147714 healthy dried feta linguine Recipes
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dry linguine, extra-virgin olive oil and11 Moredry linguine, extra-virgin olive oil, garlic cloves, sliced, red pepper flakes, clams , scrubbed and rinsed well, dry white wine, clam juice (of your choice, can use crab ) or 1 cup seafood stock (of your choice, can use crab), lemon, juiced, peas, unsalted butter, salt, black pepper, olive oil , extra virgin20 min, 13 ingredients
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linguine, chopped clams, butter, olive oil and9 Morelinguine, chopped clams, butter, olive oil, sliced fresh mushrooms, garlic cloves, minced, dry white wine, chopped fresh basil, chopped fresh parsley, freshly ground black pepper, crushed dried red pepper, garnish: freshly grated parmesan cheese45 min, 13 ingredients
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linguine pasta, unsalted butter, white onion, chopped and7 Morelinguine pasta, unsalted butter, white onion, chopped, fresh mushrooms, sliced, garlic, pressed, dry white wine, chopped clams, drained and rinsed with juices reserved, sour cream, freshly ground black pepper, chopped flat leaf parsley58 min, 10 ingredients
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linguine, extra-virgin olive oil and7 Morelinguine, extra-virgin olive oil, red bell peppers (14 to 16 oz), stemmed, seeded, cut into 1/3-inch cubes, kalamata olives, pitted, quartered, garlic cloves, pressed, generous ) dried crushed red pepper, chopped fresh basil, divided, grated parmesan cheese plus additional for passing, white balsamic vinegar20 min, 9 ingredients
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linguine, olive oil, garlic cloves, chopped and8 Morelinguine, olive oil, garlic cloves, chopped, chopped red jalapeno chiles, dry white wine, butter, uncooked large shrimp, peeled and deveined with tails intact, slender asparagus, trimmed, cut diagonally into 1 1/2-inch pieces, fresh lemon juice, fresh basil leaves, thinly sliced, plus additional for garnish, lemon wedges11 ingredients
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dried linguine, extra-virgin olive oil and8 Moredried linguine, extra-virgin olive oil, frozen chopped onions (from a 12-oz bag) such as ore ida brand, garlic cloves, finely chopped (1 tbsp), salt, black pepper, tuna in olive oil, drained, drained bottled capers (packed in brine; from a 3-oz jar), golden raisins, chopped fresh flat-leaf parsley10 min, 10 ingredients
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linguine or 8 oz fettuccine and11 Morelinguine or 8 oz fettuccine, chicken broth (low sodium type ), cornstarch, snipped fresh basil or 1/2 tsp dried basil, crushed, sliced fresh mushrooms, yellow sweet peppers or 1 medium green sweet pepper, chopped, garlic cloves, smashed, olive oil, italian-style stewed tomatoes, undrained, cooked shrimp, with, tails, shredded parmesan cheese (optional), fresh basil leaf (optional)25 min, 12 ingredients
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Linguine con le Vongole (Tyler Florence)dry linguine and10 Moredry linguine, extra-virgin olive oil, plus more for serving, garlic cloves, slivered, red pepper flakes, littleneck or manila clams, scrubbed and rinsed well, dry white wine , such as pinot grigio, lemon, juiced, unsalted butter, sea salt and freshly ground black pepper, handfuls fresh flat-leaf parsley, finely chopped, lightly toasted and fried bread crumbs (optional)40 min, 11 ingredients
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Linguine with Clam Sauce (Robin Miller)linguine, olive oil, chopped shallots, garlic, minced and8 Morelinguine, olive oil, chopped shallots, garlic, minced, whole baby clams, drained, dried oregano, bottled clam juice, reduced-sodium chicken broth, vermouth or dry white wine, salt and pepper, chopped fresh parsley leaves, grated parmesan or romano15 min, 12 ingredients
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Linguine with Peas, Shiitake Mushrooms and Sage with Mixed Sauteed Vegetables (Robin Miller)dried porcini mushrooms, linguine, olive oil, divided and8 Moredried porcini mushrooms, linguine, olive oil, divided, leeks, chopped, sliced shiitake mushrooms, chopped fresh sage leaves or 1 tsp dried, frozen green peas, reduced-sodium vegetable broth, chopped fresh parsley leaves, salt and freshly ground black pepper, asiago or romano30 min, 11 ingredients
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Linguine with Seafood in Saffron Broth (Emeril Lagasse)dry white wine, saffron, extra-virgin olive oil and9 Moredry white wine, saffron, extra-virgin olive oil, minced garlic, chopped yellow onion, red pepper flakes, fish stock, mussels , scrubbed and de-bearded, white shrimp (about 24), shelled and deveined, dried linguine, chopped parsley, grated pecorino1 hour 15 min, 12 ingredients
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Linguine with White Clam Sauce (Food Network Kitchens)dry linguine or spaghetti, kosher salt and9 Moredry linguine or spaghetti, kosher salt, extra-virgin olive oil, chopped garlic, red pepper flakes, dry white wine, water, little neck clams , scrubbed, chopped flat-leaf parsley, freshly ground pepper, copyright 2001 television food network , g.p. all rights reserved.35 min, 11 ingredients
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Linguine with Red, Yellow, and Orange Tomatoeslinguine, olive oil, garlic cloves, chopped and5 Morelinguine, olive oil, garlic cloves, chopped, dried crushed red pepper, diced seeded red, yellow, and orange tomatoes (about 2 lb), white balsamic vinegar, watercress, trimmed, grated parmesan cheese plus additional for serving20 min, 8 ingredients
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Linguine with Steamed Cockles in Saffron-Tarragon Saucelinguine, butter, chopped shallots, garlic cloves, minced and5 Morelinguine, butter, chopped shallots, garlic cloves, minced, dry white wine, chopped fresh tarragon, divided, scant ) saffron threads, cockles or small manila clams, scrubbed, whipping cream20 min, 9 ingredients
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Linguine with Sardines and Parsleylinguine and6 Morelinguine, sardines packed in olive oil, drained ,1 tbsp oil reserved, olive oil, garlic cloves, chopped, dry white wine, chopped italian parsley, lemon wedges7 ingredients
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Linguine with Pancetta and Sauteed Cherry Tomatoeslinguine, olive oil, garlic cloves, chopped and5 Morelinguine, olive oil, garlic cloves, chopped, sliced pancetta or bacon, chopped, dried crushed red pepper, tomatoes, grated pecorino romano or parmesan cheese, divided, chopped fresh basil, divided20 min, 8 ingredients
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