322066 ham tea biscuits blackberry lemon butter Recipes

butter, cubed, king arthur unbleached all-purpose flour, eggs, milk, salt, white pepper, chopped fully cooked ham, fresh asparagus spears, trimmed and cut into 1-inch pieces, butter, king arthur unbleached all-purpose flour, milk, sour cream, lemon juice, hot pepper sauce, shredded cheddar cheese

butter, salt, sugar, vanilla extract, flour, poppy seeds , finely ground in a coffee grinder or blender, or crushed with the bottom of a heavy pan, sugar, butter, cornstarch, sugar, egg yolks, freshly squeezed lemon juice, grated zest of 1 lemon, butter, softened, egg whites, sugar, cornstarch, poppy seeds

butter, lemon zest, lemon juice, white sugar, eggs, egg yolks, tart shells, baked, egg whites, white sugar

butter, sugar, eggs, well beaten, water, lemon juice (fresh is best ), lemon rind, grated

butter, softened, powdered sugar, vanilla extract, all-purpose flour, lemon curd, powdered sugar , for dusting

butter, shallots, chopped, dry red wine, chicken broth, seedless blackberry preserves, butter , cut into pieces, salt, freshly ground pepper

blackberries, sugar, butter, softened, powdered sugar, egg white

blackberries, unsalted butter, whole milk, room temperature, eggs, room temperature, all purpose flour, salt, powdered sugar for dusting

butter or margarine, softened, diced onion, brown sugar, thick) french bread slices, baked ham slices, swiss cheese slices, eggs, milk, butter, melted

butter or 1 cup margarine, softened, sugar, eggs, all-purpose flour, baking powder, baking soda, salt, buttermilk, grated coconut, lemon extract, coconut flavoring, lemon slice, butter, softened, powdered sugar, milk, lemon juice, grated lemon rind, vanilla extract, butter flavoring

fresh artichokes, water or enough to cover, lemons, sliced thin, lemon butter sauce , multiply as needed, melted butter, lemon juice, seasoned salt

butter or 1 cup margarine, granulated sugar, eggs, grated lemon peel, lemon juice, powdered sugar, lemon juice

kalamata olives, pitted, fine dried bread crumbs, olive oil, salt, freshly ground black pepper, dozen fresh mussels, cleaned and on the half-shell, lemon butter sauce , recipe follows, chopped fresh parsley leaves, minced shallots, fresh lemon juice, cold butter, cut into tbsp size pieces

untreated cedar plank, olive oil, for coating , plus 2 tbsp, shrimp), head on and in shell, essence , recipe follows, red onion, thinly sliced, tomatoes, quartered, lemon butter , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, white wine, lemon juice, chopped shallots, heavy cream, butter, cubed, salt and pepper

salmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, or shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

salmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, and shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley