226 ham creamy Recipes

chicken stock (may need more), wild rice (i have used the quick cooking and it s good), frozen corn, divided, peanut oil, fully-cooked ham or smoked sausage, cut into cubes (or diced cooked chicken breast), mushrooms, onion , diced quite finely, celery stalks, sliced thinly, carrot, peeled and diced or grated, half-and-half (depending on how creamy you want your soup) note: low-fat or fat-free work very well in this, roux for thickening (equal parts melted butter and flour mixed into a paste), crushed cheese croutons or cheese crackers for topping, optional

smoked, fully cooked boneless ham, orange marmalade, orange juice, brown sugar, creamy dijon mustard, ground ginger

egg noodles, cubed fully cooked ham, evaporated milk, condensed cream of chicken soup, onion, minced, processed cheese food (such as velveeta), cubed, crushed potato chips

cooked ham, cut into chunks, onion, sliced, low-fat creamy salad dressing (such as miracle whip light), honey, prepared mustard, worcestershire sauce, dry mustard powder, hot pepper sauce (such as tabasco), or to taste, paprika, salt, ground white pepper

cream of mushroom soup or 2 (10 3/4 oz) cans cream of chicken soup, cooked ham (cut or torn into fair size pieces), potatoes , cooked but still firm, quartered, then thick sliced, milk or 1 1/4 cups half-and-half, butter or 1/2 cup margarine, melted, velveeta cheese, sliced and cubed, green onion, chopped, frozen broccoli (good without veggies, optional) (optional) or 3/4 cup fresh broccoli, partially cooked (good without veggies) (optional), kosher salt, pepper, celery salt, mayonnaise, sour cream, colby cheese or 1 cup cheddar cheese, grated

recipe creamy macaroni and cheese, olive oil, shallots, thinly sliced, cooked ham, cut into small dice, dry vermouth, frozen peas

fresh corn kernels, black-eyed peas, rinsed and drained, cubed fully cooked ham, stalks celery, finely chopped, chopped red onion, sour cream, ketchup, dried cilantro, hot pepper sauce (such as tabasco), or to taste

lg. russet potatoes, baked, ham , cut in julienne strips, hot cooked asparagus, hard boiled eggs, sliced, toasted sliced almonds (optional), slit hot potatoes lengthwise and open by gently squeezing from the bottom. top hot potatoes with ham, asparagus and sliced eggs. spoon sauce over top and garnish with almonds., creamy mustard sauce, butter, flour, dry mustard, salt, white pepper, milk

whole picnic smoked ham, rinsed and patted dry , untrimmed, chicken broth, creamy peanut butter, honey, garlic clove, chopped, soy sauce

refrigerated cheese-filled tortellini, frozen broccoli florets (from 14-oz. bag), cooked ham, cubed, creamy caesar salad dressing, romaine lettuce, shredded (from 10-oz. bag), shredded parmesan cheese

pasta, cooked, drained and cooled, cubed fully cooked ham, cubed cheddar cheese, green pepper, diced, diced red onion, sliced ripe olives, drained, creamy italian salad dressing, ranch salad dressing, dried basil, pepper, garlic powder, salt

dry orzo pasta, onion diced, olive oil, garlic minced, dry white wine, heavy cream, low-sodium chicken broth, fresh peas, ham steak diced, egg yolk, parmesan cheese grated, salt and black pepper to taste

ears corn, heavy cream, chopped parsley, salt, fresh ground black pepper, spaghetti, sliced smoked ham (cut into thin strips ), butter , cut into pieces

ears corn, husks and silk removed, heavy cream, chopped flat-leaf parsley, salt, fresh-ground black pepper, spaghetti, sliced, smoked ham , cut into thin strips, butter , cut into pieces

onions , rough chopped (or 1 large), carrots, peeled and chopped, stalks celery, chopped, potatoes, peeled and chopped (divided ), garlic, chopped (optional), olive oil, butter, water, chicken bouillon powder, ham , chopped into bite sized pieces, half and milk (the fat free 1 works fine), processed cheese, cubed (i use valveeta), cream cheese (the fat free or reduced fat work great!), salt and pepper, to taste

mostaccioli pasta, pre-cooked ham steak, diced, heavy cream, white sugar, tomato paste, soy sauce, salt, shredded swiss cheese

frozen creamed spinach, olive oil, diced smoked ham, garlic cloves, minced, ricotta cheese, salt, pepper, nutmeg, fresh linguine

butter, dry mustard, chopped ham, mushrooms, sliced, dry white wine, shredded cheese (gruyere, cheddar, swiss - your choice), cream, artichoke hearts, drained and quartered