15850 guide scout mint smores Recipes

diameter red beets, trimmed , scrubbed, heavy whipping cream, fresh mint sprigs plus 1 1/2 tbsp chopped (for garnish), garlic clove, peeled , smashed butter (for dish), crumbled feta cheese

chop racks of lamb, trimmed, dijon mustard, fresh white breadcrumbs, chopped fresh mint, fresh mint sprigs, chopped fresh mint, canned beef broth, minced shallots, red wine vinegar, sugar, cornstarch

dried lavender flowers or 2 tsp fresh lavender flowers, dried mint or 1 1/2-2 tbsp fresh mint leaves, boiling water, honey or sugar, to taste

boiling water, dried lavender flowers, dried mint or 1 tbsp fresh mint leaves, honey , to sweeten- (optional), lemon, lavender , sprigs

ripe tomato, seeded and diced (about 3/4 cup), cucumber, seeded and diced (about 1/2 cup), minced red onions, garlic, mashed, dried mint or 10 leaves fresh mint, finely chopped,about, red wine vinegar or 1 tbsp lemon juice, olive oil, salt and pepper

instant hot chocolate powder, mint chips or 10 oz andes mint baking chips, marshmallows, candy canes

orange juice (or water or peach juice), fresh mint leaves , plus extra mint sprigs for garnish, chopped fresh peaches , plus a few extra slices for garnish (about 5 peaches), vanilla ice cream (or vanilla frozen yogurt)

margarine, sugar, eggs, vanilla extract, mint extract, unbleached flour, cocoa powder, baking soda, salt, dark chocolate chips, mint chips (i recommend andes creme de menthe baking chips, or you could chop up some andes yourself, if you can), dark mint chocolate (i used ghirardelli s intense dark mint bliss squares)

peaches, apricots, black plums, anisette (to taste) or 1 tbsp pernod (to taste), sugar, divided, mascarpone, yogurt, chopped lemon balm or 2 tbsp lemon verbena or 2 tbsp mint or 2 tsp grated lemon zest, lemon balm (to garnish ) or 1 sprig lemon verbena (to garnish) or 1 sprig mint (to garnish)

penne pasta (or rigatoni), yogurt, room temperature, garlic, crushed, fresh mint leaves, minced (or 1 tsp. dried mint, crushed), salt

honey, mint leaves, loosely packed or 1/8 cup fresh mint, chopped, basil leaves, loosely packed or 1/8 cup fresh basil, chopped

kosher salt, sugar snap pea, stem ends and strings removed, extra-virgin olive oil, garlic clove, minced, crushed red pepper flakes, prosciutto, thinly sliced thin and cut crosswise into 1/4-inch strips (optional, pancetta, bacon or vegetarian bacon will work), red wine vinegar, baby arugula, red onion , julienned, pecorino cheese, shaved, fresh mint leaves , thinly sliced (*fresh* mint only!), cracked black pepper , to taste

frozen peas (do not use petite peas), eggs, low-salt chicken broth, divided, chopped fresh chives, divided, chopped fresh mint plus 1/3 cup sliced mint leaves, coarse kosher salt, all purpose flour, pareve margarine, divided, generous ) ground nutmeg, teardrop or grape tomatoes, halved

grapefruit, navel oranges, tangerines, temple or other juice oranges, honey , or to taste, minced fresh mint , plus a few mint leaves for garnish, unflavored gelatin

dried mint or 3 tbsp fresh mint leaves, boiling water, orange (only the peel , i.e., orange part only of it), vodka or 1 tbsp witch hazel

lamb chops or 6 lamb shanks, mint sauce or 1 cup mint jelly, soy sauce, water, flour, salt and pepper

butter, room temperature, milk, drops peppermint oil or 1/2 tsp mint extract, creamy white frosting mix (dry mix like the ones put out by betty crocker or jiffy)

head romaine lettuce , carefully washed and patted dry, and torn into bite-sized pieces, red sweet bell pepper , cut into 1/4-inch strips, ripe mangoes, peeled and cut into 1-inch pieces, ripe cantaloupe, peeled, seeded and cut into 1-inch cubes, chopped green onions , including some of the green tops, french nicoise olives, broken walnut pieces, toasted, chopped fresh mint , plus mint sprigs for garnish, oranges , in segments (preferably seedless navel ), cooked jumbo shrimp, shelled and deveined (optional), fresh lemon, quartered, walnut white wine vinegar, salt, fresh ground pepper, extra virgin olive oil