147714 healthy dried feta linguine Recipes

  • Linguine Con Vongole With Peas
    dry linguine, extra-virgin olive oil and
    11 More
    dry linguine, extra-virgin olive oil, garlic cloves, sliced, red pepper flakes, clams , scrubbed and rinsed well, dry white wine, clam juice (of your choice, can use crab ) or 1 cup seafood stock (of your choice, can use crab), lemon, juiced, peas, unsalted butter, salt, black pepper, olive oil , extra virgin
    20 min, 13 ingredients
  • Linguine With Clam Sauce
    linguine, chopped clams, butter, olive oil and
    9 More
    linguine, chopped clams, butter, olive oil, sliced fresh mushrooms, garlic cloves, minced, dry white wine, chopped fresh basil, chopped fresh parsley, freshly ground black pepper, crushed dried red pepper, garnish: freshly grated parmesan cheese
    45 min, 13 ingredients
  • Linguine with Seafood and Sundried Tomatoes
    linguine pasta, olive oil, butter, garlic, minced and
    8 More
    linguine pasta, olive oil, butter, garlic, minced, bay scallops, shrimp - peeled and deveined, clam juice, chopped sun-dried tomatoes, chopped fresh parsley, lemon zest, salt, crushed red pepper flakes
    12 ingredients
  • Linguine with Clams
    linguine pasta, unsalted butter, white onion, chopped and
    7 More
    linguine pasta, unsalted butter, white onion, chopped, fresh mushrooms, sliced, garlic, pressed, dry white wine, chopped clams, drained and rinsed with juices reserved, sour cream, freshly ground black pepper, chopped flat leaf parsley
    58 min, 10 ingredients
  • Linguine with Red Bell Peppers and Kalamata Olives
    linguine, extra-virgin olive oil and
    7 More
    linguine, extra-virgin olive oil, red bell peppers (14 to 16 oz), stemmed, seeded, cut into 1/3-inch cubes, kalamata olives, pitted, quartered, garlic cloves, pressed, generous ) dried crushed red pepper, chopped fresh basil, divided, grated parmesan cheese plus additional for passing, white balsamic vinegar
    20 min, 9 ingredients
  • Linguine with Shrimp, Asparagus, and Basil
    linguine, olive oil, garlic cloves, chopped and
    8 More
    linguine, olive oil, garlic cloves, chopped, chopped red jalapeno chiles, dry white wine, butter, uncooked large shrimp, peeled and deveined with tails intact, slender asparagus, trimmed, cut diagonally into 1 1/2-inch pieces, fresh lemon juice, fresh basil leaves, thinly sliced, plus additional for garnish, lemon wedges
    11 ingredients
  • Linguine with Tuna, Capers, and Raisins
    dried linguine, extra-virgin olive oil and
    8 More
    dried linguine, extra-virgin olive oil, frozen chopped onions (from a 12-oz bag) such as ore ida brand, garlic cloves, finely chopped (1 tbsp), salt, black pepper, tuna in olive oil, drained, drained bottled capers (packed in brine; from a 3-oz jar), golden raisins, chopped fresh flat-leaf parsley
    10 min, 10 ingredients
  • Linguine with Garlic Shrimp and Basil
    linguine, butter, uncooked large shrimp, peeled, deveined and
    7 More
    linguine, butter, uncooked large shrimp, peeled, deveined, green onions, chopped, garlic cloves, coarsely chopped, dry white wine, grated lemon peel, clam juice, whipping cream, chopped fresh basil
    25 min, 10 ingredients
  • Linguine With Garlic Shrimp
    linguine or 8 oz fettuccine and
    11 More
    linguine or 8 oz fettuccine, chicken broth (low sodium type ), cornstarch, snipped fresh basil or 1/2 tsp dried basil, crushed, sliced fresh mushrooms, yellow sweet peppers or 1 medium green sweet pepper, chopped, garlic cloves, smashed, olive oil, italian-style stewed tomatoes, undrained, cooked shrimp, with, tails, shredded parmesan cheese (optional), fresh basil leaf (optional)
    25 min, 12 ingredients
  • Linguine con le Vongole (Tyler Florence) Linguine con le Vongole (Tyler Florence)
    dry linguine and
    10 More
    dry linguine, extra-virgin olive oil, plus more for serving, garlic cloves, slivered, red pepper flakes, littleneck or manila clams, scrubbed and rinsed well, dry white wine , such as pinot grigio, lemon, juiced, unsalted butter, sea salt and freshly ground black pepper, handfuls fresh flat-leaf parsley, finely chopped, lightly toasted and fried bread crumbs (optional)
    40 min, 11 ingredients
  • Linguine with Clam Sauce (Robin Miller) Linguine with Clam Sauce (Robin Miller)
    linguine, olive oil, chopped shallots, garlic, minced and
    8 More
    linguine, olive oil, chopped shallots, garlic, minced, whole baby clams, drained, dried oregano, bottled clam juice, reduced-sodium chicken broth, vermouth or dry white wine, salt and pepper, chopped fresh parsley leaves, grated parmesan or romano
    15 min, 12 ingredients
  • Linguine with Peas, Shiitake Mushrooms and Sage with Mixed Sauteed Vegetables (Robin Miller) Linguine with Peas, Shiitake Mushrooms and Sage with Mixed Sauteed Vegetables (Robin Miller)
    dried porcini mushrooms, linguine, olive oil, divided and
    8 More
    dried porcini mushrooms, linguine, olive oil, divided, leeks, chopped, sliced shiitake mushrooms, chopped fresh sage leaves or 1 tsp dried, frozen green peas, reduced-sodium vegetable broth, chopped fresh parsley leaves, salt and freshly ground black pepper, asiago or romano
    30 min, 11 ingredients
  • Linguine with Seafood in Saffron Broth (Emeril Lagasse) Linguine with Seafood in Saffron Broth (Emeril Lagasse)
    dry white wine, saffron, extra-virgin olive oil and
    9 More
    dry white wine, saffron, extra-virgin olive oil, minced garlic, chopped yellow onion, red pepper flakes, fish stock, mussels , scrubbed and de-bearded, white shrimp (about 24), shelled and deveined, dried linguine, chopped parsley, grated pecorino
    1 hour 15 min, 12 ingredients
  • Linguine with White Clam Sauce (Food Network Kitchens) Linguine with White Clam Sauce (Food Network Kitchens)
    dry linguine or spaghetti, kosher salt and
    9 More
    dry linguine or spaghetti, kosher salt, extra-virgin olive oil, chopped garlic, red pepper flakes, dry white wine, water, little neck clams , scrubbed, chopped flat-leaf parsley, freshly ground pepper, copyright 2001 television food network , g.p. all rights reserved.
    35 min, 11 ingredients
  • Linguine with Red, Yellow, and Orange Tomatoes Linguine with Red, Yellow, and Orange Tomatoes
    linguine, olive oil, garlic cloves, chopped and
    5 More
    linguine, olive oil, garlic cloves, chopped, dried crushed red pepper, diced seeded red, yellow, and orange tomatoes (about 2 lb), white balsamic vinegar, watercress, trimmed, grated parmesan cheese plus additional for serving
    20 min, 8 ingredients
  • Linguine with Steamed Cockles in Saffron-Tarragon Sauce Linguine with Steamed Cockles in Saffron-Tarragon Sauce
    linguine, butter, chopped shallots, garlic cloves, minced and
    5 More
    linguine, butter, chopped shallots, garlic cloves, minced, dry white wine, chopped fresh tarragon, divided, scant ) saffron threads, cockles or small manila clams, scrubbed, whipping cream
    20 min, 9 ingredients
  • Linguine with Sardines and Parsley Linguine with Sardines and Parsley
    linguine and
    6 More
    linguine, sardines packed in olive oil, drained ,1 tbsp oil reserved, olive oil, garlic cloves, chopped, dry white wine, chopped italian parsley, lemon wedges
    7 ingredients
  • Linguine with Pancetta and Sauteed Cherry Tomatoes Linguine with Pancetta and Sauteed Cherry Tomatoes
    linguine, olive oil, garlic cloves, chopped and
    5 More
    linguine, olive oil, garlic cloves, chopped, sliced pancetta or bacon, chopped, dried crushed red pepper, tomatoes, grated pecorino romano or parmesan cheese, divided, chopped fresh basil, divided
    20 min, 8 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top