151 herb dressing lemon Recipes
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campanelle (trumpet-shaped pasta) or macaroni and16 Morecampanelle (trumpet-shaped pasta) or macaroni, crushed saffron threads, fresh lemon juice, divided, extra-virgin olive oil, divided, mayonnaise, sour cream, sliced green onions, drained capers, minced fresh tarragon plus sprigs for garnish, minced fresh dill plus sprigs for garnish, sugar, cooked medium shrimp, chopped celery, dungeness crabmeat, handfuls of arugula, heads of butter lettuce, lemon wedges17 ingredients
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uncooked orecchiette pasta and13 Moreuncooked orecchiette pasta, shelled green peas (about 1 lb un ) or frozen green peas, shrimp, peeled and deveined, sliced radishes, reduced-fat mayonnaise, fat-free buttermilk, minced fresh chives, chopped fresh dill, salt, grated lemon rind, fresh lemon juice, freshly ground black pepper, ground red pepper, garlic cloves, minced14 ingredients
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olive oil, garlic cloves, chopped, chopped fresh rosemary and17 Moreolive oil, garlic cloves, chopped, chopped fresh rosemary, chopped fresh thyme, salt, coarsely ground black pepper, leg of lamb , boned, butterflied, trimmed, fresh lemon juice, shallots, minced, olive oil, chopped fresh parsley, chopped fresh mint, zucchini, trimmed , each quartered lengthwise, yellow crookneck squash, trimmed , each cut lengthwise into 1/3-inch-thick slices, red bell peppers, stemmed, seeded , each cut lengthwise into 6 strips, red onions, peeled , halved through root end, each half cut into 3 wedges with some of core attached, red zinfandel, nonstick vegetable oil spray, feta cheese, crumbled (about 1 3/4 cups), fresh rosemary , thyme, and mint sprigs20 ingredients
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garlic cloves, pressed, sugar, dry mustard and15 Moregarlic cloves, pressed, sugar, dry mustard, vidalia onion, grated (or red onion), salt, coarse black pepper, crushed red pepper flakes (to taste), red wine vinegar, balsamic vinegar, lemon juice, extra virgin olive oil, sunflower oil or 1/2 cup canola oil, fresh basil, finely chopped, fresh marjoram, finely chopped, fresh oregano, finely chopped, fresh parsley, finely chopped, celery seed, parmesan cheese (optional)15 min, 18 ingredients
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head romaine lettuce, trimmed and halved lengthwise and10 Morehead romaine lettuce, trimmed and halved lengthwise, olive oil, freshly ground black pepper, divided, salt, divided, canola mayonnaise, chopped fresh dill, chopped fresh flat-leaf parsley, fresh lemon juice, water, garlic cloves, minced11 ingredients
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Lite Herb Dressingplain yogurt, fat-free buttermilk, lemon juice, dried mint and4 Moreplain yogurt, fat-free buttermilk, lemon juice, dried mint, dried chives, dried dillweed, salt, pepper8 ingredients
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Citrus-Herb Dressingchopped fresh basil, chopped fresh thyme and5 Morechopped fresh basil, chopped fresh thyme, fresh orange juice, fresh lemon juice, dijon mustard, salt, pepper7 ingredients
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Blue Cheese Herb Dressingcrumbled blue cheese, evaporated milk, ricotta cheese and6 Morecrumbled blue cheese, evaporated milk, ricotta cheese, salad oil, lemon juice, salt, pepper, green onions, chopped, fresh basil leaves9 ingredients
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Zucchini With Citrus-Herb Dressingzucchini, salt, garlic clove, minced, olive oil and7 Morezucchini, salt, garlic clove, minced, olive oil, chopped fresh basil, chopped fresh thyme, fresh orange juice, fresh lemon juice, dijon mustard, salt, pepper17 min, 11 ingredients
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Kinoith Summer Garden Salad with Ballymaloe Cookery School Dressingextra-virgin olive oil, balsamic vinegar, honey and24 Moreextra-virgin olive oil, balsamic vinegar, honey, garlic, crushed, english mustard powder or 1/2 tsp dijon mustard, freshly ground pepper and sea salt (recommended: maldon sea salt), butterhead lettuce, oak leaf lettuce, little gem, iceberg lettuce, saladisi, mysticana, lollo rosso, frisee, radicchio, red orah leaves, rocket (arugula), edible chrysanthemum leaves, wild sorrel leaves or buckler leaf sorrel, golden marjoram, salad burnet, borage or hyssop flowers, young nasturtium leaves and flowers, marigold petals, chive or wild garlic flowers, herb leaves , such as lemon balm, mint, flat parsley, green pea shoots or broad bean tips10 min, 27 ingredients
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Spinach and Mandarin Orange Salad with Buttermilk Herb Dressing (Emeril Lagasse)buttermilk, fresh lemon juice, olive oil, minced shallots and8 Morebuttermilk, fresh lemon juice, olive oil, minced shallots, minced fresh dill, minced fresh parsley, salt, freshly ground black pepper, fresh baby spinach, rinsed well, dried and stems removed, hearts of palm , cut crosswise into 1/2-inch rings, mandarin oranges, peeled and segmented, pine nuts, lightly toasted20 min, 12 ingredients
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Lemon Herb Crusted Salmon Filletsalmon fillets, olive oil, lemon-herb seasoning blend and2 Moresalmon fillets, olive oil, lemon-herb seasoning blend, mesclun greens or assorted lettuce, basic vinaigrette dressing15 min, 5 ingredients
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