349300 halibut citrus couscous onion marmalade cilantro almond sauce Recipes

  • Almond Baked Halibut
    halibut steaks, salt, pepper, limes , juice of and
    4 More
    halibut steaks, salt, pepper, limes , juice of, garlic, crushed, olive oil, sliced almonds, butter
    30 min, 8 ingredients
  • Couscous Salad
    couscous (loose, not in a boil bag), chicken stock and
    7 More
    couscous (loose, not in a boil bag), chicken stock, olive oil, brown sugar (optional), sun-dried tomatoes, onion (medium size), garlic clove, fenugreek leaves (about a handful) (optional), sliced almonds (about a handful) (optional)
    20 min, 9 ingredients
  • Red Quinoa and Citrus Salad (Guy Fieri)
    red quinoa, juice of 3 limes (about 1/3 cup), agave nectar and
    11 More
    red quinoa, juice of 3 limes (about 1/3 cup), agave nectar, jalapeno, seeded and minced, minced garlic, ground cumin, canola oil, chopped fresh cilantro, lime zest, kosher salt, cara cara or navel orange segments, pith removed (see cook s note), diced peeled and trimmed jicama, diced red onion, toasted, sliced almonds, plus extra for garnish
    35 min, 14 ingredients
  • Couscous Cilantro Veggie Burger
    couscous, garbanzo beans (chickpeas) and
    8 More
    couscous, garbanzo beans (chickpeas), herb stuffing mix , mashed into crumbs, fresh or frozen veggies (corn, peas, carrots), eggs, red onion, diced, garlic, minced, spinach, chopped, cilantro, chopped, olive oil
    8 min, 10 ingredients
  • Couscous Salad With Fresh Corn
    couscous, water, vegetable oil and
    16 More
    couscous, water, vegetable oil, ears fresh corn, cooked and cut off cob, sesame seeds, toasted, cilantro, spinach , chiffonade, tomatoes, chopped, avocados, cubed and tossed with a little dressing, salt and pepper, vegetable oil, rice wine vinegar, sesame oil, garlic, coriander, ground, white pepper, ground, salt, sugar, soy sauce
    40 min, 19 ingredients
  • Mint Couscous With Raisins and Almonds
    water, boiling, mint herbal tea bags, olive oil, salt and
    4 More
    water, boiling, mint herbal tea bags, olive oil, salt, couscous, raisins, almonds, toasted, fresh mint leaves, chopped
    35 min, 8 ingredients
  • Couscous With Almonds
    couscous, hot vegetable stock, harissa, butter and
    6 More
    couscous, hot vegetable stock, harissa, butter, whole blanched almonds, pine nuts, cayenne pepper, flat leaf parsley, chopped, coriander, chopped, dried chili pepper flakes
    20 min, 10 ingredients
  • Pork Shoulder Roast with Citrus Mojo and Green Sauce
    extra-virgin olive oil, onion, minced, garlic, minced and
    11 More
    extra-virgin olive oil, onion, minced, garlic, minced, fresh lemon juice, fresh orange juice, distilled white vinegar, garlic powder, onion powder, freshly ground pepper, ground cumin, worcestershire sauce, salt, bone-in boston butt (pork shoulder, butt end), creamy cilantro-lime sauce
    14 ingredients
  • Halibut-Mango Ceviche
    halibut, cut into small pieces, diced white or red onion and
    10 More
    halibut, cut into small pieces, diced white or red onion, fresh lime juice, fresh lemon juice, diced jicama (optional), tomatoes, seeded and diced, mango, seeded and diced, jalapeno pepper or serrano pepper, seeded and minced, chopped fresh cilantro, extra virgin olive oil, salt, freshly ground black pepper
    30 min, 12 ingredients
  • Almond Halibut Fillets (you Can Also Use Sole or Perch) Almond Halibut Fillets (you Can Also Use Sole or Perch)
    halibut fillet, butter, almonds, lemon juice, dill weed and
    3 More
    halibut fillet, butter, almonds, lemon juice, dill weed, salt, pepper, paprika
    6 min, 8 ingredients
  • Halibut With Cilantro Garlic Butter Halibut With Cilantro Garlic Butter
    halibut filets, lime, sliced into wedges, fresh lime juice and
    5 More
    halibut filets, lime, sliced into wedges, fresh lime juice, fresh cilantro, chopped, butter, olive oil, garlic, roughly chopped, salt and pepper (to taste)
    8 ingredients
  • Lamb and Orange Tagine Lamb and Orange Tagine
    boneless leg of lamb, trimmed and cut into 1-inch pieces and
    16 More
    boneless leg of lamb, trimmed and cut into 1-inch pieces, olive oil, sliced onion, ground ginger, ground cumin, ground coriander, crushed red pepper, ground cardamom, garlic cloves, minced, cinnamon stick, fat-free , less-sodium chicken broth, salt, orange sections (about 3 oranges), chopped pitted dates or golden raisins, hot cooked couscous, chopped fresh cilantro, almonds, toasted
    18 ingredients
  • Buttered Couscous With Pomegranate and Almonds Buttered Couscous With Pomegranate and Almonds
    pomegranates, couscous (1 lb 8oz), butter (3oz) and
    3 More
    pomegranates, couscous (1 lb 8oz), butter (3oz), blanched almonds, pack fresh coriander, leaves only, chopped, pack fresh mint, leaves only, chopped
    35 min, 6 ingredients
  • Halibut Ceviche (Robert Irvine) Halibut Ceviche (Robert Irvine)
    halibut fillet, diced into 1/2-inch pieces and
    13 More
    halibut fillet, diced into 1/2-inch pieces, red onion, diced small, lime, juiced, rice vinegar, yellow bell pepper, stem and seeds removed and diced small, lime , zested and juiced, rice vinegar, extra-virgin olive oil, minced, fresh garlic chives, minced fresh cilantro leaves, minced, fresh mint leaves, chili flakes, salt and freshly ground black pepper, daikon radish sprouts
    20 min, 14 ingredients
  • Oven Roasted Beef Tenderloin with Citrus-Chanterelle Vinaigrette Warm Sesame-Spinach Roulade and Risotto Cake (Ming Tsai) Oven Roasted Beef Tenderloin with Citrus-Chanterelle Vinaigrette Warm Sesame-Spinach Roulade and Risotto Cake (Ming Tsai)
    rock sugar or brown sugar, red wine and
    35 More
    rock sugar or brown sugar, red wine, sized shallots, chopped, chopped garlic, chopped fresh ginger, green onion, chopped, cilantro, fresh thyme, soy sauce, red miso, canola oil, cleaned beef tenderloin, cut into 4 (8-oz) portions, shallots, chopped, chopped garlic, chopped fresh ginger, fresh thyme, leaves only, chanterelles, white wine, mushroom stock, mushroom soy sauce or soy sauce, lemon, juiced, canola oil, truffle oil, salt and pepper, to taste, chicken stock, extra virgin olive oil, onion, small dice, chopped garlic, canaroli rice, white wine, parmesan , plus a little for sprinkling, reserved chanterelle mushroom mixture , from above recipe, roughly chopped, parsley, chopped, chives, chopped, butter, canola oil, salt and pepper, to taste
    6 hour 30 min, 37 ingredients
  • Toasted Israeli Couscous with Shrimp and Almonds Toasted Israeli Couscous with Shrimp and Almonds
    extra-virgin olive oil, sliced almonds (1 oz), salt and
    9 More
    extra-virgin olive oil, sliced almonds (1 oz), salt, shrimp, shelled and deveined , each cut crosswise into thirds, sugar snap peas, israeli couscous (7 oz), three 3-by-1-inch strips of lemon zest, water, scallions, white and tender green parts only, cut into 2-inch julienne, sherry vinegar or white wine vinegar, freshly ground pepper, quartered cherry tomatoes
    12 ingredients
  • Almond and Herb Couscous Almond and Herb Couscous
    couscous, almonds sliced, toasted, chives fresh, chopped and
    4 More
    couscous, almonds sliced, toasted, chives fresh, chopped, parsley fresh, chopped, mint fresh, chopped, olive oil, lemon juice
    7 ingredients
  • Vietnamese Shrimp and Crab Fritters with Chili-Lime Sauce Vietnamese Shrimp and Crab Fritters with Chili-Lime Sauce
    garlic cloves and
    16 More
    garlic cloves, skinless sea bass or halibut fillets, cut into 1/2-inch pieces, fresh lime juice, egg white, fish sauce (nam pla), cornstarch, minced peeled fresh ginger, chili-garlic sauce, sugar, oriental sesame oil, crabmeat, drained, cooked shrimp, chopped, chopped fresh cilantro, chopped red bell pepper, vegetable oil (for frying ), butter lettuce leaves, chili-lime sauce
    17 ingredients




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