447 heirloom with fresh and Recipes

diced red onion, chopped fresh cilantro, fresh lime juice, kosher salt, ground cumin, ground red pepper, mixed heirloom tomatoes, seeded and chopped, serrano chile, seeded and minced, masa harina (about 1/3 cup), all-purpose flour (about 1/3 cup), baking powder, kosher salt, freshly ground black pepper, fresh corn kernels, divided (about 4 large ears ), low-fat buttermilk, grated lemon rind, hot sauce, egg, chopped red bell pepper, peeled and deveined shrimp, chopped (about 1 1/2 cups), green onions, thinly sliced, garlic cloves, minced, canola oil, divided

firm assorted heirloom tomatoes (brandywine, big rainbow, jubilee, etc.), white balsamic vinegar, evoo, shallots, finely minced, fresh basil, finely minced, fresh tarragon, finely minced, kosher salt to taste, fresh cracked pepper to taste, fleur de sel or other finishing salt, blue crab, meyer lemon juice, evoo, kosher salt to taste, fresh cracked pepper to taste, micro opal basil for garnish

tomatoes , fresh heirloom, garlic cloves, fresh thyme, leaves from, extra virgin olive oil, divided, spanish onions, chopped, dry white wine, basil, fresh, leaves only, salt , to taste, ground black pepper

assorted heirloom tomatoes, chopped, green bell pepper, peeled and diced, fresh basil , hand torn, quality extra virgin olive oil, quality balsamic vinegar, kosher salt and fresh ground black pepper, fresh baguette

boneless skinless chicken breasts , cut in half crosswise, lemon, extra-virgin olive oil, plus more for frying, fresh thyme sprigs, garlic cloves, finely chopped, mixed heirloom tomatoes, red wine vinegar, kosher salt, freshly ground black pepper, fresh basil leaves

chopped fresh dill, dijon mustard, grated lemon rind, fresh lemon juice, salt, freshly ground black pepper, heirloom tomatoes , cut into 1/4-inch-thick slices

ripe heirloom tomatoes, ricotta salata, fresh basil, baguette, extra virgin olive oil, garlic clove, spicy fresh chili pepper, your choice, toasted garlic tomato vinaigrette, salt and pepper

ripe peach, heirloom tomatoes , preferably different colors, green beans, ends trimmed, basil leaves , cut into thin strips, shallot, champagne vinegar, fresh lemon juice, olive oil, kosher salt & freshly ground black pepper

balsamic or red wine vinegar, extra-virgin olive oil, mixed firm-ripe heirloom or other tomatoes, chopped fresh mint leaves, chopped fresh basil leaves, salt and cracked black pepper

olive oil, halved and sliced lengthwise yellow onions, stemmed and seeded fresh poblano chiles, sliced into thin strips, garlic, husked and halved fresh tomatillos, whole fennel , cumin and coriander seeds, dried oregano (mexican preferably ), ground cinnamon, diced and seeded tomatoes (with juices if using canned), rich clear chicken or vegetable stock, white wine , such as riesling or gewurtztraminer, cooked favorite heirloom beans, salt and freshly ground black pepper, to taste, roughly chopped cilantro leaves, avocado slices, fresh lime juice

red onion diced, fresh cilantro chopped, fresh lime juice, kosher salt, ground cumin, ground red pepper, mixed heirloom tomatoes seeded & chopped, serrano chile seeded & minced, masa harina (about 1/3 cup), all-purpose flour (about 1/3 cup), baking powder, kosher salt, freshly ground black pepper, fresh corn kernels divided (about 4 large ears ), low-fat buttermilk, lemon rind grated, hot sauce, egg, chopped red bell pepper, peeled & deveined shrimp chopped (about 1 1/2 cups), green onions thinly sliced, garlic minced, canola oil divided

olive oil, peeled and thinly sliced onions, sliced garlic, bay leaves, firm, heirloom tomatoes, cored, seeded , and cut into eighths, salt, thyme leaves, water, chicken stock, lemon juice, hot sauce, lobster meat , picked over for cartilage, tails chopped and claws left whole, diced mango, diced papaya, diced pineapple, lime, juiced, extra-virgin olive oil, chopped fresh oregano leaves, chopped fresh parsley leaves, chopped scallions, chopped fresh chives, freshly ground black pepper, creme fraiche, for garnish, basil sprigs, for garnish

olive oil, peeled and thinly sliced onions, sliced garlic, bay leaves, firm, heirloom tomatoes, cored, seeded , and cut into eighths, salt, thyme leaves, water, chicken stock, lemon juice, hot sauce, lobster meat , picked over for cartilage, tails chopped and claw meat left whole, diced mango, diced papaya, diced pineapple, lime, juiced, lemon, juiced, extra-virgin olive oil, chopped fresh oregano leaves, chopped fresh parsley leaves, chopped scallions, chopped fresh chives, freshly ground black pepper, creme fraiche, for garnish, basil sprigs, for garnish

balsamic vinegar (red wine vinegar ok), extra virgin olive oil, tomatoes , mixed firm-ripe heirloom, mint leaves, chopped fresh, basil leaves, chopped fresh, salt , to taste, black pepper, fresh cracked , to taste

halibut fillets, heirloom tomatoes, cut into chunks, extra virgin olive oil, good quality , fruity, fresh basil leaves , chiffonade (about 2-3tbsp), fresh oregano, finely chopped, garlic clove, minced, sea salt, fresh ground pepper

extra-virgin olive oil, chopped fresh thyme, chopped fresh marjoram, grated lemon zest, red pepper flakes (optional), kosher salt & freshly ground black pepper, thick slices heirloom tomatoes, thick slices eggplants , from a medium size eggplant, balls buffalo mozzarella , cut into 8 slices (5 to 7 oz each)

boneless, skinless chicken breasts, chilled brie cheese, divided into 6 wedges, skin-on, paprika, cayenne pepper, ground cumin, garlic powder, onion powder, dried thyme, salt and freshly ground black pepper, grapeseed oil, heirloom tomatoes, red onion, sliced thinly, sea salt and freshly ground black pepper, light olive oil, lemon, juiced, chopped or torn fresh basil leaves

heavy cream, white wine, salt, ground white pepper, salsify roots, peeled and diced , stored in water with juice of 1 lemon, white onion, diced, potato, peeled and diced , stored in water with juice of1 lemon, fresh thyme, escolar, cut into 6-oz, 1-inch-thick portions, olive oil, salt and freshly ground black pepper, fresh tarragon, marble potatoes, blanched and halved, heirloom tomatoes, halved, shaved fennel, lightly blanched, shaved white truffles , optional, special equipment : sous-vide machine and vacuum sealer, optional