24551 healthy fruit filling Recipes

muffins, whole wheat flour, baking soda, sea salt, brown sugar, eggs, milk, applesauce, honey, olive oil, vanilla extract, cinnamon, nutmeg, all spice, fruit preserves (i like raspberry, my sister likes orange marmalade), cream cheese, (melted in microwave & blended with a few drops of vanilla)

real milk dipping chocolate or other company of your choice, fig newtons or other fruit chewy cookie, option** you can use a darker chocolate or even white chocolate to make a design on the cookies in layers

fruit cocktail , reserve 1/2 cup juice (or 2 cups of cut up fruit), egg, sugar, flour, baking powder, baking soda, salt, brown sugar, chopped walnuts

fruit spread, dried figs, chopped, hazelnuts, chopped, apricot preserves, fruit, grapes, strawberries, pears, oranges, peaches, dried apricots, brie cheese, port wine , du salut, blue cheese, french baguette, whole wheat crackers

fruit punch, chilled, unsweetened pineapple juice, chilled, ginger ale, chilled, orange sherbet

fruit juice (pure juice-not a fruit-flavored drink) or nectar, such as goya, mott s, or kern s, chilled or at room temperature, gelatin

fruit cocktail, drained, mandarin oranges, drained, pineapple tidbits, green grape, halved, bananas, halved and sliced, apple, peeled and chopped, maraschino cherry, halved, marshmallows, cool whip, softened, coconut flakes (optional)

fruit cocktail, flour, sugar, beaten egg, baking soda, salt, canola oil or 2 tbsp corn oil

fruit cocktail in light syrup, drained , juice reserved, yellow cake mix

fruit cocktail, sugar (or to taste), cornstarch, cinnamon, butter (1/8 stick), egg, lightly beaten, double crust pie crust (i use the pillsbury pre-made crusts )

egg whites, room temperature, salt, baking powder, sugar, vanilla extract, chopped walnuts, ritz crackers , broken into fourths, fruit , of choice fresh or canned,drained well, heavy cream, whipped,unsweetened

all-purpose flour, salt, baking powder, milk, cold butter, granulated sugar, cinnamon, vanilla extract, raisins or 1 1/2 cups sultanas, fruit preserves

ingredients crepes, milk, egg, all-purpose flour, salt, vegetable oil, fruit filling, orange juice, apples - peeled, cored, and cubed, oranges, peeled and chopped, zest of 1 lemon, cornstarch, fresh or frozen (thawed and drained) blueberries, raspberries for decoration, maple syrup sabayon, maple syrup, eggs, brandy, crepes : mix first 4 ingredients well, making sure no lumps remain. heat a small, preferably teflon-coated frying pan on the stove. put a little vegetable oil in the pan and 1-quarter of the batter. bake until golden brown. repeat with the rest of the batter. makes 4 .

refrigerated piecrusts, canned cherry , apple, or peach fruit filling, chopped pecans, toasted, sugar, ground cinnamon, vanilla ice cream (optional)

fruit cocktail (do not drain), vegetable oil, fruit juice concentrate, salt, coconut flakes, whole wheat flour, bread flour, yeast

fruit cocktail, well drained (reserve 2 tbsp syrup for glaze), butter (not spread or tub product) or 1/2 cup margarine, softened (not spread or tub product), sugar, vanilla extract, lemon extract (optional), eggs, flour, baking powder, salt, raisins or 1/2 cup dates, chopped, sugar, syrup from fruit, grated lemon rind, lemon juice (fresh is best )

fruit cocktail, drained, lychees, drained, macapuno (coconut preserves), drained, palm seeds, drained, creamed corn, red delicious apple, cored and diced, asian pear, cored and cubed, sour cream, sweetened condensed milk