203 halibut with and basil Recipes

panko breadcrumbs (not available in my supermarket so i used seasoned bread crumbs with parmesan cheese), chopped fresh basil, chopped fresh parsley, onion powder, garlic clove, minced, eggs, beaten, all-purpose flour, halibut fillets, salt & pepper, olive oil, divided, flavored vinegar

panko (japanese breadcrumbs), chopped fresh basil, chopped fresh flat-leaf parsley, onion powder, garlic clove, minced, egg whites, lightly beaten, egg, lightly beaten, all-purpose flour, halibut fillets, salt, black pepper, olive oil, divided

butter, softened, refrigerated pesto, chopped fresh basil, chopped shallots, grated lemon rind, skinless halibut fillets, salt, freshly ground black pepper

limes , juice of, kosher salt, sugar, oyster sauce, garlic clove, roughly chopped (if you re a garlic lover(add more), fresh ginger, roughly chopped, chili sauce (or hot sauce to taste), halibut fillet (or other white fish, sufficient for four servings), roma tomatoes, sliced thinly, cucumber, thinly sliced, fresh mint, fresh thai basil, fresh cilantro, fried shallots (optional), pickled red chile (optional)

skinless halibut fillet, kosher salt and black pepper, fresh thyme, orange, thinly sliced, olive oil, spinach, thick stems removed (about 16 cups), fresh basil leaves

tomatoes , cut into 1-inch pieces (about 8 cups), red grape tomatoes, halved, yellow teardrop tomatoes, halved, halibut fillets (each about 1 inch thick ), olive oil, white balsamic vinegar, green onions, chopped (white part only ), chopped fresh cilantro plus cilantro sprigs for garnish, chopped fresh basil, saffron threads

dried basil, crushed dried rosemary, crushed dried oregano, crushed red pepper flakes, anise seed, pineapple chunks, cornstarch, olive oil, garlic cloves, crushed, halibut fillets

butter, softened, refrigerated pesto sauce, chopped fresh basil, chopped shallot, grated lemon rind, skinless halibut fillets, salt, fresh ground black pepper

capers, extra-virgin olive oil, chopped fresh basil leaves, chopped parsley leaves, chopped shallot, juice of 1 lemon, salt and pepper, halibut fillets, roasted, using your favorite method

chopped fresh basil, fat-free chicken broth, balsamic vinegar, water, olive oil, black pepper, salt, garlic cloves, minced, green beans, trimmed, halibut steaks (about 1 inch thick ), olive oil-flavored cooking spray, freshly cracked mixed peppercorns, salt, torn red leaf lettuce, fresh lemon juice, tomatoes, each cut into 8 wedges, chopped greek ripe olives

zucchini, ends trimmed (about 4), halibut, cut into 1-inch cubes, olive oil, extra virgin olive oil, minced garlic, red pepper flakes, grated lemon zest, sliced green onions, dry white wine, shrimp stock, chopped peeled and seeded tomato, lightly toasted pine nuts, chopped fresh basil, chopped fresh parsley, salt , to taste, fresh ground black pepper , to taste, freshly grated parmigiano-reggiano cheese, garnish, sweet paprika, salt, garlic powder, fresh ground black pepper, onion powder, cayenne, dried oregano, dried thyme

paprika, freshly ground pepper, halibut fillets, vegetable cooking spray, raspberry-flavored vinegar, chopped fresh parsley, extra-virgin olive oil, chopped fresh basil, sugar, salt, gourmet salad greens

orzo, grated lemon rind, fresh lemon juice, butter, salt, freshly ground black pepper, fennel seeds, crushed, salt, divided, freshly ground black pepper, halibut fillets, extravirgin olive oil, divided, chopped onion, crushed red pepper, garlic cloves, minced, tomatoes, halved, drained capers, sliced fresh basil

extra-virgin olive oil, divided, halibut fillets, about 6 oz each, skinned, sea salt , preferably gray salt and freshly ground black pepper, dry white wine, unsalted butter, salsa mixed with 1 tbsp extra-virgin olive oil, recipe follows, green olives, pitted, pine nuts, toasted, chopped fresh italian flat-leaf parsley, chopped fresh basil leaves, chopped fresh thyme leaves , optional, grated lemon zest, minced capers , rinsed before mincing, garlic, minced, extra-virgin olive oil , plus more for storing

whole wheat orzo, reduced-sodium fat-free chicken broth, dry white wine (or 3 tbsp chicken broth and 1 tbsp lemon juice), freshly grated parmesan cheese, fresh ground black pepper, halibut fillets, olive oil, salt, grape tomatoes, quartered, pitted kalamata olives , slivered, drained capers, garlic cloves, minced, crushed red pepper flakes, fresh basil

olive oil, garlic , smashed, crushed red pepper, bacon, cut into 1/2-inch lengths (lardons), swiss chard leaves, stems removed and cut into 1/2-inch lengths, leaves cut into 1-inch lengths, chicken stock, salt, halibut filet, salsa cruda , recipe follows, heirloom tomatoes (assorted colors preferred), stemmed, seeded and cut into 1/4-inch dice, red onion, cut into 1/4-inch dice, zucchini, green part only, cut into 1/4-inch dice, pitted gaeta or kalamata olives, slivered, garlic , smashed and finely chopped, fresh oregano , picked and leaves chopped, basil leaves , chiffonade, red wine vinegar, crushed red pepper, extra-virgin olive oil, kosher salt

ripe summer tomatoes, seeded and diced, chopped fresh basil leaves, extra-virgin olive oil, freshly squeezed lemon juice, sea salt, freshly ground black pepper, chopped flat-leaf parsley, minced garlic, grated lemon zest, generous pinch sea salt, olive oil, freshly squeezed lemon juice, halibut steaks, generous pinch sea salt, freshly ground black pepper, fresh arugula, stemmed, washed and dried

alaskan halibut fillet, salt and freshly ground black pepper, olive oil, butter, fresh thyme, garlic cloves, butter, fish fume, cooked diced yukon gold potato, fennel, small dice, cooked soft, heirloom tomato, small dice (recommended : brandywine), nicoise olives, basil, leaves chopped, salt and freshly ground black pepper, sherry vinegar, red peppers , roasted, peeled and diced, parsley oil, scallions , julienne