122513 healthy tomato relish Recipes

firm ripe tomatoes, stalk celery, onions, sweet green peppers, sweet red peppers, salt, granulated sugar, cinnamon, black pepper, mustard seeds , tied in bag, apple cider vinegar

tomatoes, onions, brown sugar (called raw sugar in nz), salt, mustard powder, curry powder, white pepper, cayenne pepper, malt vinegar

ripe tomatoes, chopped, onion, chopped, jalapeno pepper, seeded and chopped ., white vinegar, salt

red grape tomatoes, yellow grape tomatoes, red onion, cut into 1/2-inch wedges, garlic, peeled, olive oil, red wine vinegar, kosher salt, freshly ground black pepper, fresh oregano , basil, or marjoram leaves

green tomatoes, red bell peppers, halved and seeded, green bell peppers, halved and seeded, onions, celery seed, mustard seed, salt, white sugar, cider vinegar

balsamic vinegar, chopped fresh oregano, olive oil, drained canned diced mild green chilies, green onions, finely chopped, halved cherry tomatoes

firm tomatoes, telegraph cucumber, onions, apples, salt, cider vinegar, sugar, curry powder (hot ), flour, turmeric, garlic cloves, finely chopped or 1 tbsp minced garlic, water

chopped green tomato, sugar, chopped onions, chopped hot green pepper, vinegar, salt

caster sugar, verjuice, saffron thread, roma tomatoes, skinned (see the intro), extra virgin olive oil, onion, roughly chopped, garlic cloves, sliced, sea salt, fresh ground pepper

red sweet peppers, green tomatoes, onions, head cabbage, sweet green peppers, pickling salt, sugar, cider vinegar, water, mustard seeds, ground turmeric, celery seeds

green tomatoes, red bell peppers, green bell pepper, white onions, jalapeno pepper, canning salt (non-iodized), sugar, distilled white vinegar, cinnamon stick, whole allspice, celery seed, mustard seeds, peppercorn, bay leaf

tomatoes, lightly seeded and chopped fine, shallot, diced, balsamic vinaigrette (store bought bottled will work fine), fresh basil, fine chopped, worcestershire sauce, lemon juice, salt, pepper, italian bread french baguettes, mayonnaise, pesto sauce , i make my own when my herbs are abundant (i just used a store bought basil pesto), grated parmesan cheese, salt, pepper, steak (1 strip ), eggs, butter (1 to saute the steak, 1 to saute the eggs)

tomatoes, sliced 1/2-inch thick and grilled, red onion, sliced 1/2-inch thick and grilled, chopped parsley, chopped chives, salt, freshly ground pepper, truffle oil

jerez vinegar, pedro jimenez sherry, tomatoes, peeled and seeded, finely diced, green bell pepper , seeds removed, finely diced, red bell pepper , seeds removed, finely diced, shallots, finely diced, salt and freshly ground black pepper, iberian ham, very thinly sliced (or another cured ham, such as proscuitto)

tomatillos, husked, washed and chopped, italian roma tomatoes, cored and chopped, onion, chopped, olive oil, white vinegar, cilantro, leaves only, chopped, sugar, garlic cloves, minced, jalapeno chile, stemmed, seeded and diced, red bell pepper, cored, seeded and chopped, salt, freshly ground black pepper

butter, teas minced garlic, teas ground coriander, teas pure chile powder (i use a hot asian chile powder), teas garam masala, teas salt, chopped (not petite ) tomatoes drained, lemon juice, chopped fresh cilantro

tomatoes , halved lengthwise and seeded (about 2 lb), olive oil, divided, freshly ground black pepper, shallots, peeled, balsamic vinegar, chopped fresh thyme, sugar, salt, garlic clove, minced