65687 hearts salad ruby crab Recipes

crab meat , defrosted, or 1 can, cooked peas, fresh pea sprouts, dressing, zest of 1 orange, freshly squeezed orange juice, olive oil, salt and freshly ground pepper

hearts of palm, drained and sliced, dry italian-style salad dressing mix, white wine or champagne vinegar, water, olive oil, green olives, sliced, sliced black olives, bacon bits

artichoke hearts, drained and quartered, sliced ripe olives, drained, green pepper, sliced, sliced green onion, italian salad dressing

fresh lemon juice, dijon mustard, garlic, minced, olive oil, hearts of palm, drained,sliced into rounds, artichoke hearts, drained,quartered, head butter lettuce, tomatoes, halved

celery stalks, finely chopped, marinated artichoke hearts*, drained and quartered, fresh cucumber, thinly sliced, or chopped, fresh tomatoes , bottoms removed, tomatoes chopped, handful chopped fresh parsely leaves, recipe red wine vinaigrette, red wine vinegar, dried dill, salt and pepper to taste, olive oil

water-packed artichoke hearts, rinsed, drained and quartered, sliced ripe olives, drained , optional, chopped green pepper, sliced green onions, italian salad dressing

ruby red pink grapefruits, sugar, brut champagne, well chilled

ruby red grapefruit juice, freshly squeezed, fresh pineapple chunks (if canned , drain first) or 1 cup canned pineapple chunk (if canned, drain first), vanilla frozen yogurt, partially thawed (read *tip below)

ruby red cake, cream: 1/2 cup crisco , 11/2 cup white sugar, 2 eggs, 2 oz. red food color, 1 tsp vanilla, sift : 2 level tsp cocoa, 2 cup cake flour, 1tsp salt

philadelphia cream cheese, softened, kraft shredded swiss cheese, miracle whip salad dressing, crab meat, drained, green onions, chopped

real butter, green onions, cream celery soup, half and milk, milk, undrained white corn, creamed corn, italian salad dressing, crab boil, concentrate, undrained crabmeat

imitation crab sticks, mayonnaise, cucumber, flying fish roe

crab delights, salad greens, yellow pepper, thinly sliced, broccoli florets, pitted ripe olives, sliced red onions, ox. italian dressing

romaine lettuce hearts (center of romaine head of lettuce), hearts of palm , quartered lengthwise, tomatoes, halved, orange juice, orange zest, grated, fresh lemon juice, extra virgin olive oil, fresh basil leaves, chopped, salt and pepper

ruby red grapefruit, peeled and halved (leave the pithy white part), red apples (red delicious or other sweet varieties), carrots (with or without the greens ), tomato, stalk broccoli, coarsely chopped, red seedless grapes

ruby-red grapefruit juice drink, chilled, club soda, chilled, dry white wine, chilled