471318 ham glaze brown sugar pineapple juice butter Recipes

fully cooked , bone-in ham, light brown sugar, spicy brown mustard, cola soft drink, bourbon, garnish: fresh bay leaves

fresh garlic cloves, light brown sugar, montreal brand steak seasoning (i use liquid and i use dales..any steak seasoning will do i think), pork tenderloin (about 1 lb), butter, divided, red wine

brown sugar , firmly packed, apple juice, vegetable oil, soy sauce, ground ginger, salt and pepper to taste, cornstarch, water, boneless pork chops

fresh cranberries, dark brown sugar, orange, juiced and zested, port wine

peaches, pureed or chopped fine, brown sugar , firmly packed, lemon juice, milk, eggs, beaten, whipping cream, vanilla extract

salted butter, at room temperature, light brown sugar, eggs, vanilla, sour cream, flour, baking powder, flour, light brown sugar, cinnamon, chilled butter, chopped nuts

streusel topping, all-purpose flour, brown sugar, ground cinnamon, butter, muffins, all-purpose flour, white sugar, baking powder, salt, instant maple and brown sugar oatmeal, egg, beaten, milk, vegetable oil

all-purpose flour, brown sugar, evaporated milk, butter, salt, vanilla extract

oatmeal, whole wheat flour, flour, baking powder, salt, eggs, dark brown sugar, milk, melted butter or 1/4 cup oil, vanilla

flour, baking soda, salt, light brown sugar , packed, egg, milk, butter or 1/2 cup margarine, room temperature

all-purpose flour, plus more for rolling, baking powder, baking soda, salt, cinnamon, ground nutmeg, eggs, dark brown sugar, apple cider, butter, melted, vegetable oil, for frying, sugar

extra virgin olive oil, carrot, peeled and quartered lengthwise (reserve tops for garnish), kosher salt, black pepper, freshly ground, dark brown sugar, molasses, water, butter, rosemary

vegetable cooking spray, chopped pecans, divided, brown sugar, ground cinnamon, butter, orange juice, refrigerated biscuits, cut into quarters

extra-virgin olive oil, carrots , all a similar size and thickness, peeled and quartered lengthwise, tops reserved for garnish, kosher salt and freshly ground black pepper, dark brown sugar, molasses, water, butter, rosemary