17614 hazelnut deep pumpkin Recipes

  • Butternut Pumpkin (Squash), Roasted Hazelnut and Feta Salad
    hazelnuts, butternut pumpkin, cut into 3cm pieces and
    7 More
    hazelnuts, butternut pumpkin, cut into 3cm pieces, olive oil flavored cooking spray, salt and pepper, marinated persian feta cheese, drained, honey, balsamic vinegar, olive oil, salt and pepper, to taste
    1 hour , 9 ingredients
  • Pumpkin-Hazelnut Cheesecake
    hazelnut flour (about 1/2 cup), sugar, canola oil and
    20 More
    hazelnut flour (about 1/2 cup), sugar, canola oil, butter, at room temperature, egg whites, frangelico (hazelnut liqueur), all-purpose flour (about 1/3 cup), baking powder, salt, baking spray with flour, less-fat cream cheese, softened, part-skim ricotta cheese, sugar, vanilla extract, ground cinnamon, ground allspice, salt, eggs, egg yolks, unsweetened pumpkin, hazelnuts, toasted and chopped, sugar, frozen fat-free whipped topping, thawed
    23 ingredients
  • Pumpkin Ravioli with Hazelnut Cream Sauce
    pumpkin puree, carrots, cooked and pureed, onions, diced and
    19 More
    pumpkin puree, carrots, cooked and pureed, onions, diced, garlic, minced, ground coriander seed, ground mace, ground allspice, ground cardamom, unsalted butter, grated parmesan cheese, real maple syrup, egg, beaten, fresh pasta sheets, salt to taste, ground black pepper to taste, hazelnuts, heavy whipping cream, garlic, minced, cayenne pepper, white pepper, salt to taste, shredded sorrel, stems removed
    22 ingredients
  • Pumpkin-Chocolate Cheesecake Pie
    deep dish pie shell, cream cheese, softened, sugar and
    8 More
    deep dish pie shell, cream cheese, softened, sugar, egg, lightly beaten, semisweet chocolate, finely chopped, pumpkin, brown sugar, pumpkin pie spice, eggs, lightly beaten, half-and-half or 3/4 cup light cream, chopped chocolate (optional)
    1 hour 25 min, 11 ingredients
  • Pumpkin Creme Caramel
    hazelnuts, skinned, toasted, coarsely chopped and
    9 More
    hazelnuts, skinned, toasted, coarsely chopped, granulated sugar, water, milk, pumpkin puree, light brown sugar (packed), eggs, lightly beaten, unsalted butter, melted, pumpkin pie spice, salt
    1 hour 5 min, 10 ingredients
  • Pumpkin Pie With Streusel  Topping
    pumpkin puree, sweetened condensed milk, egg yolks and
    11 More
    pumpkin puree, sweetened condensed milk, egg yolks, ground cinnamon, nutmeg, ground ginger, salt, egg whites, unbaked deep dish pie shells, all-purpose flour, brown sugar, ground cinnamon, butter, chilled, chopped walnuts
    1 hour 30 min, 14 ingredients
  • Hazelnut Deep Dish Pumpkin Pie Hazelnut Deep Dish Pumpkin Pie
    whole graham crackers, sugar and
    10 More
    whole graham crackers, sugar, powdered hazelnut-flavored coffee creamer, butter, melted (1 stick), salt, cream cheese, softened (regular or lite ), pumpkin puree, brown sugar (3 - 1/4 cups), eggs, heavy cream (1/2 - 1 cup ), allspice, hazelnut powdered coffee creamer
    50 min, 12 ingredients
  • Hazelnut Truffle Ice Cream Hazelnut Truffle Ice Cream
    hazelnuts and
    7 More
    hazelnuts, deep, dark chocolate sauce (prepared using semisweet chocolate not bittersweet chocolate), frangelico or other hazelnut-flavor liqueur, corn syrup, sugar, half-and-half (light cream ), eggs, vanilla
    8 ingredients
  • Hazelnut, Pumpkin Seed, and Pistachio Dark Chocolate Bark Hazelnut, Pumpkin Seed, and Pistachio Dark Chocolate Bark
    whole shelled hazelnuts, shelled pumpkin seeds and
    3 More
    whole shelled hazelnuts, shelled pumpkin seeds, shelled green pistachios, fleur de sel , in fine grains
    1 hour , 5 ingredients
  • Pumpkin Doughnut Drops Pumpkin Doughnut Drops
    pumpkin doughnut drops, oil for deep frying and
    18 More
    pumpkin doughnut drops, oil for deep frying, all-purpose flour, sugar, baking powder, salt, cinnamon, ginger, nutmeg, canned pumpkin, milk, oil, vanilla, egg, sugar, cinnamon, in deep fryer or heavy saucepan, heat 3 to 4 inches oil to 375 degrees f. lightly spoon flour into measuring cup; level off. in large bowl, combine flour, 1/3 cup sugar, baking powder, salt, 1/4 tsp cinnamon, ginger, and nutmeg; blend well. in small bowl, combine pumpkin, milk, oil, vanilla, and egg; stir into dry ingredients just until moistened., drop by teaspoonfuls into hot oil , 5 or 6 at a time. fry doughnut drops 1 to 1-1/2 minutes on each side or until golden brown. drain on paper towel., combine 1/2 cup sugar and 1 tsp cinnamon; roll warm doughnut drops in mixture., approximately 36 doughnut drops , two per serving.
    2 min, 20 ingredients
  • Pumpkin Hazelnut Torte Pumpkin Hazelnut Torte
    pumpkin, bisquick, sugar, ground hazelnuts, shortening and
    8 More
    pumpkin, bisquick, sugar, ground hazelnuts, shortening, milk, pumpkin pie spice, vanilla, eggs, powdered sugar, heavy whipping cream, vanilla, pumpkin pie spice
    2 hour 25 min, 13 ingredients
  • Pumpkin Hazelnut Compote Pumpkin Hazelnut Compote
    pumpkin, sugar, water, chopped hazelnuts and
    1 More
    pumpkin, sugar, water, chopped hazelnuts, heavy cream , whipped with 1 tbsp sugar
    5 ingredients
  • Pumpkin Cheesecake With Hazelnut Crust Pumpkin Cheesecake With Hazelnut Crust
    hazelnuts, butter, melted, sugar, light brown sugar and
    8 More
    hazelnuts, butter, melted, sugar, light brown sugar, cinnamon, ground ginger, nutmeg, cornstarch, cream cheese, eggs, pack pumpkin
    1 hour 45 min, 12 ingredients
  • Pumpkin Ravioli With Hazelnut Cream Sauce Pumpkin Ravioli With Hazelnut Cream Sauce
    pumpkin puree, carrots, cooked and pureed, onions, diced and
    19 More
    pumpkin puree, carrots, cooked and pureed, onions, diced, garlic clove, minced, coriander powder, ground mace, ground allspice, ground cardamom, unsalted butter, grated parmesan cheese, real maple syrup, egg, beaten, fresh pasta, sheets, salt, ground black pepper, hazelnuts, heavy whipping cream, garlic cloves, minced, cayenne pepper, white pepper, salt, shredded sorrel, stems removed
    45 min, 22 ingredients
  • Pumpkin Ravioli W Hazelnut Cream Pumpkin Ravioli W Hazelnut Cream
    pumpkin puree, carrots, cooked and pureed, onions, diced and
    19 More
    pumpkin puree, carrots, cooked and pureed, onions, diced, garlic, minced, ground coriander seed, ground mace, ground allspice, ground cardamom, unsalted butter, grated parmesan cheese, real maple syrup, egg, beaten, fresh pasta sheets, salt to taste, ground black pepper to taste, hazelnuts, heavy whipping cream, garlic, minced, cayenne pepper, white pepper, salt to taste, shredded sorrel, stems removed
    45 min, 22 ingredients
  • Pumpkin Pie with Spiced Meringue Topping Pumpkin Pie with Spiced Meringue Topping
    deep-dish frozen pie crust and
    12 More
    deep-dish frozen pie crust, cream cheese, softened at room temperature, sour cream, pumpkin puree, sugar, light brown sugar, salt, egg, plus 2 yolks , whites reserved for meringue topping, pumpkin pie spice, milk, reserved egg whites, at room temperature, sugar, pumpkin pie spice
    1 hour , 13 ingredients
  • Pumpkin / Custard Layer Pie Pumpkin / Custard Layer Pie
    deep-dish pie crusts (9-inch crusts ), cream and
    16 More
    deep-dish pie crusts (9-inch crusts ), cream, granulated sugar, salt, ground cinnamon, ground ginger, eggs, pure vanilla extract, libby 100% pumpkin puree, carnation evaporated milk, eggs, slightly beaten, salt, sugar, nutmeg, ground cinnamon, hot milk, pure vanilla extract
    21 min, 18 ingredients
  • Pumpkin Chiffon Pie Pumpkin Chiffon Pie
    deep dish pie shells, egg yolks, slightly beaten and
    14 More
    deep dish pie shells, egg yolks, slightly beaten, sugar (or equiv. substitute), canned pumpkin (11.25 oz by weight), milk, salt, ginger, ground cinnamon, nutmeg, plain gelatin, cold water, egg whites, sugar (or equiv. substitute), cool whip , per serving piece, butter or 1 tsp margarine, per serving piece, almonds , per serving piece
    50 min, 16 ingredients




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