190 gumbo sausage okra Recipes

vegetable oil, all purpose flour, celery stalks, coarsely chopped, onions, coarsely chopped, green bell peppers, chopped, bay leaves, salt, dried oregano, crumbled, cayenne pepper, clam juice, tomatoes, drained, chopped, smoked andouille or kielbasa sausage, halved lengthwise,sliced 1/4 inch thick, okra, trimmed , cut crosswise into 1/4-inch-thick slices, uncooked medium shrimp, peeled, deveined, freshly cooked long-grain rice, tomatoes, seeded, diced

whole chicken, butter, onion, chopped, green bell pepper, chopped, stalks celery, chopped, garlic, minced, diced tomatoes, diced tomatoes with green chilies, undrained, sliced andouille sausage, okra, frozen corn, salt to taste, ground black pepper to taste, cayenne pepper, uncooked medium shrimp, peeled and deveined (optional), file powder, cooked rice

whole chickens, carrot, peeled and sliced, fresh parsley, bay leaf, onion, sliced, celery rib, white wine, black peppercorns, salt, black pepper, vegetable oil, fresh okra, chopped, vegetable oil, all-purpose flour, sized yellow onions, chopped, green bell peppers, chopped, stalks celery, chopped, garlic cloves, minced, tomato, chopped, diced italian-style tomatoes, undrained, cooked smoked sausage, sliced in 1/3-inch pieces, bay leaves, salt, dried thyme, dried basil, cayenne pepper, black pepper, file powder

oil, flour, onion, chopped, red bell pepper, chopped, green bell pepper, chopped, celery ribs, chopped, garlic, minced, crushed tomatoes, okra, trimmed and sliced, shrimp stock or 1 gallon chicken stock or 1 bottle clam juice, bay leaves, thyme, oregano, hot pepper sauce (optional), salt, fresh ground black pepper, cayenne pepper, andouille sausage , sliced about 1/4 inch thick on the bias,browned,fat removed, shrimp, peeled and deveined seasoned with, creole seasoning or 1 tbsp old bay seasoning, fresh lump crabmeat , picked over, cooked long-grain white rice

flour, vegetable oil, water, chicken bouillon cubes, whole chicken (cut up ), andouille sausages, chopped, stalks celery, chopped, white onion, chopped, okra, chopped, cayenne pepper, tabasco sauce, raw shrimp

smoked sausage , cut into 1/4-inch-thick slices, green bell pepper, chopped, onion, chopped, instant roux mix, diced tomatoes and green chiles, chicken broth, frozen okra, quick-cooking rice, uncooked, dried thyme, melted butter, garlic cloves, minced, french baguette , cut into 1/2-inch-thick slices, garnish: finely chopped fresh parsley

butter , plus, butter, all-purpose flour, chopped yellow onion (about 1/2 small onion), chopped celery (about 1 stalk ), chopped green bell pepper (about 1/4 pepper), garlic clove, minced, sliced cooked smoked sausage, shrimp stock, bottled clam juice, shrimp base, dried parsley flakes, cajun seasoning (available in the spice aisle in the grocery store ), dried thyme leaves, dried basil leaves, ground black pepper, coarsley ground black pepper, bay leaves, gumbo file (optional, depending on how thick you want it ) (optional), sliced okra (fresh or frozen ), chopped canned tomato with juice, green onion, thinly sliced (scallion), cooked white rice (optional)

turkey neck, smoked (or neckbones), onion, chopped, stalk celery, chopped, bell pepper, green (chopped, cored and seeded ), tomatoes, whole (or 8 fresh tomatoes), kernel corn, okra, fresh, chopped, bacon drippings, black pepper, flour , all-purpose, water, bay leaves, worcestershire sauce, garlic clove, sausage links, cut into 1/2 inch slices (beef or pork), crabmeat (optional), oysters (optional), shrimp (optional), seasoning (gullah luv ), scallion, chopped

onion, chopped, stalk celery, chopped, crabs, shrimp, hot link sausage, cooked okra, water, to cover, flour, shortening, grain rice, salt and pepper

oil, flour, onions, tomatoes, okra, chopped (optional), water, garlic powder, salt, pepper, red peppers or hot sauce, shrimp (any three) or smoked sausage (any three) or crabmeat (any three) or chicken (any three) or ham (any three), old bay seasoning, file powder, rice

clam juice, ice water, vegetable oil, all-purpose flour (preferably bleached ), onions, chopped fine, red bell peppers, chopped fine, frozen okra, thawed and cut (if using fresh okra, trim the caps and slice the pods 1/4-inch thick), garlic cloves, minced, dried thyme, table salt, cayenne pepper, bay leaves, smoked sausage (such as andouille or kielbasa), fresh parsley leaves, minced, scallions, white and green parts, sliced thin, ground black pepper

zatarians gumbo base mix or 1 package oak grove smoke house gumbo base mix (absolutely don tsp use gumbo mix with rice included), chicken (or as much as you can fit into the pot after you mix the base), smoked sausage (or as much as you can fit into the pot after you mix the base), sliced frozen okra , defrosted, grain white rice, water , in a large pot, salt

lard, all purpose flour, celery stalks, peeled and chopped, onions, chopped, green bell pepper, chopped, red bell pepper, chopped, yellow bell pepper, chopped, bay leaves, salt, dried oregano, crumbled, cayenne pepper, clam juice, cajun style diced tomatoes, smoked andouille sausage , halved lengthwise, sliced 1/4 inch thick, okra, trimmed , cut crosswise into 1/4-inch-thick slices, gulf shrimp, uncooked, peeled and deveined, fresh tomatoes, seeded, diced, grain rice, cooked

bacon grease, all-purpose flour, green onion, chopped, onion, chopped, hot peppers, diced (any hot peppers will work, i use jalapenos), garlic cloves, minced, hot sauce (optional), chicken broth, chicken bouillon cubes, boneless skinless chicken breasts , cut into bite sized pieces, beef smoked sausage, sliced into bite size pieces

vegetable oil, flour, celery, chopped, onion, chopped, bell pepper, chopped, tomatoes (diced not stewed ), chicken stock or 3 cups chicken bouillon, bay leaves or 2 -3 small, basil (not in original recipe, kidlet helping me mistook for bay and added it before i could stop her), thyme, frozen okra (2 -10 oz. packages, presliced, frozen), dried parsley, sea salt, ground pepper, tabasco sauce (or whatever hotsauce you happen to have, i used crystal louisiana hot sauce), cooked chicken, cubed (boneless skinless breasts), andouille sausages (cajun ) or 1 (1 lb) package chorizo sausage, cooked rice

garlic cloves, yellow onion, green bell pepper, gumbo file, seasoning salt, pepper, garlic powder, sugar, tomato sauce, water, red pepper flakes, red pepper, bay leaves, olive oil, shrimp, smoked sausage (kilbosa)

shrimp, heads on, oil, blue crabs , live, bay leaves, head garlic, cut in 1/2, onion, ribs celery, carrot, crab boil seasoning (recommended : old bay), crushed red pepper, salt, water, peanut oil, chicken legs and thighs, all-purpose flour, oil, andouille or smoked sausage, onions, chopped, ribs celery, chopped, carrots, peeled and chopped, green pepper, chopped, chopped garlic, paprika, dried oregano, dried thyme, granulated onion, granulated garlic, crushed red pepper, black pepper, tomato paste, diced or stewed tomatoes, cut okra, frozen

andouille sausage, cut 1/4-inch thick rounds, roughly chopped celery, roughly chopped onions, roughly chopped green and/or red bell peppers, roughly chopped garlic, diced and drained tomatoes, creole seasoning of choice (recommended : j.o. spice seasoning), black pepper, salt, chopped fresh oregano, chopped fresh thyme, hot sauce, shrimp stock , recipe follows, shrimp, peeled and de-veined (save shells for stock), select oysters, blue crab claw meat , picked over, or 6 prime soft shell crabs, top shells peeled off, cut up, fresh or frozen okra, cut into 1/2-inch dice, sassafras or file powder, roux , recipe follows