4507 guo kong tea Recipes

water, green tea bags, mint tea bag, cranberry juice, chilled, ice cube, fresh mint leaves (optional) or fresh cranberries (optional)

black tea bags (i use lipton ), black tea bag (specialty flavor of choice), turbinado sugar, boiling water, cold water, lemon juice (optional)

all-purpose flour, white sugar, baking soda, japanese green tea powder (matcha in japanese), milk, butter, softened at room temperature, eggs

cucumbers, peeled and sliced (i used persian cucumbers), sesame oil, soy sauce, rice wine vinegar, strong brewed green tea (use 2 tea bags), toasted sesame seeds, hot pepper sauce

water, peppermint tea bags, orange pekoe tea bags, orange , zest of, only, mint leaves, superfine sugar, pink grapefruit juice, ice cube, mint sprig, garnish

mochiko sweet rice flour, knox gelatin, green tea powder, sugar, milk green tea, water, red bean paste (optional)

raisins, currants, glace cherries, freshly made yorkshire tea or 425 ml tea, of your choice, soft brown sugar, eggs, mixed spice, self raising flour

water, green tea bags, mint-flavored herbal tea bags, cranberry juice, chilled, ice cube, fresh mint leaves (optional) or fresh cranberries (optional)

water, tea bags or 5 single serving bags, cinnamon sticks, sugar (more if you like it real sweet), orange juice, lemon juice

orange pekoe and black tea bags, flavored herbal tea bags (fruit, rose hip or hibiscus flower are great), fresh lemon (optional), fresh lime (optional), honey , amount to taste (optional)

cold water, divided, tea bags or 3 family-size bags, sugar, vanilla extract, almond extract, lemons , juice of

brewed tea (as you make black tea with sugar and stuff), cold apple juice

fresh spearmint (2 bunches), cold brew tea bags, such as lipton (for iced tea), granulated sugar, fresh lemon juice (from 4 to 6 medium lemons), fresh orange juice (from about 4 medium oranges), vodka (optional), lemon slice, and, orange slice (to garnish )

english breakfast tea bags (or irish breakfast), water, almond syrup, whole milk, ground nutmeg (optional) or cinnamon (optional)

big tea bags (can use 6 small tea bags), water (in small pot), sugar ((i use 1 cup), tap water (put in 1 gallon container)

vegetable oil, red chili peppers, finely chopped, lemon , zest of (fresh!), loose green tea (preferably gunpowder, see above comments**), broccoli florets, summer squash , cut into 1/4 inch diagonal slices, brewed green tea, red bell pepper, cut into 1 inch chunks, salt and pepper, to taste