746 hash cream cheddar Recipes

frozen hash browns or 1 (32 oz) package o brien potatoes, dried onion flakes, sour cream, cream of celery soup, cheddar cheese, shredded, seasoned salt

frozen chopped hash brown potatoes, shredded cheddar cheese, half-fat condensed cream of mushroom soup (both cans must be the same type of soup) or 2 (10 1/2 oz) cans broccoli cheese soup (both cans must be the same type of soup), fresh ground pepper, low-fat sour cream, melted butter or 1/4 cup margarine, corn flakes

frozen cubed hash brown potatoes, cream of mushroom soup, sour cream, grated cheddar cheese, chopped onion, salt & pepper, butter or 1/2 cup margarine, melted, town house cracker, crushed

condensed cream of potato soup, undiluted, sour cream, garlic powder, frozen hash brown potatoes, shredded cheddar cheese, grated parmesan cheese

frozen hash brown potatoes, thawed, melted butter, condensed cream of chicken soup, sour cream, chopped onions, shredded cheddar cheese, salt, ground black pepper, crushed cornflakes cereal, melted butter

frozen hash brown potatoes, thawed and squeeze water out of thawed potatoes, butter, melted, sausage (cooked, drained and crumbled ), grated cheddar cheese, grated mozzarella cheese, eggs, half-and-half cream, salt, pepper

frozen country-style hash-brown potatoes, shredded cheddar cheese, sour cream, condensed cream of potato soup, chopped onion, grated parmesan cheese, salt and pepper to taste

frozen hash brown potatoes , unthawed, cream of celery soup, undiluted, grated sharp cheddar cheese (about 12 oz), sour cream, chopped onion, french fried onions

frozen hash browns, thawed (5 cups = 16-oz), cream of mushroom soup (or chicken, or celery), sour cream, shredded cheddar cheese, divided, french-fried onions, salt, pepper, jumbo size franks, cut lengthwise (but not cut all the way through)

frozen hash browns, thawed, cream of chicken soup, cheddar cheese, shredded, butter, melted, pepper, onion, chopped, sour cream, corn flakes (cereal), butter, melted

frozen hash browns, thawed (i hadn tsp noticed the thawed so it explains why the middle was still frozen the last time i cooked this. a few minutes in the microwave took care of that. so if you forget to thaw the potatoes, bake this a while longer. ), melted butter or margarine (real butter really makes them taste good, the hell with cholesterol and trans fats), cream of chicken soup, grated cheddar cheese (i guesstimate this, you can tsp have too much cheese), sour cream (are you getting a theme here , you can just hear your arteries slam shut while you eat it), salt (moderation in something), onion, chopped, crushed crackers (i got tired of crushing crackers so i used plain bread crumbs, melted butter (gets better and better)

frozen hash browns, thawed, cream of chicken soup, undiluted, sour cream, butter, melted and divided, shredded cheddar cheese, divided, onion, chopped, ritz crackers, crushed (1 sleeve)

frozen hash browns, thawed, chopped onion, fat-free cream of chicken soup, light sour cream, fat-free cheddar cheese, grated, corn flakes, crushed, fat-free margarine

frozen hash browns, thawed, salt, sour cream, pepper, butter, melted, cream of chicken soup, undiluted, cheddar cheese, shredded, onion, chopped, crushed corn flakes, melted butter

frozen hash browns, thawed, salt, fresh ground pepper, chopped onion, shredded sharp chedder cheese, butter, melted and divided into 1/2 and 1/4 cups, sour cream, cream of chicken soup (i use cheddar soup), crushed corn flakes (i use potato chips)

frozen hash brown potatoes, melted butter, salt, pepper, onion, chopped, cream of chicken soup, sour cream with chives, grated cheddar cheese, celery, chopped, crushed potato chips, melted butter

hash brown potatoes, frozen, butter, melted, salt, pepper, onion, finely chopped, heavy cream, egg, sour cream, sharp cheddar cheese, grated, corn flakes, butter, melted

frozen shredded hash browns, thawed, cream of celery soup, sour cream (fat free works great, grated cheddar cheese, mrs. dash seasoning (table blend )