143 herb and roasted with red wine Recipes

  • Chicken with Herb-Roasted Tomatoes and Pan Sauce
    tomatoes or other small on the vine, olive oil, divided and
    9 More
    tomatoes or other small on the vine, olive oil, divided, herbes de provence, kosher salt plus more, freshly ground black pepper, worcestershire sauce, skinless, boneless chicken breasts, shallot, minced, red wine vinegar, flat-leaf parsley leaves, fresh tarragon leaves
    40 min, 11 ingredients
  • Pancetta- and Herb-Roasted Pork with Fig Jam
    dry red wine (from two 750-ml bottles), water and
    11 More
    dry red wine (from two 750-ml bottles), water, dried black mission figs (about 12 oz), stemmed, cut into 1/4-inch cubes, sugar, fresh lemon juice, extra-virgin olive oil, chopped fresh sage, chopped fresh thyme, chopped fresh rosemary, fine-grained sea salt, ground black pepper, boneless pork loin roasts , tied to hold shape (7 lb total), sliced pancetta
    13 ingredients
  • Herbed Beef Roast
    beef boneless tip roast and
    5 More
    beef boneless tip roast, dried herbs, leaves (such as marjoram, basil and oregano), salt, pepper, garlic cloves, finely chopped, balsamic vinegar or 1 cup red wine vinegar
    8 hour 15 min, 6 ingredients
  • Herbed Standing Rib Roast
    grated onion, olive oil, garlic cloves, minced and
    10 More
    grated onion, olive oil, garlic cloves, minced, celery seed, coarsely ground pepper, paprika, dried thyme, bone-in beef rib roast (6 to 7 lb), onions, cut into wedges, carrots , cut into 2-inch pieces, celery ribs, cut into 2-inch pieces, red wine or beef broth, assorted herbs and fruit, optional
    10 min, 13 ingredients
  • Roast Chicken in the Crock Pot
    chicken (about 3 lbs give or take) and
    6 More
    chicken (about 3 lbs give or take), red wine or 1/2 cup white wine, garlic cloves, peeled, white onion, celery, cut in half, carrot, cut in half, herbes de provence , thyme or 1 dash herbs, combination of your choice
    13 min, 7 ingredients
  • Herbed Pot Roast
    boneless chuck roast (bone-in ok too), flour, celery salt and
    12 More
    boneless chuck roast (bone-in ok too), flour, celery salt, black pepper, dry mustard, vegetable oil, fresh gingerroot, peeled, oregano, marjoram, thyme, whole allspice, bay leaves, beef stock, red wine, potatoes or carrots or onions or celery, etc
    3 hour 20 min, 15 ingredients
  • Herbed Beef Rib Roast
    bone-in beef rib roast (6 to 8 lb), garlic powder and
    6 More
    bone-in beef rib roast (6 to 8 lb), garlic powder, ground mustard, salt, pepper, water, beef broth, red wine vinegar
    5 min, 8 ingredients
  • Herbed Italian Pot Roast
    salt, coarse black pepper, dried oregano and
    10 More
    salt, coarse black pepper, dried oregano, boneless chuck roast, olive oil, onion, coarsely chopped, carrot, coarsely chopped, garlic cloves, minced, dry red wine, tomatoes (canned, crushed ), fresh rosemary, fresh basil, fresh flat leaf parsley
    4 hour 45 min, 13 ingredients
  • Roasted Herb Chicken & Potatoes
    baking potatoes, onion, thinly sliced, kikkoman soy sauce and
    7 More
    baking potatoes, onion, thinly sliced, kikkoman soy sauce, olive oil, red wine vinegar, garlic, pressed, dried oregano leaves, crumbled, dried rosemary, crushed, pepper, whole roasting chicken
    10 ingredients
  • Chicken with Herb-Roasted Tomatoes and Pan Sauce Chicken with Herb-Roasted Tomatoes and Pan Sauce
    tomatoes, olive oil, herbes de provence, kosher salt and
    6 More
    tomatoes, olive oil, herbes de provence, kosher salt, worcestershire sauce, skinless, boneless chicken breasts, shallot minced, red wine vinegar, flat leaf parsley, fresh tarragon leaves
    40 min, 10 ingredients
  • Beef Stew With Red Wine and Carrots (Daube De Boeuf Aux Carottes Beef Stew With Red Wine and Carrots (Daube De Boeuf Aux Carottes
    boneless beef chuck roast, extra virgin olive oil and
    12 More
    boneless beef chuck roast, extra virgin olive oil, thick-cut bacon , cut into 1/2-inch pieces, kosher salt & freshly ground black pepper, to taste, shallots, thinly sliced (8 to 10 medium), brandy , such as cognac, tomato paste, garlic cloves, finely chopped (2 to 3 tsp.), herbes de provence, red wine , such as cotes du rhone, whole canned tomatoes, orange zest (2-1/2 inches long, removed with a vegetable peeler), slender carrot, peeled and cut into 3/4- to 1-inch chunks (about 2 cups), coarsely chopped fresh flat-leaf parsley
    17 min, 14 ingredients
  • Roasted Beet And Goat Cheese Salad Roasted Beet And Goat Cheese Salad
    red beets and
    8 More
    red beets, balsamic or red wine vinegar (vinegar choice does change the taste a bit), extra virgin olive oil, garlic , smashed, goat cheese, crumbled, pine nuts, parsley or other fresh herbs, chopped (optional), salt and pepper
    2 hour , 9 ingredients
  • Herbed Top Round Roast - 3 Net Carbs Herbed Top Round Roast - 3 Net Carbs
    red wine, water, thyme, rosemary, black pepper and
    6 More
    red wine, water, thyme, rosemary, black pepper, kosher salt, olive oil, garlic cloves, halved, onion, thinly sliced, cooked bacon, not crispy
    10 hour 10 min, 11 ingredients
  • Wine-And Herb-Braised Pot Roast Wine-And Herb-Braised Pot Roast
    salt pork , cut into 1/2-inch pieces (4-inch-square) and
    15 More
    salt pork , cut into 1/2-inch pieces (4-inch-square), olive oil, onions, sliced, garlic cloves, minced, boneless chuck roast (4 to 6-lb, or round roast or brisket), salt & freshly ground black pepper, canned peeled italian plum tomatoes, undrained, dry red wine, parsley sprigs, bay leaf, orange peel , julienned, dried thyme, crumbled, dried marjoram, crumbled, cold water, all-purpose flour, minced fresh parsley, garnish
    5 hour 25 min, 16 ingredients
  • Herb-Crusted Grilled Lamb with Apricot Relish Herb-Crusted Grilled Lamb with Apricot Relish
    coarsely chopped fresh oregano and
    17 More
    coarsely chopped fresh oregano, coarsely chopped fresh rosemary, kosher salt, black pepper, minced garlic, olive oil, lamb leg top roasts, fresh apricots (about 6), cut into 1/4-inch pieces, bottled roasted red pepper, rinsed, patted dry , and cut into 1/4-inch pieces (1/3 cup), minced shallot, coarsely chopped fresh mint, red-wine vinegar, fresh orange juice, extra-virgin olive oil, brown sugar, dried hot red pepper flakes, ground coriander, salt
    18 ingredients
  • Roast Beef with Spicy Parsley Tomato Sauce (Giada De Laurentiis) Roast Beef with Spicy Parsley Tomato Sauce (Giada De Laurentiis)
    sirloin tip or chuck beef roast, olive oil and
    10 More
    sirloin tip or chuck beef roast, olive oil, roma tomatoes, cut in 1/2, herbs de provence, kosher salt and freshly ground black pepper, fresh flat-leaf parsley, garlic cloves, red pepper flakes, kosher salt, freshly ground black pepper, red wine vinegar, extra-virgin olive oil
    1 hour 10 min, 12 ingredients
  • Roasted Cranberry Sauce with Herbed Candied Walnuts Roasted Cranberry Sauce with Herbed Candied Walnuts
    fresh cranberries or frozen, thawed, sugar, walnut oil and
    11 More
    fresh cranberries or frozen, thawed, sugar, walnut oil, minced fresh rosemary, minced fresh thyme, minced fresh sage, fine sea salt, dry red wine mixed with 2 tbsp water, sugar, dry red wine, coarsely chopped walnuts, minced fresh rosemary, minced fresh thyme, minced fresh sage
    3 hour 40 min, 14 ingredients
  • Roast Pork Loin with Braised Red Cabbage (Emeril Lagasse) Roast Pork Loin with Braised Red Cabbage (Emeril Lagasse)
    unsalted butter, sliced red onion, red cabbage, shredded and
    14 More
    unsalted butter, sliced red onion, red cabbage, shredded, granny smith apples, peeled and shredded, chicken stock, apple cider, red wine vinegar, brown sugar, juniper berries, bay leaves, cinnamon stick, salt, divided, freshly ground black pepper, divided, pork loin, coarse-ground german brown mustard, chopped fresh herbs , such as rosemary and thyme
    1 hour 45 min, 17 ingredients




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