195598 hatch chile pound cake cream Recipes
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cream cheese, softened, eggs, room temperature and10 Morecream cheese, softened, eggs, room temperature, lemon cake mix, ground cinnamon, ground allspice, grated lemon , rind of, milk, room temperature, milk, butter, powdered sugar, fresh lemon juice, grated lemon , rind of1 hour 15 min, 12 ingredients
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Chocolate Sour Cream Pound Cakecake, butter, softened, sugar, eggs and13 Morecake, butter, softened, sugar, eggs, unsweetened chocolate, melted, vanilla, baking soda, flour, salt, sour cream (do not use reduced fat), boiling water, butter, softened, powdered sugar, unsweetened chocolate, melted, water, vanilla17 ingredients
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Pound Cake Tiramisuheavy cream, cream cheese,room temperature and6 Moreheavy cream, cream cheese,room temperature, confectioners sugar, strong coffee or espresso,room temperature, dark rum or brandy, cake ,preferably marble,cut in 1/2 thick slices, shaved semisweet chocolate, unsweetened cocoa powder for dusting8 ingredients
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Cream Cheese Pound Cakemargarine, softened, butter, softened (do not substitute) and5 Moremargarine, softened, butter, softened (do not substitute), cream cheese, softened, sugar, eggs, cake flour, vanilla extract7 ingredients
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Pound Cake with Balsamic Strawberries and Basil Whipped Creamwhipping cream, basil leaves , torn (about 3 tbsp.) and6 Morewhipping cream, basil leaves , torn (about 3 tbsp.), balsamic vinegar, light brown sugar, freshly ground pepper, fresh strawberries, sliced, powdered sugar, buttermilk lb cake slices8 ingredients
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Cream Cheese Pound Cakebutter, softened, cream cheese, softened, sugar, eggs and3 Morebutter, softened, cream cheese, softened, sugar, eggs, cake flour, vanilla extract, almond extract7 ingredients
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Pound Cake with Fresh Strawberries and Balsamic Sabayongolden brown sugar, water, egg yolks, balsamic vinegar and4 Moregolden brown sugar, water, egg yolks, balsamic vinegar, chilled whipping cream, baskets strawberries, hulled, quartered, sugar, cake , cut into thin slices8 ingredients
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Poppy Seed Pound Cake with Plum Pluot Compotecake flour (not self-rising; sift before measuring) and14 Morecake flour (not self-rising; sift before measuring), poppy seeds, baking powder, salt, vanilla bean, unsalted butter, softened, sugar, eggs , warmed in very warm water 10 minutes, half -and- at room temperature 30 minutes, firm-ripe plums and pluots, peeled and cut into 1/2-inch wedges, sugar , or to taste, grated lemon zest , divided, fresh lemon juice, grated nutmeg, lightly sweetened whipped creamaccompaniment: lightly sweetened whipped cream3 hour 30 min, 15 ingredients
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