351704 ham tea biscuits blackberry mustard lemon butter Recipes

lemons, water, sugar, picked-over fresh blackberries, garnish: lemon slices

blackberries, sugar, lemon juice, water, butter, self rising flour, sugar

ham steak, ground black pepper to taste, olive oil, dijon mustard, lemon juice, champagne vinegar, ground black pepper, mixed salad greens, crumbled reduced-fat feta cheese

whole cured, smoked bone-in ham, sweet (auslese ) riesling, divided, unsalted butter, chopped shallots, thyme plus 2 tsp fresh leaves, whole grain mustard, honey, freshly ground black pepper, kosher salt

butter, softened, sugar, eggs, all-purpose soft-wheat flour, baking powder, salt, milk, vanilla extract, paper baking cups, vegetable cooking spray, seedless blackberry jam, divided, butter, softened, whipping cream, clear vanilla extract, salt, powdered sugar, fresh blackberries, sugar

blackberry, fresh lemon juice (about 3 lemons), sugar, sugar, unsalted butter, melted, plus more for ramekins, eggs, separated, cake flour (not self-rising), milk, salt, boiling water, for pan, creme fraiche

blackberries, fresh lemon juice, simple syrup, vodka, seltzer water

butter, grated onions, chopped celery, flour, milk, diced cooked ham, worcestershire sauce, prepared mustard, cooked peas, pimientos, drained and chopped, salt and pepper

lemon, lemon slices, butter , to grease pan, flour, whole almonds, baking powder, salt, eggs, separated, sugar, almond extract, crystallized ginger, finely diced, powdered sugar, lemon juice

ham, roughly diced, mayonnaise, mustard, horseradish, dry sherry, salt , pepper

ham, cooked, finely chopped, mustard, horseradish, mayonnaise, onion, grated, baking powder, cheese, grated, egg, beaten, onion, grated, baking powder, bread round, toasted (crackers work, also)

head of cauliflower (about 1 3/4 lb), coarse kosher salt, butter, fresh lemon juice, whole grain dijon mustard, grated lemon peel, chopped fresh parsley

shankless skinless smoked cured ham, whole cloves for studding ham, light brown sugar, prepared mustard, cider vinegar, variation : glazed ham steak with brown sugar mustard glaze, ham steak, light brown sugar, prepared mustard, cider vinegar

ham steak (1 inch thick --about 2 lbs.), plum preserves, prepared mustard, lemon juice, cinnamon, butter

lg. russet potatoes, baked, ham , cut in julienne strips, hot cooked asparagus, hard boiled eggs, sliced, toasted sliced almonds (optional), slit hot potatoes lengthwise and open by gently squeezing from the bottom. top hot potatoes with ham, asparagus and sliced eggs. spoon sauce over top and garnish with almonds., creamy mustard sauce, butter, flour, dry mustard, salt, white pepper, milk

parker house-style frozen yeast rolls, thawed (sister schubert s), butter, melted, sliced country ham, orange marmalade, dijon mustard, brown sugar

bananas (just-ripe and fat ), ham, nice quality, cornflour, mustard powder, butter, milk, cheddar cheese, grated, salt and pepper