47941 hearty steak pie Recipes

steak , cut into thin strips, green pepper , cut into thin strips, celery ribs, cut into chunks, tomatoes, undrained, olive oil , to cover bottom of pan, salt, garlic powder, ginger, soy sauce, cornstarch, water, instant rice, cooked

pastry for two double-crust pies, grated peeled potatoes, diced celery, grated carrots, chopped onion, worcestershire sauce, salt, pepper, lean ground beef (90% lean), mushroom stems and pieces, king arthur unbleached all-purpose flour, canola oil, beef bouillon granules, drops browning sauce , optional

fresh asparagus, trimmed, canola oil, grated parmesan cheese, dried basil, refrigerated pizza crust, bacon strips, diced, onion, chopped, eggs, milk, salt, ground nutmeg, shredded swiss cheese, king arthur unbleached all-purpose flour

dried italian-style bread crumbs, garlic clove, minced, grated pecorino romano, grated provolone, chopped fresh italian parsley leaves, olive oil, salt and freshly ground black pepper, flank steak (can use round steak in a pinch), dry white wine, simple tomato sauce , recipe follows, or store-bought marinara sauce, simple tomato sauce, extra-virgin olive oil, onion, chopped, garlic, chopped, stalk celery, chopped, carrot, chopped, crushed tomatoes, basil leaves, dried bay leaves, sea salt and freshly ground black pepper, unsalted butter , optional

beef sirloin tip steak or bottom round steak, king arthur unbleached all-purpose flour, butter, tomato sauce, lemon juice, soy sauce, worcestershire sauce, onion, sliced, green pepper , cut into strips, cooked noodles

steak (your favorite kind ), olive oil (enough to coat the pan), garlic cloves (crush with the side of a knife to release flavor), kosher salt, pepper, ground savory, red wine, beef stock or 1 cup chicken stock, baby portabella mushrooms

recipe courtesy greg eilers, steaks, your choice, seasoned salt, divided (recommended : lawry s), freshly ground black pepper, divided, yellow onions, potatoes, shrimp, grilled

steak cuts of choice, grilled or cooked in crockpot (i cooked all 4 in crockpot on low for about 6 hours, it was really good), salt, fresh cracked black pepper, garlic salt with parsley, corn relish, extra virgin olive oil, ears fresh corn , kernels removed, grape tomatoes, quartered, fresh cilantro leaves, finely chopped, kosher salt, fresh cracked black pepper, flour tortillas, softened butter, goat cheese, crumbled

steak, red wine vinegar, soy sauce, worchester sauce, butter, flour, chicken sauce, mushroom, mustard, potato boiled, carrots boiled, milk melts, black pepper, green peas boiled, corn

steak about 1 thick, shallot minced, red wine, cold butter cubed

steak, red wine vinegar, soy sauce, worchester sauce, butter, flour, chicken sauce, mushroom, mustard, potato boiled, carrots boiled, milk melts, black pepper, green peas boiled, corn

pie crust dough (boxed), cold water, butter or margarine, cinnamon, sugar

butter or 1/4 cup margarine, crushed dried, crumbly style , herb seasoned stuffing mix, crushed dried, crumbly style , herb seasoned stuffing mix, shredded cheddar cheese, water, milk, red salmon, drained, bones removed, flaked, eggs, instant chicken bouillon, dry mustard, chopped fresh parsley, chopped onion, butter or 1/3 cup margarine, cornstarch, water, dill weed, salt, cubed 1/2-inch ripe tomatoes

king arthur unbleached all-purpose flour, salt, shortening, sour cream, egg, lightly beaten, bacon strips, diced, boneless pork, cut into 1/2-inch cubes, onions, chopped, garlic clove, minced, king arthur unbleached all-purpose flour, salt, pepper, ground allspice, water, beef bouillon granules, minced fresh parsley, heavy whipping cream

butter, sugar (or libby s pumpkin pie), eggs, pumpkin (libby s pie in a can is 16oz + 1 cup sugar + spices) or 16 oz libby s canned (libby s pie in a can is 16oz + 1 cup sugar + spices), flour, baking soda, salt, baking powder (if not using pumpkin pie mix), if not using pumpkin pie mix ), nutmeg (if not using pumpkin pie mix), allspice (if not using pumpkin pie mix), cinnamon (if not using pumpkin pie mix)