123255 hearty vegan tomato chock veggies Recipes

  • Hearty Italian Soup (Full Meal)
    tomato juice, herb crushed tomatoes and
    10 More
    tomato juice, herb crushed tomatoes, chicken broth (save the tomato juice can and fill it twice with water using 2 chicken oxo or ), onion, hot italian sausages, meatballs, shell pasta, fresh tortellini (i prefer the cheese filled rainbow tortellini), fresh soft ricotta cheese, chopped garlic, italian spices, to taste. (i use oregano , and basil), salt and pepper
    3 hour , 12 ingredients
  • Vegan Truffles
    vegan cream cheese and
    3 More
    vegan cream cheese, vegan chocolate chips (semisweet, bittersweet, whatever you like), powered sugar, add more chocolate chips , chopped nuts, coconut, cocoa, flavored liqueur, whatever
    2 min, 4 ingredients
  • Tomato, Cucumber and Clam Juice Spiced Up
    tomato juice (substitute veggie tomato type juices) and
    11 More
    tomato juice (substitute veggie tomato type juices), clam juice (optional), vegetable oil (substitute olive oil), vinegar, salt (optional), sugar (optional), paprika, dry basil (optional 1 tbsp fresh, chopped ), hot sauce (substitute tabasco type sauce), persian cucumbers (remove seeds, peel outer skin optional, chopped finely), cracked ice, lemon wedges
    15 min, 12 ingredients
  • Veggie-Stuffed Tomatoes
    tomatoes, carrot, celery rib, sliced, onion, peeled and
    7 More
    tomatoes, carrot, celery rib, sliced, onion, peeled, garlic clove, peeled, dried oregano, olive oil, white wine or vegetable broth, dry bread crumbs, grated parmesan cheese, fresh basil leaves, thinly sliced
    40 min, 11 ingredients
  • Vegan-Friendly Caramel Buttercream
    vegan margarine, brown sugar, not packed, soy milk and
    3 More
    vegan margarine, brown sugar, not packed, soy milk, vanilla extract, shortening, sugar
    20 min, 6 ingredients
  • Vegan Cream 'Cheese' Frosting
    vegan cream cheese substitute (such as tofutti) and
    4 More
    vegan cream cheese substitute (such as tofutti), soy margarine, vanilla extract, soy flour, sugar
    30 min, 5 ingredients
  • Vegan Portobello Stroganoff
    vegan sour cream (such as tofutti), water and
    14 More
    vegan sour cream (such as tofutti), water, dried minced onion, all-purpose flour, vegan no-beef bouillon, garlic powder, dried basil, ground black pepper, dry red wine, olive oil, soy sauce, balsamic vinegar, garlic, minced, portobello mushroom caps, stems and gills removed, water , or as needed (optional)
    50 min, 16 ingredients
  • Vegan Fudge
    vegan margarine, sugar, cocoa powder, vanilla extract and
    2 More
    vegan margarine, sugar, cocoa powder, vanilla extract, soymilk, chopped nuts (optional)
    5 min, 6 ingredients
  • Vegan Cinnamon Oatmeal Raisin Cookies
    vegan margarine and
    11 More
    vegan margarine, turbinado sugar (1 cup brown sugar and 1 cup white sugar works too), vanilla, rice or 2 tbsp soymilk, applesauce, flour, baking soda, baking powder, salt, cinnamon, oats, raisins
    18 min, 12 ingredients
  • Vegan Sugar Cookies
    vegan butter, sugar, ener-g egg substitute, water, vanilla and
    4 More
    vegan butter, sugar, ener-g egg substitute, water, vanilla, flour, baking powder, salt, rice milk
    16 min, 9 ingredients
  • Hearty Vegetable Beef Soup Hearty Vegetable Beef Soup
    tomato sauce, tomato paste, ground beef and
    8 More
    tomato sauce, tomato paste, ground beef, hanover green beans with new potatoes, frozen carrots, frozen corn, new potatoes, cut, water, salt , to taste, pepper , to taste
    2 hour 10 min, 11 ingredients
  • Vegan Spiced Pumpkin Cheesecake Vegan Spiced Pumpkin Cheesecake
    vegan cream cheese, room temperature (two and a half 8 oz... and
    8 More
    vegan cream cheese, room temperature (two and a half 8 oz. tubs), vegan sour cream (half of a 12 oz. tub), pumpkin (or two cups of roasted, peeled, and sliced ), unrefined sugar, vanilla extract, arrowroot or 3 1/2 tsp cornstarch, ground cinnamon, ground ginger
    1 hour 10 min, 9 ingredients
  • Vegan Lemon Cupcakes with Fresh Berry Filling and Lemon Buttercream Vegan Lemon Cupcakes with Fresh Berry Filling and Lemon Buttercream
    vegan margarine, melted, organic cane sugar, applesauce and
    14 More
    vegan margarine, melted, organic cane sugar, applesauce, soy milk, vanilla extract, fresh lemon zest, organic, unbleached white flour, baking powder, salt, chopped raspberries, chopped strawberries, organic cane sugar, fresh lemon zest, organic vegetable shortening, vegan margarine, powdered sugar, lemon zest
    1 hour , 17 ingredients
  • Linda's Vegan Tomato Potato Green Bean Stew Linda's Vegan Tomato Potato Green Bean Stew
    potatoes, cubed, diced tomatoes, tomato paste, water and
    6 More
    potatoes, cubed, diced tomatoes, tomato paste, water, frozen green beans, pepper (more to taste), salt , to taste, onion, chopped, paprika
    1 hour 20 min, 10 ingredients
  • Veggie Meatloaf With Checca Sauce Veggie Meatloaf With Checca Sauce
    tomatoes, halved, scallions, coarsely chopped and
    22 More
    tomatoes, halved, scallions, coarsely chopped, garlic cloves, chopped, fresh basil leaves, olive oil, salt, black pepper, lentils, vegetable broth, uncooked short-grain brown rice, rinsed, white onion, finely chopped, carrot, shredded, celery rib, sliced, frozen corn kernels, butter, divided, fresh baby spinach leaves (about 4 cups), cubed mozzarella cheese, divided (about 8 oz), eggs, beaten lightly, grated parmesan cheese , plus, grated parmesan cheese, chopped fresh basil leaf, salt, black pepper, tomato, sliced
    31 min, 24 ingredients
  • Fettuccini With Sundried Tomatoes and Veggies Fettuccini With Sundried Tomatoes and Veggies
    dried fettuccine, dried tomatoe, chopped (not oil-packed) and
    10 More
    dried fettuccine, dried tomatoe, chopped (not oil-packed), butter, olive oil, fresh asparagus spears, trimmed, fresh brussels sprouts, trimmed and quartered, fresh broccoli florets, fresh mushrooms, sliced, all-purpose flour, milk, shredded parmesan cheese, shredded lemon peel
    35 min, 12 ingredients
  • Tomato Barley Soup Tomato Barley Soup
    tomato puree, water or 6 cups vegetable stock and
    10 More
    tomato puree, water or 6 cups vegetable stock, yellow onions, butter (sub a plant-based oil for vegan soup), barley (uncooked ), coconut milk, curry powder, cumin, ground celery seed, salt, red pepper, white pepper
    1 hour 15 min, 12 ingredients
  • Vegan Tri-bean Chili Vegan Tri-bean Chili
    tomato paste, diced tomatoes, fresh jalapenos, diced and
    11 More
    tomato paste, diced tomatoes, fresh jalapenos, diced, cubanelle pepper, chopped, red bell pepper, chopped, white onions, chopped, garlic, minced, chili powder, oregano, dark red kidney beans, drained and rinsed, black beans, drained and rinsed, navy beans, drained and rinsed, corn kernels (fresh or frozen ), molasses
    1 hour , 14 ingredients




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