49 ham cornbread Recipes

butter, chopped onion, stalks celery, diced, diced cooked ham, chicken broth, water, butter, seasoned cornbread stuffing mix, eggs, shredded cheddar cheese, paprika, for garnish

unpeeled, large fresh shrimp, kosher salt, divided, pepper, divided, mexican cornbread mix, diced onion, diced celery, yellow bell pepper, diced, diced country ham, olive oil, milk, buttermilk, chopped fresh thyme, eggs, lightly beaten, chopped pecans, toasted, red bell peppers, butter or margarine, cut into pieces, barbecue sauce, chipotle chile pepper sauce, green bell pepper sauce, garnish: fresh thyme sprigs

diced country ham, black-eyed peas, rinsed and drained, water, tomato, finely chopped, green onions, sliced, celery rib, finely chopped, chopped fresh parsley, olive oil, apple cider vinegar, cornbread crackers

boneless ham (fully cooked), onion (chopped ), butter (cubed ), cornbread stuffing mix, pecans (chopped & toasted ), parsley (fresh & minced ), egg substitute, mustard, honey, orange juice concentrate, brown sugar (packed), flour, ground mustard, raisins, water, cider vinegar

chopped lean country ham (about 2 oz), golden corn muffin and bread mix (such as betty crocker), fat-free milk, fat-free egg substitute, coarsely chopped pecans, toasted

green pepper, chopped, green onion, chopped, butter, flour, yellow cornmeal, baking soda, salt, eggs, beaten, buttermilk, cooked ham, diced, bulk pork sausage, cooked and drained

pinto beans, no-salt-added chicken broth (low or no-salt), ham hock, onion, chopped (1 small onion), bell pepper, chopped, garlic cloves, minced, tomato sauce, black pepper, ground red pepper, bay leaf, cumin, salt

dried pinto beans , soaked overnight, onions, chopped, ham bone (or hamhock. optional but it does change the flavor if left out), chili powder, cumin, paprika, head garlic, minced, bay leaves, dried oregano, salt and pepper

yellow cornbread mix, mayonnaise, provolone cheese slices, sliced sweet orange-glazed ham (about 6 slices) or deli ham, thinly sliced, shredded lettuce (optional), cranberry -and-apricot chutney

white cornmeal, baking powder, salt, sugar, half and half, vegetable oil, chopped cooked country ham, boiling water, vegetable oil, softened butter

white cornmeal, baking powder, salt, sugar, half-and-half, vegetable oil, boiling water, chopped country ham, vegetable oil, softened butter

pinto beans, bacon, thick (can also use salt pork, or ham hock, or diced ham), salt, ground black pepper, shortening, shortening, yellow cornmeal, all-purpose flour, salt, buttermilk, milk, egg, baking powder, baking soda

sour cream, cornbread stuffing mix, prepared, frozen spinach, thawed and chopped, deli ham, grated parmesan cheese, paprika, butter, flour, milk, grated cheddar cheese

all-purpose flour (plain ), yellow cornmeal, sugar, baking powder, salt, vegetable shortening, corn kernel, buttermilk, eggs, egg yolks, fresh lemon juice, chopped shallot, white wine vinegar, salt, water, cayenne pepper, clarified butter, salt, distilled white vinegar, eggs, virginia ham, thinly sliced, fresh chives

sour cream, prepared cornbread stuffing, chopped spinach, thawed cooked and drained, deli ham, shredded parmesan cheese, paprika, butter, flour, milk, grated cheddar cheese

cornmeal, all-purpose flour, baking powder, sugar, salt, milk, eggs, beaten, diced cooked ham, shredded sharp cheddar cheese, chopped green pepper, chopped pimiento

store bought corn muffins, tomatoes, peeled & fine chopped, green onions, chopped (with some green), bell pepper, any color, radishes, coarse chopped, diced celery, diced cooked country ham (optional), caesar salad dressing (can use lite ), mayonnaise (can use lite ), sugar (unless the muffins have in them), mustard (i prefer honey )

skillet-sizzled buttermilk cornbread, cooled and crumbled into large pieces, vegetable cooking spray, shredded sharp cheddar cheese, diced cooked ham, eggs, lightly beaten, milk, salt, freshly ground pepper, dried dillweed, dried basil, hot sauce, worcestershire sauce