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Pound Cake with Balsamic Strawberries and Basil Whipped Cream Recipe

Pound Cake with Balsamic Strawberries and Basil Whipped Cream Recipe

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Pound Cake with Balsamic Strawberries and Basil Whipped Cream

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Ingredients

Count

Nutrition

6206

Calories

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Ingredients:

Serving

2 cups whipping cream
5 basil leaves , torn (about 3 tbsp.)
1/4 cup balsamic vinegar
1/4 cup firmly packed light brown sugar
1/4 tsp freshly ground pepper
2 (16-oz.) packages fresh strawberries, sliced
6 tbsp powdered sugar
8 buttermilk lb cake slices

Directions:

Stir together whipping cream and basil in a small bowl; cover and chill 8 to 12 hours.
Cook vinegar and brown sugar in a small saucepan over medium heat, stirring constantly, 2 to 3 minutes or until sugar dissolves. Remove from heat, and stir in pepper; cool completely (about 30 minutes).
Stir together sliced strawberries and vinegar mixture in a large bowl; cover and let stand 30 minutes.
Pour cream mixture through a wire-mesh strainer into a bowl, discarding basil. Beat whipping cream at high speed with an electric mixer until foamy; gradually add powdered sugar, beating until soft peaks form.
Serve pound cake slices with strawberry mixture and basil whipped cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	6206.04 Kcal (25983 kJ)
Calories from fat	3584.64 Kcal
		% Daily Value*
Total Fat	398.29g	613%
Cholesterol	1616.1mg	539%
Sodium	1418.06mg	59%
Potassium	3236.44mg	69%
Total Carbs	511.77g	171%
Sugars	444.81g	1779%
Dietary Fiber	1.44g	6%
Protein	287.31g	575%
Vitamin C	27.1mg	45%
Iron	2.1mg	11%
Calcium	5734.4mg	573%

Amount Per 100 g
Calories	144.79 Kcal (606 kJ)
Calories from fat	83.63 Kcal
		% Daily Value*
Total Fat	9.29g	613%
Cholesterol	37.71mg	539%
Sodium	33.08mg	59%
Potassium	75.51mg	69%
Total Carbs	11.94g	171%
Sugars	10.38g	1779%
Dietary Fiber	0.03g	6%
Protein	6.7g	575%
Vitamin C	0.6mg	45%
Calcium	133.8mg	573%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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