yellow onions, diced, kosher salt, black pepper, stalks celery, diced, fresh flat-leaf parsley leaves, finely chopped, chopped fresh dill, baguettes , left on the counter overnight to dry and cut into 1/2-inch pieces (10 cups)

fresh basil leaves packed, flat leaf parsley packed, grated lemon zest, crushed red pepper flakes optional, extra virgin olive oil, fresh lemon juice, salt & pepper

all-purpose flour, salt, fresh parsley leaves (preferably flat-leafed), washed and spun dry, milk, eggs, water, chopped fresh rosemary leaves, unsalted butter

vegetable broth or 1 1/2 cups reduced-sodium chicken broth, extra virgin olive oil, whole wheat couscous, frozen peas, canned chick-peas, drained and rinsed (optional), chopped fresh flat-leaf parsley, chopped fresh mint, chopped fresh basil, freshly grated lemon zest, fresh ground pepper

water, butter or 6 tbsp margarine, cut into tablespoons, salt, cayenne pepper, all-purpose flour, eggs, gruyere cheese, shredded (2 cups), chopped parsley, flat leaf, chopped fresh chives, freshly grated lemon peel

vine-ripened tomatoes, fresh white breadcrumbs, chopped flat leaf parsley, chopped basil, chopped garlic, olive oil

water (could use chicken stock or vegetable stock), couscous, butter, shallot, minced, minced flat leaf parsley, tablesspoon fresh tarragon, salt and pepper

yukon gold potatoes, peeled and cut into 1/2-inch chunks, olive oil, divided, butter, garlic cloves, minced, salt, freshly ground black pepper, basil leaves, coarsely chopped fresh flat-leaf parsley

all-purpose pizza dough, chopped fresh flat-leaf parsley, dried rubbed sage, dried rosemary, dried thyme, yellow cornmeal, extra-virgin olive oil, kosher salt

wild rice, extra virgin olive oil, chopped fresh flat-leaf parsley, chopped fresh marjoram, salt, fresh ground pepper

butter, chopped chives, kosher salt, chopped fresh dill, chopped flat-leaf parsley

fresh chervil, loosely packed fresh flat-leaf parsley leaves, salt, chicken broth, chopped onion, canola oil, garlic clove, minced, uncooked farro (see pantry key, below)

all-purpose flour, salt, fresh parsley leaves (preferably flat-leafed), milk, eggs, water, chopped fresh rosemary, unsalted butter

bone-in smoked pork shoulder (sometimes called picnic ham), leeks (white and pale green parts only), chopped, onion, chopped, carrots, cut into 1/2-inch cubes, celery ribs, cut into 1/2-inch cubes, garlic cloves, finely chopped, fresh thyme sprigs plus 2 tbsp finely chopped leaves, fresh flat-leaf parsley stems plus 1/4 cup finely chopped leaves, whole nutmeg , smashed with side of a large heavy knife, whole black peppercorns, unsalted butter, softened, dry white wine, water, all-purpose flour