848 hard boiled white Recipes

white bread (or bread of choice), butter, softened, cream cheese, hard boiled egg, peeled and sliced, hot pepper sauce (such as franks ), or to taste, salt and pepper, optional, to taste

hard-boiled eggs, room temperature, dijon mustard, champagne vinegar (or white wine vinegar), light olive oil, salt and pepper, to taste

ground coriander, ground cumin, chili powder (hot or mild indian style ), ground turmeric, cider vinegar, water (or more as needed), canola oil, chopped onion (1 large), fresh ginger, chopped, garlic cloves, chopped, chopped fresh tomatoes (about 6 small), unseasoned tomato sauce (8 oz can), sugar , to taste, salt , to taste, ground black pepper , to taste, hard-boiled eggs, peeled, halved, fresh cilantro leaves, chopped, steamed white rice

hard-boiled eggs, chopped fine, garlic, chopped fine, sized roasted red peppers, chopped fine, scallions, white parts only, chopped fine, pitted spanish-style green olives, chopped fine, extra-virgin olive oil, sherry vinegar, flat-leaf parsley, chopped fine, roasted red peppers, seeded and rinsed, cut in half lengthwise (canned red peppers work well), fresh white asparagus, raw or very lightly steamed, chopped flat-leaf parsley

polish sausage, water, buttermilk, milk, egg, flour, salt, boiled potatoes (optional), hard-boiled egg (optional), prepared horseradish (optional)

hard-boiled white eggs, white vinegar, vibrant food coloring (we used mccormick neon food coloring)

hard-boiled eggs, whites only, chopped into 1/2 inch pieces, celery rib, cut into 1/4 inch pieces, avocado, pitted and peeled (cut into 1/2 inch pieces), granny smith apple , cut into 1/4 inch pieces, reduced-fat mayonnaise, flat leaf parsley, finely chopped (fresh, not dried ), lemon juice or 1/2 tsp lime juice, salt (optional), ground pepper, leaves butter lettuce , for serving

cream cheese , 1/2 package, mayonnaise , small jar, french dressing , 1 jar, hard-boiled eggs, chili sauce, sweet pickle relish

egg yolks, hard-boiled, egg yolk, raw, white vinegar, vegetable oil, salt

hard-boiled eggs, coarsely chopped, chopped celery, chopped walnuts, scallions, chopped (white plus green parts ), green pepper, diced, mayonnaise (light is ok) or 1 cup miracle whip (light is ok), salt (optional), pepper, grated sharp cheddar cheese, potato chip, crushed

head of escarole , torn into large bite-size pieces (about 8 cups), bacon slices, extra-virgin olive oil, white balsamic vinegar, chopped shallots, hard-boiled eggs, chopped, log soft fresh goat cheese, coarsely crumbled

flat anchovy fillets, rinsed and drained, milk, homemade-type white bread , torn into pieces, kalamata oives or other brine-cured black olives, pitted and chopped, yolks from 2 hard-boiled large eggs, drained capers, fresh lemon juice, garlic clove, minced, dijon-style mustard, olive oil, white icicle radishes, peeled and halved lengthwise

hard-boiled egg whites, chopped (about 2 cups), chopped celery, chopped red bell pepper, chopped red onion, fat-free mayonnaise, creamy dijon mustard, lime juice, lemon juice, salt, pepper

chopped shallot, dry mustard, worcestershire sauce, lemon , juice of, white pepper, salt , to taste, mayonnaise, chili sauce, lobster meat, cooked, bay shrimp, cooked, crisp lettuce, hard-boiled eggs, sliced, fresh parsley, chopped (for garnish ), radishes, coarsely chopped

eggs, hard boiled, wasabi mayonnaise , heaping, mayonnaise , heaping, mustard, salt, pepper, pimientos, capers, bean sprouts, red cabbage

cleaned and de-boned catfish, potatoes, onions, pork fatback, hard-boiled eggs, salt , to taste, black pepper , to taste, hot sauce , to taste (optional)

chuck roast or 3 lbs beef short ribs or 3 lbs beef brisket, veal bones , with marrow (optional), carrots, peeled and cut in 1-inch chunks, onion, cut in large dice, celery ribs, cut in 1-inch chunks, garlic clove, smashed and peeled, diced plum tomatoes or 1 cup crushed plum tomatoes, from a can, leek , cleaned thoroughly and cut in 1/2-inch slices, whole black peppercorns, allspice berries, bay leaves, fresh thyme, kosher salt , to taste, ditalini or 6 oz acini di pepe pasta or 6 oz orzo pasta, cooked according to package directions, flat-leaf italian parsley, leaves only, mint, leaves only, fronds from 1 fennel bulb, salt-packed anchovies , fileted and rinsed well, capers , preferably salt-packed, rinsed and drained, hard-boiled egg, roughly chopped, cornichons, white wine vinegar, extra virgin olive oil, fresh ground black pepper