183 heavy cream eggnog Recipes

eggs, white sugar, bourbon, rum, half-and-half cream, ground nutmeg , or amount to taste, heavy whipping cream

eggs, sugar, salt, milk, divided, vanilla extract, ground nutmeg, heavy whipping cream, cream and nutmeg, optional

cold milk, instant french vanilla or vanilla pudding mix, sugar, ground nutmeg, vanilla extract, salt , optional, heavy whipping cream, nutmeg , optional

eggs (slightly beaten ), sugar, salt, milk, vanilla, rum , if desired, heavy whipping cream, brown sugar, ground nutmeg

eggs, sugar, milk, divided, heavy whipping cream, divided, ground nutmeg

unflavored gelatin, cold water, sugar, cornstarch, milk, egg yolks, lightly beaten, vanilla extract, heavy whipping cream , whipped, pastry for single-crust pie (9 inches), ground nutmeg

yellow cake mix (regular size), ground nutmeg, ground ginger, heavy whipping cream, sugar, rum extract

unflavored pork rinds (mild flavor , like bacon-ettes), eggs, heavy cream, splenda sugar substitute, cinnamon, eggnog (optional) or 1/2 tsp vanilla extract (optional)

peppermint ice cream , in scoops, eggnog, ginger ale, heavy cream, peppermint candy, crushed

eggs, sugar, salt, milk, divided, vanilla extract, ground nutmeg, heavy whipping cream, cream and additional nutmeg, optional

sugar, water, milk, eggs, vanilla extract, ground nutmeg, heavy whipping cream, freshly grated nutmeg , optional

eggs + 1 egg yolk, sugar, whole milk or you can substitute store bought eggnog for the, heavy cream, good quality bourbon or irish whiskey, pure vanilla extract, freshly grated nutmeg, salt, quality white bread, about 3/8 thick,in 1-1/2 cubes, melted unsalted butter, bourbon sauce, butter, brown sugar, egg, lightly beaten, bourbon or irish whiskey depends on your personal taste, in a medium-size saucepan over low heat , melt butter; add sugar and beaten egg, whisking to blend well. cook, stirring constantly, until mixture thickens. remove from heat and whisk in bourbon to taste; let cool. whisk and reheat before serving. the sauce should be soft, creamy, and smooth.

eggs, separated, sugar, whole milk, heavy whipping cream, bourbon, brandy or 1 cup cognac, dark rum, ground nutmeg , for dusting

yellow cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), ground nutmeg, ground ginger, heavy whipping cream, sugar, rum extract

eggs, separated, sugar, dark rum, peach brandy, peach-flavored bourbon liqueur (such as southern comfort ), heavy whipping cream, ground nutmeg, or more to taste

eggs, separated, at room temperature, sugar, divided, sugar, divided, well chilled heavy whipping cream, whole milk, bourbon, dark rum, freshly grated nutmeg

prepared eggnog, cake or 1/2 small angel food , cut into 3-inch x1-inch cubes, sweet sherry, brandy, grated lemon , zest of, almonds, lightly toasted, strawberry-raspberry preserves, banana, sliced, fresh pineapple or 3/4 cup canned pineapple, cut in bite-sized pieces, amaretti cookies or 6 macaroons, crushed, heavy cream, whipped and lightly sweetened with sugar

unsalted butter, at room temperature, sugar, eggs, vanilla extract, kosher salt, all-purpose flour, heavy whipping cream, whiskey (crown royal), freshly grated nutmeg, milk, whiskey (crown royal), powdered sugar, freshly grated nutmeg