183668 halwa flour halawat timman Recipes

whole wheat flour, all-purpose flour, brown sugar, baking powder, salt, quick cooking oats, soy milk, eggs, beaten, olive oil, frozen blueberries

all-purpose flour, salt, baking powder, vegetable shortening, water, all-purpose flour for dusting

all-purpose flour, baking powder, baking soda, salt, almond flour, sugar, low-fat plain yogurt, eggs, lightly beaten, unsalted butter, melted and cooled

sugar, butter, egg, vanilla extract, all-purpose flour, oat flour, baking soda

all-purpose flour, whole wheat bread flour, shortening, salt, boiling water, all-purpose flour for rolling

water, olive oil, salt, all-purpose flour, whole wheat flour, yeast

rice flour, potato starch, tapioca flour, fava bean flour, xanthan gum, baking powder, sugar, salt, vegetable shortening or 2 tbsp other shortening, warm water

softened butter, sugar, eggs, buttermilk, lemon extract, brown rice flour or 2 cups rice flour, baking powder, baking soda, salt, mashed ripe banana, toasted coconut

all-purpose flour (120 g = 4 1/4 oz) or 1 cup whole wheat flour, weighs (140 grams = 4 7/8 oz), baking powder, salt

brown sugar, bananas (dark ), whole wheat flour (pastry flour is fine), ground flax seeds, salt, eggs (or egg substitute), oil, baking soda, chopped walnuts (optional)

all-purpose flour, semolina (or substitute more flour), instant yeast, salt, olive oil, water (enough to make a smooth, soft dough), dough enhancer (optional, see note above ) (optional), olive oil, for brushing (optional)

rice flour, brown rice flour, potato starch (not flour), tapioca starch, xanthan gum (see directions ) or guar gum (see directions)

brown rice flour, potato starch, tapioca flour, sugar, baking powder, xanthan gum, unflavored gelatin, salt

rice flour, white, potato starch , flour, tapioca flour, xanthan gum, sugar, salt, powdered milk (or 2 tsp nondairy substitute), warm water

brown rice flour (fine ground ), potato starch (not potato flour), tapioca flour, guar gum or 1 1/4 tsp xanthan gum

brown rice flour, rice flour, cornstarch, potato starch (not potato flour), tapioca starch, xanthan gum