23461 gulf shrimp spread Recipes
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wild gulf shrimp, peeled and deveined (tails left on ) and23 Morewild gulf shrimp, peeled and deveined (tails left on ), kosher salt & cracked black pepper, to taste, a few tbsp of butter to saute, garlic, crushed, cilantro, minced, homemade chicken stock, half & half, unsalted butter, polenta (corn grits), grilled corn kernels, roasted poblano peppers, small diced (you can also use canned fire roasted green chilies), tillamook aged white cheddar cheese, chopped cilantro, kosher salt & cracked black pepper, to taste, sweet yellow onion, chopped, chopped garlic, roma tomatoes, peeled , seeds removed & chopped, chipotle peppers (in adobo), to taste, chicken stock, cilantro, lemon, juiced, kosher salt & cracked black pepper, to taste1 hour , 25 ingredients
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raw shrimp, cooked, peeled, and deveined, cream cheese and10 Moreraw shrimp, cooked, peeled, and deveined, cream cheese, mayonnaise, sour cream, celery, finely chopped, green pepper, finely chopped, onions, grated, lemons , juice and zest of, grated, worcestershire sauce, tabasco sauce, paprika, salt1 hour , 12 ingredients
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Gulf Shrimp Cheesecake with Creole Mustard Dressing (Emeril Lagasse)parmesan, grated, bread crumbs, unsalted butter, melted and16 Moreparmesan, grated, bread crumbs, unsalted butter, melted, olive oil, onion, chopped, chopped carrot, chopped red bell pepper, salt and pepper, cream cheese, at room temperature, eggs, heavy cream, grated smoked gouda, cooked (16 to 20 count) shrimp, peeled, deveined and roughly chopped , about 2 cups, creole mustard dressing , recipe follows, creole mustard, mayonnaise, champagne vinegar, water , to thin, salt and pepper1 hour 25 min, 19 ingredients
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New Orleans BBQ Shrimp (Emeril Lagasse)gulf shrimp, in their shells, cracked black pepper and21 Moregulf shrimp, in their shells, cracked black pepper, olive oil, chopped onions, minced garlic, bay leaves, lemons, peeled and sectioned, water, worcestershire sauce, dry white wine, salt, heavy cream, butter, traditional southern biscuits , recipe follows, chopped chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme24 ingredients
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Shrimp Salad with Lemon Juicejumbo gulf shrimp (boiled with shells on in large pot of ... and9 Morejumbo gulf shrimp (boiled with shells on in large pot of salty water for 45 seconds, then chilled in cold water. when chilled remove peel), celery , chopped against the grain., ripe tomato, seeded and diced into 2/3-inch cubes, shallot, diced into 1/4-inch cubes, cilantro leaves, roughly chopped, sea salt and freshly ground black pepper, olive oil, ripe lemons, juiced, ripe avocado diced into 1/2-inch cubes, mandarin oranges25 min, 10 ingredients
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The Hurricane Port-A-Shrimpgulf shrimp, peeled and deveined, portabella mushroom cap and4 Moregulf shrimp, peeled and deveined, portabella mushroom cap, garlic butter (homemade or store-bought ), grated parmesan, salt and ground pepper, garlic bread , for serving35 min, 6 ingredients
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Shrimp Burgersbread crumbs, egg white, ground garlic, ground pepper and2 Morebread crumbs, egg white, ground garlic, ground pepper, gulf shrimp, sea salt18 min, 6 ingredients
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Shrimp Spread In Lemon Caper Mayonnaiseheaping tbsp capers, garlic cloves, peeled and6 Moreheaping tbsp capers, garlic cloves, peeled, mayonnaise (do not use miracle whip for this), tarragon (i use just a couple pinches), lemon zest, fresh squeezed lemon juice, cooked shrimp, chopped (i use medium shrimp from seafood deli), english muffins, toasted and each muffin half cut into 6 wedges8 ingredients
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Molded Shrimp Spread Appetizershrimp, fresh,peeled, unflavored gelatin powder and9 Moreshrimp, fresh,peeled, unflavored gelatin powder, water , from cooking shrimp, fat free cream cheese, fat-free thousand island salad dressing, lemon juice, worcestershire sauce, grated onions , including juice from grating, grated red bell pepper, minced celery, drops hot sauce (optional)3 hour , 11 ingredients
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Lou's Shrimp Spreadshrimp, shallot, dijon mustard, horseradish and7 Moreshrimp, shallot, dijon mustard, horseradish, fresh lime juice, worcestershire sauce, tabasco sauce, salt, black pepper, mayonnaise, baguette, sliced4 hour 20 min, 11 ingredients
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Shrimp Spread With Pesto and Mascarponefresh basil leaves, fresh flat leaf parsley, pine nuts and8 Morefresh basil leaves, fresh flat leaf parsley, pine nuts, garlic cloves, crushed through a press, extra virgin olive oil, freshly grated parmesan cheese, salt, fresh ground black pepper, mascarpone cheese, chilled, peeled cooked shrimp, coarsely chopped (seasoned to taste), assorted cracker30 min, 11 ingredients
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Shrimp Spread IIcream cheese, softened, lemon juice and6 Morecream cheese, softened, lemon juice, shrimp, chopped, cooked, green onion, finely chopped, prepared horseradish, worcestershire sauce, pepper, garlic powder10 min, 8 ingredients
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Shrimp Spreadcooked peeled shrimp, low fat cottage cheese and5 Morecooked peeled shrimp, low fat cottage cheese, neufchatel cheese, plain yogurt, garlic crushed, dried tarragon, worcestershire sauce or salt and fresh ground black pepper to taste7 ingredients
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