206950 healthy hollandaise egg Recipes

  • Healthy Hollandaise
    non-fat greek yogurt, egg yolks, lemon or lime juice and
    3 More
    non-fat greek yogurt, egg yolks, lemon or lime juice, dijon mustard, agave syrup, butter melted
    6 ingredients
  • Healthy Scrambled Eggs
    egg whites, egg yolks, low-fat milk, salt, pepper and
    1 More
    egg whites, egg yolks, low-fat milk, salt, pepper, canola oil
    17 min, 6 ingredients
  • Eggs Benedict
    egg yolks, freshly-squeezed lemon juice and
    9 More
    egg yolks, freshly-squeezed lemon juice, unsalted butter , cut into pieces, white wine, white vinegar, coarse salt and pepper to taste, toast english muffin slices under the broiler or in the oven for approximately 3 minutes or until golden brown. remove from broiler, spread with 1 tsp butter. in a large frying pan, cook ham or canadian bacon slices until lightly browned and place them on each english muffin half., if you can poach an egg read no further, use a pan that is at least 3-inches deep so there is enough water to cover the eggs and they do not stick to the bottom of the pan. note: to prevent sticking, grease the pan with a little oil before filling with water. add vinegar and salt to the poaching liquid; bring the poaching liquid to a boil and then reduce to a simmer before adding the eggs (bubbles should not break the surface). hint: when you poach eggs, adding a little vinegar and salt to the water will helps the egg to hold its shape. without it, the eggs will become skeins of protein tangling up in the water., break each egg onto a saucer or into small cups or bowls. slip eggs carefully into simmering water by lowering the lip of each egg-cup 1/2-inch below the surface of the water. let the eggs flow out. immediately cover with a lid and turn off the heat. set a timer for exactly three minutes for medium-firm yolks. adjust the time up or down for runnier or firmer yolks. cook 3 to 5 minutes, depending on firmness desired., water with slotted spoon. lift each perfectly poached egg from the with a slotted spoon, but hold it over the skillet briefly to let any clinging to the egg drain off. drain well before serving. top each english muffin half with 1 poached egg. spoon warm hollandaise sauce over eggs and garnished with a small parsley sprig or chopped chives.
    5 min, 11 ingredients
  • Eggs Benedict
    eggs, english muffins, breakfast ham (sliced thick ) and
    9 More
    eggs, english muffins, breakfast ham (sliced thick ), butter, hollandaise sauce, egg yolks, lemon , juice of, water, prepared mustard, parsley (chopped ), butter (melted ), salt and pepper
    45 min, 12 ingredients
  • Eggs Benedict
    egg, english muffin, ham , thin, hollandaise sauce and
    1 More
    egg, english muffin, ham , thin, hollandaise sauce, paprika (optional)
    15 min, 5 ingredients
  • Eggs Benedict for 2
    eggs, hollandaise sauce mix, cooked ham and
    1 More
    eggs, hollandaise sauce mix, cooked ham, english muffin, split and toasted
    20 min, 4 ingredients
  • Eggs Benedict Variation
    hollandaise sauce mix (mccormack & knorr are two we use) and
    6 More
    hollandaise sauce mix (mccormack & knorr are two we use), milk & 2 tbsp. butter, fresh & soft bagels, margarine or butter, eggs, frozen or canned salad shrimp (approximately ), chopped fresh or dried chives
    20 min, 7 ingredients
  • Healthy Scrambled Eggs Healthy Scrambled Eggs
    onion, chopped mushrooms, tomato, avocado, eggs and
    1 More
    onion, chopped mushrooms, tomato, avocado, eggs, pepperjack cheese
    6 ingredients
  • Healthy Ham Egg and Cheese Sandwich Healthy Ham Egg and Cheese Sandwich
    whole wheat english muffin, whole egg, egg white, lean ham and
    2 More
    whole wheat english muffin, whole egg, egg white, lean ham, fat free cheese (your choice, your choice ), margarine (smart balance)
    9 min, 6 ingredients
  • Healthy Vegetable Egg Beater Quiche Healthy Vegetable Egg Beater Quiche
    pillsbury pie crust, deep dish, egg beaters and
    2 More
    pillsbury pie crust, deep dish, egg beaters, shredded low fat cheese, frozen mixed vegetables
    4 ingredients
  • Eggs Benedict With Crab Cakes And Hollandaise Sauc... Eggs Benedict With Crab Cakes And Hollandaise Sauc...
    eggs, english muffins and
    15 More
    eggs, english muffins, recipe of your favorite hollandaise sauce, chopped chives, lump crabmeat, fresh jumbo lump crabmeat, old bay seasoning, salt and pepper, breadcrumbs, dijon mustard, mayonaise, egg, slightly beaten, red bell pepper, diced, quarter of yellow onion, diced, stalk of celery, diced, butter to fry the cakes
    20 min, 17 ingredients
  • Fix Broken Aioli, Hollandaise, Bernaise or Other Sauce Fix Broken Aioli, Hollandaise, Bernaise or Other Sauce
    aioli , sauce (or hollandaise or bearnaise broken) and
    1 More
    aioli , sauce (or hollandaise or bearnaise broken), egg yolk (more if you have a large batch)
    5 min, 2 ingredients
  • Hollandaise Sauce Hollandaise Sauce
    hollandaise sauce mix, fresh lemon juice
    2 ingredients
  • Quick Fake Hollandaise & Eggs Benedict for One Quick Fake Hollandaise & Eggs Benedict for One
    sweetened plain yogurt, eggs and
    8 More
    sweetened plain yogurt, eggs, lemon juice or 1 dash vinegar, dijon mustard, worcestershire sauce, toast or 2 english muffins, lightly buttered, bacon, eggs, white vinegar, salt & pepper
    15 min, 10 ingredients
  • Eggs Benedictine Eggs Benedictine
    eggs, poached, english muffins, split, toasted, ham and
    7 More
    eggs, poached, english muffins, split, toasted, ham, hollandaise sauce, egg yolks, butter, melted, lemon juice, cayenne pepper to taste, salt to taste, parsley, chopped
    10 ingredients
  • Eggs Benedict Eggs Benedict
    eggs benedict, what you need, eggs, cold and
    3 More
    eggs benedict, what you need, eggs, cold, english muffins, split, toasted, canadian-style bacon, warmed, hollandaise sauce
    6 ingredients
  • Eggs Benedict Rojo's First Eggs Benedict Rojo's First
    egg, poached, english muffin, toasted, hollandaise sauce and
    1 More
    egg, poached, english muffin, toasted, hollandaise sauce, canadian bacon
    4 ingredients
  • Eggs Hussarde Eggs Hussarde
    hollandaise sauce, marchand de vin sauce and
    7 More
    hollandaise sauce, marchand de vin sauce, cooked ham (about 3/4 lb), thick) slices tomato, olive oil, eggs, instant crisp toast or toasted english muffin halves, paprika, garnish: italian parsley sprigs
    9 ingredients




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