17677 halibut steaks chermoula Recipes

halibut steaks, lemons, peeled and sliced, red onions, sliced, cayenne pepper, allspice, dry white wine, breadcrumbs, grated swiss cheese, chopped parsley, butter or 2 tbsp margarine

fresh halibut steaks, 3/4 inch thick (3 steaks), eggs, whole milk , homogenized, mustard powder, crushed breakfast corn flakes, granulated garlic powder, dried dill weed, grated hard parmesan cheese (parmigiano reggiano cheese preferred), extra virgin olive oil, butter

halibut steaks, salt and pepper to taste, all-purpose flour for dusting, melted butter, dry white wine, lemon, juiced, heavy cream, chopped fresh parsley, chopped fresh basil, drained capers

olive oil, onion, halved and thinly sliced, bell pepper, sliced thinly, sliced fresh mushrooms, chopped fresh garlic, zucchini , julienned, halibut steaks, dried basil, salt , or to taste, ground black pepper, tomato, thinly sliced

soy sauce, brown sugar, garlic cloves, minced, tps. pepper, hot pepper sauce, dried oregano, dried basil, halibut steaks (6 oz each), chopped onion, lemon slices, tps. butter

halibut steaks 1 inch thick, soya sauce, ketchup, parsley chopped, orange juice concentrate, garlic minced, lemon juice, pepper

halibut steaks (6 oz each), olive oil, garlic, minced, lemon juice, fresh parsley, dry basil, salt, black pepper

reduced-sodium soy sauce, brown sugar, garlic cloves, minced, pepper, hot pepper sauce, dried oregano, dried basil, halibut steaks (6 oz each), chopped onion, lemon slices, butter

papaya, peeled, seeded and chopped, chopped red onion, fresh mint leaves, chopped chipotle pepper in adobo sauce, olive oil, divided, honey, halibut steaks (6 oz each)

butter, brown sugar, garlic, minced, lemon juice, soy sauce, ground black pepper, halibut steak

olive oil, diced zucchini, minced onion, garlic, peeled and minced, diced fresh tomatoes, chopped fresh basil, salt, ground black pepper, halibut steaks, crumbled feta cheese

fennel seeds, garlic cloves, lemon, coarse salt, olive oil, four 1-inch-thick halibut steaks (about 3/4 lb each), fennel tsatsiki

fresh cilantro leaves, extra-virgin olive oil, lemon , juice of, garlic cloves, minced or pressed through a garlic press (about 4 tsp), ground cumin, paprika, cayenne pepper, salt, full halibut steaks, each about 1 1/4 inches thick and 10 to 12 inches long (about 2 1/2 lb total ), salt & fresh ground pepper, olive oil

halibut steaks, orange per steak, butter or olive oil, fresh ground pepper, mesquite chips (optional)

halibut steaks, salt, paprika, butter, lemon juice, beer, chives, cornstarch, water, lemon, sliced, for garnish (optional)

halibut steaks, 1 1/4 inch thick, salt, butter, soft breadcrumbs, salt, ground pepper, sesame seeds, toasted, thyme leaves, butter, melted

fresh cilantro leaves, fresh mint leaves, serrano chile pepper, seeded, fresh lemon juice, water, salt, thick) halibut steaks, lemon, thinly sliced

fennel seeds, unsalted butter, room temperature, chopped fresh parsley, dijon mustard, halibut steaks, dry white wine