64946 ham cheddar open sandwiches Recipes

italian-cheese-flavored pizza crusts (such as boboli), cranberry chutney (such as crosse & blackwell), dijon mustard, lean cooked ham, sliced, loosely packed trimmed arugula or chopped romaine lettuce

refrigerated crescent dinner rolls, ham , thin, shredded cheddar cheese

cornbread-muffin mix, milk, eggs, sliced deli ham, cheddar cheese

biscuit/baking mix, milk, shredded cheddar cheese, chopped fully cooked ham

corn bread/muffin mix, whole milk, eggs, sliced deli ham, cheddar cheese

pillsbury refrigerated crescent dinner rolls, cooked ham, cheddar cheese , cut into strips

whole wheat flour, unbleached flour, wheat bran, egg, sugar, salt, milk, vegetable oil, baking powder, cooked ham, cheddar cheese

frozen o brien potatoes, cream of celery soup, sour cream, cubed ham, cheddar cheese (optional)

pillsbury refrigerated crescent dinner rolls, cooked ham (8 oz), cheddar cheese , each cut into 4 strips (4 oz)

count) package pillsbury refrigerated crescent dinner rolls, hillshire farm deli-sliced honey-roasted ham, cheddar cheese, shredded, cream cheese, butter

potatoes (about 1 lb), leftover ham , cut into thin strips (about 1/2 lb), cheddar cheese, grated (about 1/4 lb), chopped chives, salt , to taste, ground black pepper , to taste, olive oil

mayonnaise, eggs, cornstarch, cubed ham, cheddar cheese, cubed, frozen pie crust

mashed potatoes, onion, garlic salt, cooked ham, cheddar cheese, whipping cream , whipped

pillsbury refrigerated crescent dinner rolls, cooked ham (8 oz), cheddar cheese (4 oz), each cut into 4 strips

chicken broth, heavy (double ) cream, garlic, fresh sage leaves, chopped , or 1 tsp dried sage, center-cut ham steak , about 1 1/4 lb (625 g), or 1 1/4 lb (625 g) good-quality baked ham, cut into slices about 1/2 inch (12 millimeters) thick, baking potatoes , about 3 lb (1.5 kilograms) total weight, peeled and thinly sliced, sharp cheddar cheese, finely shredded, ground pepper

bread, fully cooked , chopped smoked ham, cheddar cheese, green onions, sliced, eggs, milk, ground mustard, red pepper sauce, paprika

crescent rolls, ham (4 slices, 4-inch x 7-inch, danola), cheddar cheese, shredded

whole wheat flour, splenda sugar substitute, baking powder, baking soda, kosher salt, egg whites, egg yolks, butter, melted (2 sticks, i use brummel and brown yogurt butter blend), buttermilk (i use cultured blend powder ), water, ham , cut into thin small strips, cheddar cheese, shredded (i used mexican blend ), vegetable oil cooking spray, maple syrup (or about 1/4 cup per serving )