23406 happy chinese style Recipes
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sweet and sour sauce, crushed pineapple, sugar and17 Moresweet and sour sauce, crushed pineapple, sugar, diced tomatoes, undrained, white vinegar or rice vinegar (rice is better), onion, finely chopped, green pepper, finely chopped, soy sauce, ginger powder, cornstarch, chicken ball batter, flour, cornstarch, baking powder, baking soda, sugar, cold water, oil (for frying ), boneless chicken breasts, cut into chunks (you should get about 6-7 dozen pieces), seasoning salt (optional)45 min, 20 ingredients
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chinese five spice (or 1/4 tsp each ground cinnamon, grou... and14 Morechinese five spice (or 1/4 tsp each ground cinnamon, ground cloves, ground ginger, and anise seeds), salad oil, chopped shallots, garlic, peeled and minced, ground lean pork, soy sauce, sugar, salt, baguettes (8 oz. each; see notes ), asian red chili paste or sauce, sliced roast boned , fat-trimmed pork loin or cooked ham or chicken (see notes), sliced english cucumbers (about 8 oz.), salad mix (4 oz.), rinsed and crisped, fresh thai or regular basil leaves, rinsed and cut into 1-inch pieces, fried shallots15 ingredients
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chinese egg noodles or fine egg noodles (4 oz) and7 Morechinese egg noodles or fine egg noodles (4 oz), chopped cashews or peanuts, cooked chicken breast , cut into strips, ground ginger, red sweet pepper , cut into strips, peanut oil or cooking oil, snow pea pods or sugar snap pea pods, stems and tips removed, stir fry sauce8 ingredients
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Chinese Style Wok-Fried Whole Fish with Wokked Long Beans and Simple Stir Fried Rice (Emeril Lagasse)vegetable or peanut oil, for frying and37 Morevegetable or peanut oil, for frying, whole fish , such as striped bass, scaled and gutted, rice flour, original essence , recipe follows, salt, freshly ground black pepper, wokked long beans , for serving, simple stir fried rice , for serving, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, soy sauce, ground white pepper, ground pork, peanut oil, beans, washed, ends trimmed, cut into 4-inch lengths, sliced garlic, hoisin sauce, chili sauce with bean paste, dark soy sauce, sesame oil, peanut oil, sesame oil, diced onion, diced carrot, minced garlic, minced ginger, minced green onion bottoms, cooked white rice, frozen peas, soy sauce, sugar, chopped green onion tops55 min, 38 ingredients
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Chinese-style Rice Soup with Chicken and Ginger (Food Network Kitchens)water, chicken broth, low-sodium canned, or homemade and8 Morewater, chicken broth, low-sodium canned, or homemade, arborio rice, kosher salt, unsalted butter, shredded cooked chicken (from 1 rotisserie chicken), grated peeled fresh ginger, scallions, thinly sliced, fresh cilantro , leaves torn or chopped, asian chili paste , or sambal oelek, optional6 hour 30 min, 10 ingredients
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Chinese-Style Whole Fried Black Bass over Wok-Sauteed Bok Choy, Ginger, and Spring Garlicvegetable oil, for frying, black bass, rice flour and19 Morevegetable oil, for frying, black bass, rice flour, cornstarch, salt and freshly ground black pepper, essence , recipe follows, five-spice powder, spring garlic, sliced, heads baby bok choy, split, sesame oil, rice wine vinegar, garlic chili sauce, store bought, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.25 min, 22 ingredients
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Chinese Style Roast Chickenroasting chicken or 4-5 lbs. chciken parts, hoisin sauce and6 Moreroasting chicken or 4-5 lbs. chciken parts, hoisin sauce, soy sauce, brown sugar, dry sherry, ground ginger, dry mustard, scallions,chopped1 hour 30 min, 8 ingredients
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Chinese Style Saladbeansprouts, washed and trimmed and7 Morebeansprouts, washed and trimmed, red pepper, seeded and cut into thin strips, seasoned sesame oil, soy sauce, wine vinegar, honey, salt and pepper to taste, chopped fresh coriander2 min, 8 ingredients
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Chinese Corn With Crab Soupsalt, whole milk, cornstarch and7 Moresalt, whole milk, cornstarch, ginger (about the size of a quarter), rice wine (dry sherry can be substituted), oil, crab meat (or cubed boiled chicken breast), chicken stock, cream style corn, egg whites, slightly beaten10 min, 10 ingredients
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Chinese Velvet Chicken And Corn Soupchicken stock, very finely chopped chicken, soy sauce and5 Morechicken stock, very finely chopped chicken, soy sauce, sesame oil, eggs beaten, cream style corn, salt, freshly ground black pepper20 min, 8 ingredients
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Chinese-Style Spareribspork spareribs, cut into small pieces and6 Morepork spareribs, cut into small pieces, garlic cloves, minced, grated fresh ginger, vegetable oil, black bean sauce, teriyaki sauce, chile-garlic sauce7 ingredients
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Chinese-Style Glazed Spareribsslabs pork spareribs, low-sodium chicken broth, soy sauce and8 Moreslabs pork spareribs, low-sodium chicken broth, soy sauce, port, hoisin sauce, garlic cloves, fresh ginger, peeled, five-spice powder, fresh lemon juice, light brown sugar, light corn syrup11 ingredients
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Chinese-Style Roast Pork (Char Sil)hoisin sauce, ketchup, brown sugar, dry sherry and6 Morehoisin sauce, ketchup, brown sugar, dry sherry, low-sodium soy sauce, honey, minced green onions, dark sesame oil, garlic cloves, minced, boneless boston butt pork roast, trimmed and cut into (2-inch) cubes10 ingredients
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