12 ham with orange pineapple sauce Recipes
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whole ham , or 1 5-to-7 lb half of a ham, brown sugar and5 Morewhole ham , or 1 5-to-7 lb half of a ham, brown sugar, dry mustard, cider vinegar , prune juice, wine, or ham drippings, decorate with: pineapple rings studded with cranberries and stars cut from preserved orange peel, optional, garnish with: slices of jellied cranberry sauce topped with thin orange or pineapple slices, optional7 ingredients
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peanut butter (i use smooth , low-fat jif), hoisin sauce and15 Morepeanut butter (i use smooth , low-fat jif), hoisin sauce, sesame oil, red wine vinegar, lime juice, honey, garlic, crushed, gingerroot, grated, soy sauce, chili-garlic sauce, pizza crust (i use boboli thin crust), olive oil , extra-virgin, ham, very thinly sliced, fresh pineapple, chopped, bell pepper, very thinly sliced (i use yellow or orange), red onion, very thinly sliced, mozzarella cheese, shredded (i use a mixture of mozzarella and provolone cheeses)45 min, 17 ingredients
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Ham With Cranberry Saucecooked ham, brown sugar, pineapple-orange juice and5 Morecooked ham, brown sugar, pineapple-orange juice, jellied cranberry sauce, steak sauce, salad oil, brown sugar, prepared mustard3 hour 10 min, 8 ingredients
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Holiday Ham With Rumtedum Saucecanned ham (fully cooked), crushed pineapple in juice and9 Morecanned ham (fully cooked), crushed pineapple in juice, orange juice, brown sugar , packed, raisins, cornstarch, dry mustard, ground ginger, ground nutmeg, rum35 min, 11 ingredients
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Fruity Sauce for Ham (Low Fat)pineapple juice, frozen orange juice concentrate and2 Morepineapple juice, frozen orange juice concentrate, brown sugar, cornstarch5 min, 4 ingredients
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Glaze for Pork Roast or Hamplum jam, orange juice concentrate (frozen ) and4 Moreplum jam, orange juice concentrate (frozen ), pineapple juice, soy sauce, onion powder, garlic powder5 min, 6 ingredients
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Taro-Coated Chicken with Tropical Sweet and Sour Sauce (Ming Tsai)cornstarch, boiling water and18 Morecornstarch, boiling water, taro, peeled, cut into 1/2-inch slices and steamed soft (about 20 to 25 minutes), virginia (smithfield) ham, julienned, chopped scallions, duck fat or lard, cornstarch, for coating, salt and black pepper, to taste, chicken breasts (with drumette attached), slightly pounded out, canola oil, for cooking, red onion , 1/4-inch slices, carrot , 1/4-inch bias slices, garlic , 1/16-inch slices, minced ginger, serrano chiles, minced, pineapple, 1/2-inch dice, mango, 1/2-inch dice, oranges , zested and juiced, lemon , zested and juiced, salt and black pepper45 min, 20 ingredients
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