26 halibut with and olive relish Recipes

extra-virgin olive oil, divided, beefsteak tomato , halved crosswise and seeded, salt, divided, freshly ground black pepper, divided, sliced fresh basil, chopped fresh oregano, chopped shallots, grated lemon rind, fresh lemon juice, pitted green olives, coarsely chopped, garlic clove, minced, halibut fillets

all-purpose flour, salt, ground coriander, black pepper, skinless halibut fillets, olive oil, canola mayonnaise, dill pickle relish, ground red pepper, kaiser or sandwich rolls, toasted, thick) tomato slices, thick) red onion slices

halibut fillets, salt, divided, freshly ground black pepper, divided, extra-virgin olive oil, divided, shaved fennel bulb (about 1/2 bulb), coarsely chopped orange sections (about 2 oranges), chopped fennel fronds

halibut, cut 1 inch thick (fresh or frozen ), salt and pepper, olive oil , extra-virgin, divided use, flat leaf parsley, chopped, divided use (fresh ), oregano, chopped (fresh ) or 1/2 tsp oregano (dried), corn (fresh or frozen ), red bell pepper, finely chopped, green bell pepper, finely chopped, garlic cloves, minced, salt, cayenne pepper, tomato, seeded and chopped, red onion, finely chopped, wine vinegar

olive oil, divided, halibut fillets, salt, freshly ground black pepper, chopped shallots, minced fresh garlic, chopped yellow bell pepper, chopped plum tomato, sherry vinegar, smoked paprika, chopped fresh flat-leaf parsley

diced persimmon tomato (about 3 medium), chopped red onion, chopped seeded jalapeno pepper, chopped fresh dill, fresh lemon juice, salt, divided, freshly ground black pepper, divided, halibut fillets, extravirgin olive oil, dill sprigs (optional)

yellow bell pepper, quartered, red bell pepper, quartered, orange bell pepper, quartered, chopped fresh parsley, chopped capers, olive oil, balsamic vinegar, kosher salt, black pepper, garlic clove, minced, olive oil, skinless halibut fillets, chopped fresh thyme, kosher salt, freshly ground black pepper

yellow bell pepper, quartered, red bell pepper, quartered, orange bell pepper, quartered, chopped fresh parsley, chopped capers, olive oil, balsamic vinegar, kosher salt, black pepper, garlic clove, minced, olive oil, skinless halibut fillets, chopped fresh thyme, kosher salt, freshly ground black pepper

olive oil, coarsely chopped redbell pepper, chopped red onion, garlic cloves, chopped, chopped fresh thyme, coarsely chopped pimiento-stuffed green olives, balsamic vinegar, tomato paste, cayenne pepper, halibut fillets, fresh thyme sprigs

skinless halibut fillets, 1 to 1 1/2 inches thick, sugar, vegetable oil, lemon wedge (omit if using the accompanying relish), almonds, toasted, oil-cured green olives, coarsely chopped, garlic clove, minced, orange zest, orange juice, white wine vinegar, extra virgin olive oil, fresh mint, minced, cayenne pepper

yukon gold potatoes , cut into 2-inch pieces, salt & pepper, fresh lemon zest, olive oil, fresh flat-leaf parsley, chopped, pitted green olives, chopped, unsalted roasted almonds, chopped, fresh lemon juice, garlic clove, finely chopped, crushed red pepper flakes (optional), white fish fillets, skinless (such as cod, striped bass or halibut)

tilapia , whitefish, or halibut fillets, olive oil, divided, fresh lemon juice, salt, black pepper, chopped seeded tomato, sliced pimiento-stuffed olives, chopped fresh basil, drained capers

fennel bulb, finely chopped, orange sections, chopped, onion, red, finely chopped, lemon rind, grated, lemon, chopped, cider vinegar, olive oil, sugar, fresh tarragon, chopped, ground pepper, halibut fillets, olive oil

corn, green onions, sliced (spring onions), fresh cilantro, chopped (coriander), ground cumin, lime juice, honey, ground cumin, pepper, cod fish fillets or 4 halibut fillets, olive oil

olive oil, halibut fillets, cheddar cheese, sliced bell pepper, sauteed, sliced white onion, sauteed, hamburger bun, thick salsa , drained of excess juice, lettuce, sliced tomato, mayonnaise, chopped sweet pickle relish, dried parsley (or 2 tbsp chopped fresh parsley), chopped onions, horseradish

olive oil divided, halibut fillets, salt, freshly ground black pepper, chopped shallots, minced fresh garlic, chopped yellow bell pepper, chopped plum tomato, sherry vinegar, smoked paprika, chopped, flat-leaf parsley

halibut fillets (you could also use cod), lemons, cut in wedges, garlic cloves, smashed (not minced), white wine, vegetable broth, fresh thyme, whole black peppercorns (lightly cracked ), celery ribs, cut in 1-inch pieces, shallot, minced, butter, flour, milk, heavy cream, fresh thyme, fine diced, salt, pepper, tomatoes, lightly seeded and diced, capers, fresh basil, fine diced, olive oil, pepper

red wine vinegar, anchovy paste, chopped fresh oregano, garlic, finely chopped, kosher salt and freshly ground black pepper, extra-virgin olive oil, ripe beefsteak or large heirloom tomatoes, cut into thick slices, jalapeno, onion , cut into thick slices, canola oil, for brushing, chopped kalamata olives, capers, drained, torn fresh basil leaves, roughly chopped fresh flat-leaf parsley, canola oil, loosely packed fresh basil leaves, plus sprigs for garnish, kosher salt and freshly ground black pepper, halibut fillets (8 oz each)