1679 ham and cheese bread Recipes

bread, sliced ham, soft cream cheese or 1 1/2 oz neufchatel cheese, honey mustard, soft butter

ricotta cheese, boneless ham, chopped, mozzarella cheese, shredded, crushed red pepper flakes (more or less for taste ), loaves frozen bread dough, thawed and risen, vegetable oil

loaves (1 lb each) italian bread, cut into 1-inch cubes, cubed fully cooked ham, monterey jack or muenster cheese, cubed, onion, chopped, butter, eggs, milk, prepared mustard

rustic country bread, deli ham, provolone cheese (thin slices), chopped apple (with skins on ), mayonnaise, chopped walnuts, parmesan cheese, soft butter

sandwich bread, american cheese, green onions, thinly sliced, chopped cooked ham (2 cup. loosely packed), eggs, slightly beaten, milk, salt, dry mustard, paprika, worcestershire sauce, pepper, tomatoes, minced parsley

white bread, crusts removed, fully cooked ham, diced, shredded cheddar cheese, eggs, milk, worcestershire sauce, ground mustard, salt, pepper, cayenne pepper, chopped onion, chopped green pepper, butter, melted, crushed cornflakes

cooked ham, cubed, swiss cheese, cubed, french bread, cubed, flour, dry mustard, tabasco sauce (optional), milk, eggs, beaten

frozen bread dough, thawed, chopped ham, american cheese, egg, mixed with, water

pita bread, mayonnaise, ham slices, boiled, swiss cheese, shredded, dill pickle slices, mayonnaise, mustard, milk

pumpernickel bread, toasted, arugula, ham, shaved provolone cheese, sliced, roasted red peppers

all-purpose flour, baking powder, baking soda, dry mustard, kosher salt, cayenne pepper, milk, vegetable oil, honey, eggs, deli ham, finely chopped (about 1 1/4 cups), shredded gruyere cheese, lightly packed (about 3 oz), diced (about 1/4-inch) havarti or gruyere cheese (about 2 oz), scallions, chopped

formed goat cheese, fresh or aged , formed in logs or discs, with ash or herb or plain, 3 or 4 oz each, wheel, 4 inches, camembert , liverot or pont litre eveque cheese, available in specialty cheese case, gruyere or comte cheese, country style pate, cornichon or baby gherkin pickles, drained, stone ground mustard, mild cooked ham or prosciutto cotto, bread sticks, seedless red grapes, broken into small bunches, french baguette , cut into pieces

brie cheese, divided, country bread, peach preserves, divided, blue cheese, crumbled, divided, ham steak (1/2-inch thick , 1 1/4 lb.), extra virgin olive oil

butter, flour, milk, cooked ham, cubed, mustard powder, frozen peas, extra-sharp cheddar cheese, minced garlic (optional), worcestershire sauce (optional), bread

white bread, process cheese (velveeta), shredded, dried minced onion, frozen chopped broccoli, cooked and drained, diced fully cooked ham, eggs, lightly beaten, milk, salt, ground mustard, paprika

soft rye bread cubes, crusts removed, diced fully cooked ham, diced green pepper, shredded cheddar cheese, eggs, milk, prepared horseradish, prepared mustard

frozen chopped spinach, thawed and well drained, sour cream, corn-bread stuffing mix, garlic powder, divided, white pepper, divided, fully cooked ham (1 oz each), butter, cubed, king arthur unbleached all-purpose flour, salt, milk, shredded sharp cheddar cheese, grated parmesan cheese, paprika