70342 haricots zucchini salad tapenade Recipes

  • Raw Zucchini Salad
    zucchini , julienned (i use the julienne blade on my mand... and
    6 More
    zucchini , julienned (i use the julienne blade on my mandoline, you can use your awesome knife skills if you don tsp have 1, or thinly slice the on the diagonal. ), kosher salt, fresh lemon juice (or to taste), fresh soft herbs (such as basil, parsley, oregano, chives, mix and match at will), finely chopped, fruity extra virgin olive oil (or to taste), freshly ground pepper, toasted chopped walnut pieces (i used these, but i think pine nuts would be equally good), optional (but read my note)
    15 min, 7 ingredients
  • Zucchini Cookies
    flour, soda, baking powder, ginger, salt, nutmeg, cinnamon and
    10 More
    flour, soda, baking powder, ginger, salt, nutmeg, cinnamon, brown sugar, grated zucchini, salad oil, vanilla, raisin (optional) you can add 1 cup of chocolate chips, walnuts, glaze, powdered sugar, vanilla, milk
    12 min, 17 ingredients
  • Heavenly Zucchini Salad
    zucchini, diced, chopped red onion and
    10 More
    zucchini, diced, chopped red onion, chopped sweet red pepper, chopped green pepper, sweet pickles, chopped, peanuts, chopped, cider vinegar, vegetable oil, sugar, salt, pepper
    20 min, 12 ingredients
  • Marinated Zucchini Salad
    zucchini (about 1-1/2 lb), thinly sliced and
    10 More
    zucchini (about 1-1/2 lb), thinly sliced, chopped green pepper, diced celery, diced onion, diced pimientos, drained, vinegar, vegetable oil, sugar, white wine vinegar, salt, pepper
    10 min, 11 ingredients
  • Radicchio and Haricot Vert Salad with Candied Walnuts
    walnuts, dark brown sugar, walnut oil and
    5 More
    walnuts, dark brown sugar, walnut oil, seasoned rice vinegar, divided, garlic clove, pressed, head of bibb lettuce , coarsely torn, head of radicchio, thickly sliced, frozen haricots verts or small slender green beans, thawed
    20 min, 8 ingredients
  • Sweet Santa Barbara Shrimp with Roasted Portobello Mushroom and Haricots Verts Salad with Heirloom Tomatoes and a Banyuls Vinaigrette
    portobello mushrooms, cleaned and stemmed and
    18 More
    portobello mushrooms, cleaned and stemmed, diced garlic clove, plus 1 smashed, extra-virgin olive oil, balsamic vinegar , plus 1 3/4 cups, salt and freshly ground black pepper, sweet onion, peppercress , leaves picked and stems discarded (red chard or baby arugula can be substituted.), baby lettuces, santa barbara shrimp, (tiger shrimp can be substituted ), olive oil, banyuls vinegar, dijon mustard, lemon juice, grapeseed oil, canola oil, heirloom tomatoes, cut into 1/4-inch cubes, chives, chopped, shallots, peeled and brunoised, haricots verts, trimmed, halved , and cooked in salted water and chilled
    1 hour 15 min, 19 ingredients
  • Heirloom Tomato and Haricot Vert Salad
    kosher salt, plus more for blanching beans and
    15 More
    kosher salt, plus more for blanching beans, haricots verts (thin green beans), tops trimmed, fresh oregano leaves, garlic clove, red wine vinegar, good-quality balsamic vinegar, extra-virgin olive oil, roasted hazelnut oil, lemon zest, pepper, skinned toasted hazelnuts, heirloom tomatoes, baby arugula, tomatoes, stemmed and cut in half, creme fraiche, pistou
    16 ingredients
  • Zucchini Salad With Poppy Seed Vinaigrette Zucchini Salad With Poppy Seed Vinaigrette
    balsamic or red wine vinegar, orange juice, poppy seeds and
    6 More
    balsamic or red wine vinegar, orange juice, poppy seeds, sugar, dry mustard, salt, vegetable oil, scallions, minced, zucchini , halved lengthwise, thinly sliced crosswise
    9 ingredients
  • Zucchini Salad Zucchini Salad
    white wine vinegar, olive oil, sugar, garlic minced, salt and
    6 More
    white wine vinegar, olive oil, sugar, garlic minced, salt, dried basil crushed, pepper or to taste, sliced zucchini, leaf lettuce, sliced green onions, tomatoes cut in wedges
    10 min, 11 ingredients
  • Mediterranean Style Zucchini Salad Mediterranean Style Zucchini Salad
    zucchini, olive oil, lemon juice and
    2 More
    zucchini, olive oil, lemon juice, less than 1/4 tsp minced garlic, minced mint
    5 min, 5 ingredients
  • Zucchini Salad Zucchini Salad
    red-wine vinegar, olive oil, red onion, thinly sliced and
    2 More
    red-wine vinegar, olive oil, red onion, thinly sliced, zucchini, salt and pepper
    15 min, 5 ingredients
  • Italian Zucchini Salad Italian Zucchini Salad
    zucchini, water, seasoned salt, ripe pitted olives and
    10 More
    zucchini, water, seasoned salt, ripe pitted olives, olive oil, white wine vinegar, salt, paprika, pepper, sugar, basil leaves, garlic, avocado, pimientoor red pepper strips
    20 min, 14 ingredients
  • Creamy Celery-Root and Haricot Vert Salad Creamy Celery-Root and Haricot Vert Salad
    mayonnaise, fresh lemon juice and
    3 More
    mayonnaise, fresh lemon juice, celery root (celeriac), peeled and quartered, haricots verts or other thin green beans, trimmed and halved crosswise, chopped parsley, divided
    25 min, 5 ingredients
  • Zucchini, Olive, Ricotta Rolls, Spinach Pasta and Tomato Sauce Zucchini, Olive, Ricotta Rolls, Spinach Pasta and Tomato Sauce
    zucchini (large and thin sliced in planks, skin on) and
    15 More
    zucchini (large and thin sliced in planks, skin on), ricotta cheese, mozzarella cheese, shredded, parmesan cheese, grated, olive tapenade, black pepper, spinach pasta (cooked accordingly to directions), tomatoes , roasted and diced, garlic, minced, cremini mushroom, chopped, onion (small chopped fine ), olive oil (1 to saute the vegetables, 1 to saute the rolls), kosher salt , for the sauce, ground black pepper , for the sauce, grated parmesan cheese (as a garnish), fresh basil, chopped
    2 hour , 16 ingredients
  • Country Sweet Potato, Mushroom and Haricots Verts Salad (Emeril Lagasse) Country Sweet Potato, Mushroom and Haricots Verts Salad (Emeril Lagasse)
    oil for frying and
    7 More
    oil for frying, sweet potato, peeled and sliced paper-thin into chips, raw bacon, diced, assorted exotic mushrooms, cleaned and sliced, red onion , julienne, haricots verts, blanched, chopped garlic, salt and pepper
    27 min, 8 ingredients
  • Seared Scallops with Sweet Potato 'Risotto' and Chanterelles Truffle-Haricot Verts Salad Seared Scallops with Sweet Potato 'Risotto' and Chanterelles Truffle-Haricot Verts Salad
    shallots , brunoise, butter and
    20 More
    shallots , brunoise, butter, sweet potatoes , brunoise (needs to be the size of risotto), hot chicken broth, scallops , u-10 s or bigger (10 /lb), minced garlic, minced ginger, chanterelles, cleaned, salt and black pepper to taste, canola oil to cook, juice of 1 lemon, truffle oil, virgin olive oil, haricot verts, blanched and shocked, chives cut into batons (1-inch), truffle oil to garnish, salt and black pepper to taste, funky sweet potato garnish (optional), sweet potato , spaghetti cut using turning slicer, peruvian purple potato, peeled and sliced, salt to taste, canola oil for frying
    22 ingredients
  • Veal Paillard with Lemon Sauce, Haricot Verts Salad, and Mashed Red Potatoes (Robert Irvine) Veal Paillard with Lemon Sauce, Haricot Verts Salad, and Mashed Red Potatoes (Robert Irvine)
    cornstarch, water, sugar, salt, shallot, thinly sliced and
    21 More
    cornstarch, water, sugar, salt, shallot, thinly sliced, lemon , zested and juiced, honey, red bliss potatoes, peeled and cut into 1-inch chunks, salt, unsalted butter (3/4 of a stick), cut into pieces, heavy cream, freshly ground white pepper, salt, haricot verts, ends trimmed, champagne vinegar, dijon mustard, freshly ground black pepper, extra-virgin olive oil, nicoise olives, grape tomatoes, minced fresh parsley, veal cutlets, all-purpose flour, salt and freshly ground black pepper, unsalted butter, plus more for cooking, grapeseed oil, plus more for cooking
    1 hour 10 min, 26 ingredients
  • Haricots Verts, Radish, and Watercress Salad Haricots Verts, Radish, and Watercress Salad
    haricots verts, trimmed, trimmed watercress (about 4 oz) and
    7 More
    haricots verts, trimmed, trimmed watercress (about 4 oz), sliced radishes, extravirgin olive oil, white wine vinegar, water, dijon mustard, salt, freshly ground black pepper
    9 ingredients




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